This restaurant's popular right now
All our drivers are on the road - delivery could take longer than usual
Not taking orders at the moment
7 murry pl, Ringwood, 3134
Delivery from 17:45
2 x Chicken Tikka, 2 x Samosa, 2 x Any Curries, 1 x Rice, 1 x Raita, 1 x Papadums & Chutney, 2 x Naan
4 x Tandoori Chicken, 4 x Spinach Pakora, 1 x Butter Chicken, 1 x Vegetable Korma, 1 x Rogan Josh (Mild), 2 x Naan, 1 x Raita, 2 x Rice, 1 x Papadums & Chutney, 1 x 1.25L Soft Drink.
Homemade pastry, filled with spiced potatoes and green peas.
Florets of cauliflower and spinach dipped in chickpea batter and fried.
Onion fritters battered and deep fried.
Delicately spiced mashed potatoes dipped in batter and fried.
Mushrooms marinated in thick yoghurt and spices. Cooked in the tandoori.
Delicately flavoured lentil soup tempered with cumin and garlic.
Morsels of boneless chicken, marinated in yoghurt and exotic spices cooked to perfection in the tandoori oven.
Minced lamb with ginger, garlic, fresh coriander and freshly ground spices, rolled on a skewer and cooked in tandoor.
Morsels of boneless chicken marinated in yoghurt, exotic spices & garlic cooked to perfection in the tandoori oven.
Succulent lean lamb cutlets marinated in spices and selected herbs, cooked to perfection in the clay oven.
Morsels of fish, lightly seasoned and marinated in Chefs own recipe and cooked in the tandoor.
Spring chicken marinated in yoghurt, selected herbs and spices then cooked in the clay oven. (Specialty of the house)
An assortment of exotic meats from the tandoor served on a sizzler. (A culinary delight)
Boneless chicken marinated with fresh cream, yoghurt, cheese and authentic spices.
For mild taste buds. Cooked with coconut, cream and cashew nut sauce.
Succulent pieces of meat cooked with fresh spinach, herbs and spices. Delicious yet mild.
Tender meat tossed with onion and capsicum and finished with Chef's own style, 'It's a treat'.
A combination of hot spices and coconut.
A delicious Goan speciality seasoned with spices & vinegar.
A delicious speciality seasoned with spices & freshly ground chillies and garnished with fresh coriander.
All time favourite and popular dish. Boneless pieces of chicken, cooked in the tandoor and simmered in a rich tomato based sauce and finished with butter and cream.
Boneless chicken cooked in the tandoor and then tossed with onions, capsicum and tomatoes.
A chicken meal with a difference. Boneless chicken cooked with capsicum, tomatoes and onions.
Chefs own recipe for chicken curry, "really special".
Authentic lamb curry, from the foothills of Kashmir.
Deliciously mild lamb cooked in yoghurt based gravy and finished with cashew nuts and almonds.
Fillets of spring lamb, marinated with cashew nuts and creams, cooked in tandoor and then blended in a mild cashew nut sauce.
Literally means "two onions". Yes, beef cooked in curry sauce with "lotsa" onions, Yum!
Minced beef balls, mixed with freshly ground spices & filled with cashews, then blended with the Chefs own sauce, "Spicy".
An authentic taste of India. Chefs own sauce. "Spicy".
Chef's special slow cooked boneless goat with spinach and aromatic spices.
Slow cooked goat with North Indian aromatic spice blend.
From the Chef's curry pot.
King prawns tossed with onions and capsicum cooked with freshly grounded spices.
A delicious Goan speciality, seasoned with spices & vinegar.
Boneless pieces of fish prepared with coconut cream and spices and cooked on a slow fire.
Homemade cottage cheese cooked with spices and freshly ground chillies and garnished with coriander.
Homemade cottage cheese simmered in a rich tomato base sauce and finished with a hint of butter & cream.
Vegetarian's delight - golden fried homemade cottage cheese in a smooth saffron flavoured spinach puree, delicately finished with fresh herbs.
Homemade cottage cheese and green peas simmered in saffron flavoured curry sauce and finished with coriander.
Potato and cheese balls, mixed with dried fruits and nuts & simmered in light almond flavoured sauce.
Fresh mixed seasonal vegetables, cooked with fresh herbs and spices.
Combination of black lentils and kidney beans simmered overnight with freshly ground spices and finished with cream and coriander.
Mushrooms cooked with spices & green peas.
Potatoes with freshly crushed herbs and spices seasoned with tomatoes and coriander.
Diced butternut pumpkin, tempered with onion seeds, fennel, fenugreek seeds and finished with Chefs own sauce. (Simply delicious)
Potatoes and cauliflower, stir fried with spices & tomato.
Eggplant cooked in a light gravy with tomato & herbs garnished with fresh coriander.
Plain flour bread from tandoor. Melting moments!
Plain naan baked with garlic.
Plain flour bread baked with fresh chilli flakes.
Flaky wholemeal bread, baked in the tandoor with a dash of mint.
Plain flour bread filled with potatoes, onions, green peas, cheese, coriander and baked in the tandoor.
Plain flour bread filled with spiced dry fruits and nuts.
Naan filled with spicy lamb mince and coriander baked in the tandoor, (Good for a start too!).
Wholemeal bread stuffed with mildly spiced potatoes.
Flat wholemeal bread baked in tandoor.
Basmati rice with cumin and spices with a dash of saffron.
Basmati rice mixed with fresh fruits and nuts.
Fresh, green peas tossed in butter with cumin and mixed with basmati rice.
Our special vegetable rice.
Choice of meat cooked with basmati rice, nuts and spices.
Churned homemade yoghurt with grated cucumber and garnished with ground cumin.
Mango, Chilli, Mint, Tamarind or Hot mixed pickles.
Crisp thin lentil crackers (4 pieces).
Indian salad with chopped cucumbers, onions and tomatoes with Indian spices.
Full cream milk dumplings, lightly fried and soaked in rose water sugar syrup, garnished with pistachio and coconut.
Indian version of ice cream prepared with milk and nuts blended with cream & garnished with rose syrup and pistachio.
Variety of ice creams from Phoolwari's Treasure.
Dark chocolate cake coated with hot chocolate sauce garnished with nuts.
Churned yoghurt drink.
Delivery is A$0.00 away
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