While we do have options to suit intolerances to gluten, dairy and seafood and use different utensils to cut the pizzas, all our food is prepared and cooked in the same areas on the same benches, meaning that there may still be minuscule traces of gluten, dairy, seafood and nuts.
While we do have options to suit intolerances to gluten, dairy and seafood and use different utensils to cut the pizzas, all our food is prepared and cooked in the same areas on the same benches, meaning that there may still be minuscule traces of gluten, dairy, seafood and nuts.
