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487 Elizabeth Street, Melbourne, 3004
Includes nasi kuning, rendang, ayam goreng, mie goreng, telur balado, lalapan.
Includes coconut rice, beef rendang, fried chicken, egg, anchovy and chill.
Indonesia potato fritter.
Deep fried tofu stuffed with vegetables, served with sweet chili sauce on the side.
Deep fried soybean, served with sweet chili sauce on the side.
Grilled marinated chicken, served with peanut sauce.
Croquette filled with minched egg, potato, carrot and chicken.
Consist of Tahu isi, Tempe goreng, Lumpia goreng and choose another one from Perkedel or Risoles.
Steamed chicken and prawn dumpling.
Marinated and deep fried tofu, tempe, vegetables and boiled egg on rice, comes with curry soup on the side.
Vegetables in sour and slightly sweet and spicy soup, served with rice.
Vegetables in slightly spicy coconut milk broth served with compressed rice.
Javanese style salad served with compressed rice and crackers, topped with peanut sauce.
Indonesian-style fish ball soup served with fish balls, lettuce and seaweed.
Fried fish dumplings served with peanut sauce.
Deep fried fish cakes served with cucumber, egg noodles and spicy vinegar palm sugar sauce.
Fried fish of the day, served with tofu, tempe, vegies and steamed rice.
Stew fish in the sweet, sour, and spicy soup, served with steamed rice.
Salt and pepper calamari served with rice.
Black pepper beef served with rice.
Steamed rice with soy sauce chicken and mushroom. Served with pickle soup.
Grilled poached chicken topped with penyet chili sauce, served with rice and marinated tofu, tempe and soup of the day.
Spicy grilled poached chicken with coconut milk and palm sugar sauce, Served with rice and marinated tofu, tempe, fresh veggies and soup of the day.
Spicy green chili poached chicken, served with rice, vegetables and soup of the day.
Fried chicken topped up with peanut sauce, served with rice, marinated tofu, tempe and fresh veggies and soup of the day.
Tumeric yellow rice served with fried marinated chicken, tofu, tempe, shredded scramble egg, fresh veggies and soup of the day.
Marinated deep fried chicken with spices cripy crumb, marinated tofu, tempe, sambal penyet served with coconut rice.
Javanese-style chicken and mushroom egg noodles, served with bean sprouts and veggies, served with chicken broth soup.
Grilled marinated chicken served with compressed rice or steam rice, fresh veggies and peanut sauce.
Indonesian style yellow chicken soup served with bean thread noodles, shredded chicken, fried potatoes, cabbages, tomatoes and boiled egg.
Vegetables in spicy coconut milk broth, served with chicken and compressed rice.
Smashed fried chicken dish consisting of fried chicken that served with sambal shrimp paste, tahu tempe on rice.
Indonesian dish of chicken and potato cooked in curry sauce, served with rice.
Balinese roasted chicken served with rice, prawn crackers, fresh veggies, and soup of the day.
Salt and pepper chicken served with steamed rice.
Pondok rempah-style flat rice noodles soup, with sliced beef, beansprout, choysam and fried garlic on top.
Indonesian-style beef ball soup with mixed egg noodles, flat rice noodles and vegetables.
Grilled marinated beef ribs served with rice, marinated tofu, tempe, chili sauce on the side and soup of the day.
Grilled beef ribs topped with coconut milk and palm sugar sauce, served with rice and marinated tofu, tempe and soup of the day.
Grilled marinated beef ribs served with rice, marinated tofu, tempe, topped up with peanut sauce and soup of the day.
Pondok Rempah-style stir fry black pepper beef served with rice.
Jakarta style beef soup and vegetables cooked in coconut milk and served with rice.
Smashed fried beef ribs dish consisting of fried beef ribs that served with sambal shrimp paste, tahu tempe on rice.
Spicy beef curry served with rice, pickled veggies and prawn crackers.
Sliced dried spicy beef served with rice, prawn crackers and fresh veggies.
Javanese-style fried vermicelli served with fried egg.
Indonesian-wok-style gravy rice with vegetables such as cabbage, carrot, cauliflower, baby corn and nappa cabbages.
Javanese-style fried rice served with fried egg.
Javanese-style fried noodles served with fried egg.
House special flat rice noodles in egg gravy served with meat slices and vegetables.
Indonesian-wok-style kwetiau with nappa cabbages.
4 x chicken, sambal and kremes.
Sweetened black glutenous rice served in warm salted coconut milk sauce.
Shredded young coconut meat, avocado and jack fruit mixed with condensed milk, and shaved ice.
Grass jelly, red beans, jack fruit and jelly mixed in coco pandan syrup and condensed milk, served with shaved ice.
Sweetened iced tea.
Indonesian style hot coffee served with condensed milk.
Iced lemon tea.
Indonesian-style hot coffee served with condensed milk.
Indonesian-style hot/cold tea, served with condensed milk.
Hot ginger drink with palm sugar and cinnamon.
Cordial cocopandan syrup, condensed milk, soda water and jelly.
Green starches jelly noodles in coconut milk and palm sugar syrup, served with shaved ice.
Grass jelly with coconut milk and palm sugar, served cold.
Avocado blended with condensed milk and ice.
Jackfruit blended with condensed milk and ice.
Lychee blended with ice.
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