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Caddens Corner - Shop 1, 82a O'Connell Street, Kingswood, 2747
Delivery from 17:30
Roma tomato, onion, basil, balsamic glaze and pecorino.
Mediterranean marinated, lemon basil oil, blistered cherry tomatoes and pine nut kernels.
hand knocked, basil oil, black olive dust, watercress, served with crusty bread.
Flash fried, citrus thyme aioli, aromatic salt and soft herbs.
Mushroom, smoked mozzarella, herbs, tomato sugo, basil and pecorino.
chargrilled, lemon oil glaze, fennel watercress and red radish.
Mooloolaba prawns, chilli, Napolitana, cherry tomato and focaccia.
Lemon-ricotta, semi dried tomato, basil oil, roasted cherry tomatoes and Parmesan.
Served with mash potatoes and fresh seasonal greens.
Cognac flamed tenderised veal, brown mushroom and cream sauce.
Chicken breast, mushroom, green shallots and white wine cream sauce.
Ricotta and basil pesto stuffed chicken breast wrapped in pancetta and jus lie.
Tenderized grain fed eye fillet, diane sauce and flamed brandy.
Veal scaloppini, mooloolaba prawns, lemon, dill, white wine and cream.
Crispy skinned, lemon, dill, caper berry and crème fraiche.
12 Hours slow cooked, marinated feta and pomegranate molasses.
280g black angus eye fillet, buffalo mozzarella, Roma tomato, basil, pine nuts, balsamic glaze and jus.
Tomato base, zucchini, bell pepper, olives, mushroom, artichoke, onion and rocket.
Grilled succulent chicken, mushroom, capsicum, onion and fresh cherry tomato garlic aioli.
House made meatballs, beef bresaola, tomato, sugo, onion, bocconcini, cherry tomato and arugula.
Marinated prawns, onion, capsicum, cherry tomatoes, zucchini, chilli, aioli salsa verde and lemon.
Pulled lamb shoulder, olive, fetta, onion, wild roquette, cherry tomato, fresh chilli, tomato base and minted yogurt.
Tomato base, shaved prosciutto, rocket, Parmigiano reggiano and cherry tomato.
Roma tomatoes, bocconcini, basil and Parmesan.
Mild pepperoni and mozzarella.
Smoked ham, pineapple and mozzarella.
Double smoked ham, cabanossi, capsicum, onion, mushroom and olive.
Pepperoni, smoked ham, cabanossi, bacon, chicken and BBQ.
Poppi’s signature garlic and herb bread.
Garlic, rosemary sea salt, mozzarella and evoo.
Basil pesto, bocconcini, cherry tomato, pecorino and arugula.
Garlic, oregano, chilli, mozzarella and sea salt.
Chicken, asparagus, portobello mushrooms, thyme, roast garlic,
white wine, dijon mustard and cream.
Prawn, cherry tomato, basil, roquette, white wine, roast garlic and nap sauce.
Sauteed mooloolaba prawns, tomato sugo, lemon, garlic and chilli.
Market fresh seafood, lemon, parsley and light Sicilian tomato sauce.
Spanner crab meat, mooloolaba prawns, mushroom, lime and dill cream.
Handmade potato gnocchi, four cheese sauce and bottarga.
Sautéed bacon, picante, garlic, basil, parsley and tomato sugo.
Sautéed bacon, mushroom, garlic and white wine cream sauce.
beef and tomato ragu, shaved Parmesan.
Grilled chicken, semi-dried tomatoes, scorched pine nuts and
basil pesto cream sauce.
Classic Italian garden salad, fetta, marinated olives and Mediterranean dressing.
Baby roquette, shaved pear, Parmigiana Reggiano, pine nuts, lemon and oregano dressing.
Steamed and lightly seasoned.
Parmesan and garlic aioli.
Slivered almonds and olive oil.
Vanilla, baccio and lemon sorbet.
House made, savoiardi biscuit, mascarpone, kahlua and amaretto.
Homemade Poppi Tino signature toblerone chocolate mousse, marshmallow and wild berries.
Homemade, banana, ricotta cheesecake, white chocolate and berry compote.
Marshmallow, nutella, fresh berries and chocolate crumbles.
Delivery is A$0.00 away
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