Priyas Surfers Indian

Deep-fried vegetable dumplings tossed with chopped garlic, ginger and onion in a Manchurian sauce.

Cauliflower is battered, fried, and cooked in a Manchurian sauce.

Marinated and deep fried pieces of cauliflower tossed with the sauce.

Marinated and deep fried boneless pieces of chicken tossed with the sauce.

Two pieces. Mashed potatoes, green peas and spices filled into pyramid shape dough crisp fried. Served with tamarind sauce.

Four pieces

Chicken on the bone marinated in tandoori masala and cooked in the tandoori oven served with mint sauce.

Three pieces. Served with chutney and sambar.

Served with chutney and sambar.

Served with chutney and sambar.

Served with chutney and sambar.

Served with chutney and sambar.

Beef cooked in creamy cashew nut gravy.

Lamb cooked in a tomato and onion based sauce with ginger, garlic and spices.

Beef cooked in a tomato and onion based sauce with ginger, garlic and spices.

Beef cooked in a spinach sauce with spices.

Boneless chicken cooked in a hot and vindaloo sauce.

Boneless chicken cooked in a mango sauce and finished with a creamy cashew sauce.

Boneless chicken cooked with crushed tomatoes, capsicum and onion.

Fish cooked in red onion gravy with capsicum and tomato.

Fish cooked in coconut cream and yellow sauce.

Prawns cooked with onion, tomato, and spices in thick masala gravy.

Prawns cooked in a coconut cream based sauce.

Prawns cooked in a hot and vindaloo sauce.

Mixed vegetables with cottage cheese cooked in an onion, capsicum and tomato gravy.

Cottage cheese cooked in a creamy sauce with spices.

Spinach cooked with cottage cheese and spices.

Cottage cheese cooked in onion and capsicum with spices.

Black lentils, kidney beans tempered with garlic, ginger, tomato and spices finished with cream.

Yellow lentils sauteed with cumin seeds, onion, garlic, ginger, tomato and spices.

Chickpeas cooked in a thick tomato and onion gravy.

With bone. Served with raita and gravy.

Leavened naan cooked with garlic and butter.

Leavened naan stuffed with nuts and sultanas.

Leavened naan stuffed with cheese.

Unleavened wholemeal bread baked in the tandoori oven.

Boiled noodles stir fried in a wok with shredded vegetables.

Boiled noodles stir-fried in a wok with shredded vegetables.

Boiled noodles stir-fried in a wok with shredded vegetables.

Sauce made from chopped mint leaves mixed with yoghurt and spices.

Raita. Indian accompaniment consisting of yoghurt, cucumber and tomatoes.

Milk solid based dumplings served in sugar syrup.