Queens Arms Hotel

Garlic and Herb buttered baguette

Cajun spiced triple cooked fat chips with sour cream and sweet chilli

Over baked flat bread topped with seeded mustard and mozzarella cheese

Fried Chicken skewers served with chipotle mayo, roasted cashews and sesame seeds

Roasted pumpkin, sundried tomato and basil pesto arancini panko crumbed and fried golden brown topped with garlic aioli

With bacon and mushroom, fettuccine served with Parmesan.

Coconut chicken curry accompanied by jasmine rice, toasted sour dough and tzatziki

Served with chips and salad or vegetables.

Fried in cascade beer batter (grilled available) served with chips, lemon, the QAs own tartare sauce and a fresh garden salad.

With mash potato and buttered peas.

Pan roasted chicken and smokey bacon risotto with butternut pumpkin, spinach, cashews, forest mushrooms topped with shaved parmesan

A selection of roasted vegetables with confit garlic, olive and baby spinach with a rich marinara sauce topped with baby mozzarella

Served with chips and salad or vegetables.

Slow roasted lamb with herb crust. Served with roast potato, Dutch carrots, pumpkin, peas, caramelized beetroot and shallots and  finished with mint sauce.

Fried flake, scallop, prawn skewer and lemon pepper calamari. Served with chips and salad.

Pan roasted garlic cream prawns with fresh chili, tomato, onions and chives tossed with fettuccine pasta

Roasted spicy lamb with lettuce, cheese, pickles, mustard and fried onion.

Schnitzel with lettuce, cheese, bacon, sweet chilli and aioli.

With Asian slaw and fried onion and american mustard served with chips.

Beef patty with lettuce, cheese, tomato, bacon, egg, beetroot, caramelized onion and BBQ sauce.

100% plant based patty with lettuce, tomato, onion, avocado and American mustard.

Spiced chicken breast with lettuce, tomato, jalapeno, tasty cheese, avocado and a crispy tortilla shell.

With streaky bacon, cheese caramelized onion and slaw served with chips.

Served with ground beef, spiced beans, jalapeno and topped with liquid cheese, sour cream and guacamole

Slow cooked BBQ beef brisket and bacon loaded fries with liquid cheese, sriracha and fresh tomato