R-HARN THAI AT JESMOND

Mixed vegetable, fungus, and vermicelli wrapped in spring roll pastry served with sweet chilli sauce.

Puff pastry filled with mixed vegetables served with chilli sauce.

Deep-fried marinated chicken wings, served with sweet chilli sauce.

Steamed egg pastries with minced pork and pra, served with soya sauce.

Thai-style marinated barbeque chicken skewer served with peanut satay sauce and Ar-jad

Deep-fried homemade spring roll, prawn, and vegetable served with chilli sauce.

A spicy and sour soup with Thai herbs and mushrooms garnish with shallots and coriander.

Soup in mild coconut milk with mushroom, and lemongrass, lemon garnished with shallots and coriander.

Thai-spicy green curry paste with coconut milk and seasonal vegetables.

Slow-cook beef with potatoes and coconut cream, aromatic fresh and species homemade sauce.

A rich Thai aromatic red curry cooked with coconut milk, tomatoes, pineapple, and vegetables.

Steamed with garlic and ginger rice served with house-made special sauce.

Stir-fried chilli basil with chicken minced and a runny fried egg served with jasmine rice.

Stir-fried chilli basil with crispy pork belly, green bean, and a runny fried egg served with jasmine rice.

Crispy pork belly, along with freshly cooked rice, a runny fried egg, crispy fried garlic, and black pepper.

Crispy pork belly, topped with five spices sauce served with jasmine rice and steamed Chinese broccoli.

Stir-fried red curry paste with crispy pork belly and green bean served with jasmine rice.

Prawn omelet with onion and shallot served with jasmine rice and sriracha sauce.

Stir-fried thin rice noodles with egg, bean sprouts, shallot, and peanuts.

Spicy stir-fried spicy flat rice noodles with seasonal vegetable Thai herbs and basil.

Stir-fried Thai soy sauce with, Hokkien noodles and vegetables.

Coconut curry with egg noodles, Chinese broccoli, and bean sprouts topped with crispy egg noodles.

Dry egg noodle Chinese broccoli, house-made special sauce topped with fried garlic, scallion, and bean sprouts.

Stir-fried flat rice noodles with homemade sweet chilli jam sauce and vegetables.

Egg noodles with spicy and sour soup, Chinese broccoli, bean sprouts, and topped with coriander.

Thai-style fried rice with egg and vegetables.

Special fusion dish of fried rice mixed with green curry and vegetables.

Delicious fried rice stir-fried with egg, chilli, and basil.

Stir-fried mixed vegetables with chilli jam and cashew nuts.

Stir-fried ginger, onions, shallot, mixed vegetable and house-made sauce.

Thai-style stir-fried oyster sauce and soy with vegetables.

Stir-fried fresh garlic, black pepper, and vegetables with house-made sauce.

Marinated squid stir-fried with garlic and pepper sauce with vegetables.

Thai-style stir-fried with coconut sauce, crushed macadamia nuts, and vegetables.

Thai hot stir-fried sauce with Thai herbs and vegetables.