Red Fort Indian Restaurant

Short pastry pockets stuffed with spiced potatoes and peas.

$8.90

Onion fritters tossed in a chickpea flour batter and fragrant spices.

$8.90

Mixed vegetable fritters in chickpea flour batter served with tamarind sauce.

$8.90

Deep fried vegetable patties with spinach, onion, mashed potatoes, herbs and spices.

$10.90

Crisp pastry topped w boiled potatoes cubes, onion, drizzled with yoghurt mint and tangy sauces.

$10.90

Crispy homemade potato patties with peas topped with tamarind sauce, yoghurt mint sauce, fresh onion and coriander.

$10.90

Marinated cottage cheese cubes cooked in traditional clay oven with onion and capsicum.

$11.90

Samosa, onion bhaji, hara bhara kebab, and mix veggie pakora.

$19.90

Minced lamb with aromatic spices cooked in tandoor.

$15.90

Boneless chicken pieces fried in special 65 masala mixture.

$15.90

Boneless chicken cooked in house made chilli soy sauce with onion and capsicum.

Spicy

$15.90

Boneless chicken pieces marinated in yoghurt and spices cooked in clay oven.

$15.90

Boneless fish pieces marinated in yoghurt and aromatic spices, cooked in clay oven.

$16.90

Lightly battered tender calamari cooked with authentic Indian spices.

$17.90

Black tiger prawns marinated in yoghurt and traditional spices cooked in tandoor.

$19.90

Pan fried black tiger prawns with garlic and spices.

$19.90

Samosa, onion bhaji, chicken tikka, and seekh kebab.

$26.90

Boneless tandoori chicken pieces simmered in buttermilk, tomato and cashew nut sauce.

$22.90

Boneless chicken pieces cooked in mild spice mixture finished with creamy nut sauce.

$22.90

Boneless chicken pieces cooked in mild creamy mango sauce.

$22.90

Boneless chicken pieces cooked in a cream base sweet curry sauce.

$22.90

Boneless chicken w diced onion and capsicum in a thick authentic sauce cooked in kadahi.

$22.90

Boneless chicken pieces cooked in traditional north Indian style curry sauce.

$22.90

Chicken tikka pieces cooked in medium spiced sauce with capsicum and onion.

$22.90

Chicken pieces cooked with curry leaves, coconut cream, mustard seeds and spices.

$22.90

Boneless chicken pieces cooked in pureed English spinach touch of cream and spices.

$22.90

Boneless chicken pieces slowly cooked in authentic (hot and spicy) vindaloo sauce.

$22.90

Boneless beef cooked in mild spice mixture finished with creamy nut sauce.

$22.90

Boneless beef cooked in traditional north Indian style curry sauce.

$22.90

Boneless beef cooked in coconut cream, curry leaves and mustard seeds.

$22.90

Boneless beef cooked in kadahi with thick authentic sauce with diced onion and capsicum.

$22.90

Boneless beef, stir fried onion with tomato and onion gravy.

$22.90

Boneless beef and potato pieces cooked with traditional spices in onion and tomato gravy.

$22.90

Boneless beef simmered in authentic (hot and spicy) vindaloo sauce.

$22.90

Boneless lamb cooked in a mild creamy cashew nut sauce.

$23.90

Boneless lamb cooked in authentic onion, and tomato sauce with spices.

$23.90

Boneless lamb cooked in coconut cream, curry leaves and mustard seeds and traditional spices.

$23.90

Boneless lamb cooked in kadahi with thick authentic sauce and diced onion and capsicum.

$23.90

Boneless lamb with stir fried onion in tomato, and onion gravy.

$23.90

Boneless lamb pieces with pureed spinach and authentic spices with touch of cream.

$23.90

Boneless lamb and potatoes cooked in onion, tomato gravy and special Indian spices.

$23.90

Boneless lamb simmered in authentic (hot and spicy) vindaloo sauce.

$23.90

Fish fillets with onion, mustard seeds and finished with coconut cream.

$25.90

Fish pieces cooked with fresh garlic, tomato and onion finished with fresh coriander.

$25.90

Lightly battered tender calamari cooked with authentic Indian spices.

$28.90

Prawns cooked in creamy sweet curry sauce and Indian spices.

$29.90

King prawns cooked in south Indian style with coconut cream, onion, ginger, mustard seeds, turmeric and green chilli.

$29.90

Prawn curry infused with curry leaves, mustard seeds and touch of cream.

$29.90

King prawns cooked with Kashmiri chilli, cumin, vinegar and tomato masala mix.

$29.90

Yellow gram lentils tempered with cumin seeds, onion, tomato and finished with fresh coriander.

Vegetarian

$18.90

Black lentils cooked with tomato, ginger, garlic and touch of fresh cream.

Vegetarian

$18.90

Season fresh vegetables cooked in onion tomato gravy.

Vegetarian

$19.90

Seasonal vegetables cooked in a mild creamy cashew nut sauce.

Vegetarian

$21.90

Potato and cottage cheese dumplings cooked in cashew nut, and tomato base creamy sauce.

Vegetarian

$21.90

Cottage cheese cooked in rich butter and nut sauce.

Vegetarian

$21.90

Cottage cheese cubes cooked with diced onion and capsicum in a thick authentic sauce.

Vegetarian

$21.90

Pureed English spinach cooked with special spices, cottage cheese cubes and touch of cream.

Vegetarian

$21.90

Diced eggplant and potatoes cooked in north Indian style spices.

Vegetarian

$21.90

Mushroom, peas simmered in onion, tomato gravy and authentic spices.

Vegetarian

$21.90

$5.90

$9.90

$9.90

$9.90

$4.90

$5.90

$6.90

$19.90

$22.90

$22.90

$22.90

$25.90

$3.90

$3.90

$4.50

$4.90

$5.90

$6.50

Naan bread stuffed with cheese, onion, capsicum, and green chilli.

$6.50

Naan bread stuffed with spiced mashed potatoes.

$6.50

Sweet naan stuffed with nuts and dry fruits.

$6.90

$3.00

$3.50

$3.50

$3.90

$4.90

Cucumber, tomato, and onion salad.

$4.90

$8.90

$7.90

$7.90

$7.90

$7.90

$5.50

$3.90