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2/36 The Esplanade, Paradise Point, 4216
Delivery from 09:00
Served with butter, berry, jam, vegemite, honey or peanut butter.
With ham and cheese.
Fried egg, crispy bacon, cheese and smokey BBQ sauce.
Served with triple berry compote, vanilla ice cream and maple syrup.
Thyme mushrooms served with vegan dill aioli, baby spinach, avocado, dukkah on toasted sourdough.
Smashed avocado on toasted sourdough topped with grilled haloumi served with lemon wedge and cracked pepper.
Crispy bacon, lettuce, tomato, avocado, aioli on toasted Turkish bread.
Organic Amazonian acai blended with banana and either apple juice or coconut water. Topped with seasonal fruit, house toasted granola and coconut flakes.
Zucchini, sweet potato and sweet corn fritters served with fresh avocado, beetroot hummus, chargrilled eggplant and rocket.
Soft poached eggs, Hollandaise sauce, fresh baby spinach served on sourdough toast.
Served with sourdough toast.
1 Fried or poached egg, 1 crispy bacon, grilled tomato, hash brown with sourdough
Scrambled eggs, crispy bacon in a toasted wrap with tomato relish.
2 Eggs served with sourdough toast.
Fresh cherry tomato salsa, soft poached egg, avocado, crispy bacon with balsamic glaze on toasted sourdough.
Poached egg, thyme mushrooms, baby peas, sweet potato, rocket, baby spinach, dukkah, avocado, beetroot and hummus.
2 Crispy bacon, 2 eggs your way, 1 beef wagyu sausage, seared steak and 1 hash brown on sourdough.
100% grassfed beef, cheese, lettuce, tomato, aioli and tomato relish.
Sweet potato protein patty, carrot, cucumber noodles, lettuce, beetroot hummus and vegan dill aioli.
100% Grassfed beef, cheese, bacon caramelised onion, lettuce, smokey BBQ sauce and chipotle aioli.
Chicken breast, lettuce, avocado, cheese and aioli.
Chicken breast, pineapple, cheese, lettuce and mango mayo.
Panko crumbed chicken breast, cheese, bacon, tomato, lettuce and aioli.
100% Grassfed beef, cheese, bacon, fried egg, beetroot, tomato, lettuce, aioli and tomato relsih.
Lamb, haloumi, lettuce, tomato and tzatziki yoghurt sauce.
Marinated lamb fillet, greek salad, tzatziki served in toasted tortilla bowl.
Beer battered flathead fillets served with chips and tartare sauce.
Barramundi fillet served with pineapple mango chilli salsa with side serve chips and salad.
Seared steak, cheese, caramelised onion, tomato, fried egg, bacon, lettuce, tomato relsih on toasted Turkish bread.
Salt and pepper squid served with sweet chilli dipping sauce, side chips and salad.
Fresh panko crumbed chicken breast, ham, cheese, tomato salsa served with side chips and salad.
Double espresso shot over ice with chilled water.
Double espresso shot over ice with milk.
Double espresso shot, caramel syrup over ice with milk.
Double espresso shot and chocolate over ice with milk.
Milk, ice cream and whipped cream.
Ice cream, milk, ice blended and served with whipped cream.
Made with real fruit.
Banana, honey, ice cream, cinnamon and milk.
Mango, banana, passionfruit and apple juice.
Baby spinach, mango, banana, coconut water, kiwi fruit and supergreen pwoder.
Acai berries, banana and apple juice.
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