Roti Boti Indian Restaurant

Triangle shaped pastry stuffed with spiced peas and potatoes.

Rings of onion coated in chickpea batter the golden fried.

Spinach and cauliflower in exotic spices and chickpea batter then golden fried.

Smashed deep fried potatoes roesti served with chutneys, chopped onions and crisp savoury. An indian street delight!

Marinated chicken winfs and drumsticks cooked in an orange and ginger sauce.

Mushrooms lightly marinated in spices and grilled in the the tandoori oven.

Chicken marinated and spiced, char grilled in tandoor.

Tandoor skewered bell peppers, onion and cottage cheese.

Boneless chicken pieces marinated in fresh exotic spices and cooked in the tandoor.

Fish fillets marinated in a fresh ginger and garlic sauce with exotic herbs and coconut.

Minced lamb marinated and smoked in the tandoor oven.

Boneless chicken pieces marinated overnight in yogurt, garlic, ginger and fenugreek. Garnished with a creamy coriander sauce.

Lamb cutlets tenderly marinated and cooked to perfection.

Selection of kebabs deliciously marinated and prepared in the tandoor.