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Dessert Cake
48 Rossmore Avenue, Punchbowl, 2196
Pick-up from Sat 10:35
Lebanese special bread filled with halawet rice.
$11.00
Lebanese special bread fillet with kunafeh.
$12.00
Lebanese special bread filled with mafrukeh.
$14.00
Called also Hariseh. Semolina, sugar, milk powder, coconut, tahini, sugar syrup and almond nuts on the top for sweet tooth person.
from $15.00
Also called honey balls. Flour and water with yeast fried and covered with sugar syrup. For the person with a sweet tooth.
Flour, eggs, milk flour vanilla, fried in veg oil and covered with sugar syrup.
from $16.00
Same as honey balls but fried as bracelet shape, flour water yeast sugar syrup veg oil.
Semolina, milk powder, butter ghee, yeast, sugar, rose water and dates.
from $18.00
Gluten free item rice flour, cheese sweet, rose water and sugar.
from $19.00
Semolina, milk powder, butter ghee, yeast, sugar, rose and flower water, walnuts, pistachios, and dates.
Semolina, milk powder, butter ghee, yeast, sugar, rose water and walnuts.
Sweet cheese, semolina, butter ghee, slow cooked on open oven and covered with sugar syrup.
Ashtah, semolina, butter ghee, slow cooked on open oven and covered with sugar syrup.
from $21.00
Sweet cheese, semolina, sugar syrup with flower water rolled with ashtah (very popular).
Semolina, milk powder, butter ghee,yeast, sugar, flower water and pistachios.
Filo pastry, cashew nuts, butter ghee, and sugar syrup. Very popular sweet in all the Middle East.
from $23.00
Mushakal. All shapes of sweets made from filo pastry and Katafi, filled with either cashew nuts or pistachios. It is a good way to taste over 13 type of sweets.
(Semolina, butter ghee, milk) browned in rotating drum, then add sugar to it then mixed with sugar syrup and flower water. Ashtah and cashew nuts on the top.
Filo pastry filled with ashtah (milk cream) and fried in butter ghee and covered with sugar Syrup.
Filo Pastry, butter ghee, sugar syrup after cooked placing ashtah (milk of cream) in the mid.
Katafi.cooked in the oven with butter ghee, placed ashtah (cream of the milk) in the middle. Apply the syrup before eating.
Sweet cheese, semolina, sugar syrup with flower water cut into pieces with ashtah on top (very popular).
Called also Hariseh. Semolina, sugar, milk powder, coconut, tahini, sugar syrup and almond nuts cashew nuts and pistachios on the top for sweet tooth person.
It is a nice way to taste all types of Ashtah (cream of milk) sweets.
from $24.00
Hariseh.
$8.00
$9.00
$10.00
Ashtah, feed one person.
Feeds one person.
Sweet cheese, about 240 gr feed one person heated with syrup on the top. you can request that you heated it at home for max taste.
Can feed two people.
Mushakal about 240gr.
3 pieces to 4 pieces.
Lebanese special bread filled with kunafeh.
3 to 4 pieces mix.
$13.00
Sugar syrup.
from $8.00
Cream of the milk.
Also called short bread. Flour, butter ghee and icing sugar.
Semolina, milk powder, butter Ghee, sugar, rose water and filled with dates.
Semolina, milk powder, butter Ghee, sugar, rose water and filled with walnuts on icing sugar on top.
Mix of mamoul walnuts, pistachios, dates, and short bread
Semolina, milk powder, butter Ghee, sugar, rose water and filled with pistachios and icing sugar on top.
Lebanese biscuit mix, nice with coffee and tea.
from $44.00
Gluten free: Pistachios, flower water, and sugar syrup.
$3.50
$4.00
$5.50
Delivery is $0.00 away
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