Our couriers are very busy Delivery might take longer.
Not taking orders at the moment
Indian
907B Beaufort st, Inglewood, 6052
Delivery from 17:50
4.7 of 5
1100 reviews
GF = Gluten Free.
Served with mint sauce and sweet mango chutney.
$6.00
Triangular-shaped pastry filled with potato and spices, served with mint sauce and salad.
Vegetarian
$11.00
Triangular-shaped pastry filled with lamb and spices, served with mint sauce and salad.
Made in creamy cheese, finely chopped onion, capsicum, Indian spices and herbs, served with mint sauce and tamarind sauce.
$13.90
Fish fillet marinated in Indian-style, battered and deep-fried, served with mint and tamarind sauce.
$15.90
Tender chicken with bone marinated in yoghurt and spices, cooked in a tandoor oven and served with mint sauce and salad.
from $15.90
Lamb mince blended with herbs and spices cooked in the tandoor oven and served with mint sauce and salad.
$16.90
Lightly battered cottage cheese cooked with onion, capsicum and tomato sauce.
Spicy
Chicken thigh marinated overnight in yoghurt and ground spices, served with mint sauce and salad.
from $16.90
Served with sweet chilli and sweet mango chutney.
Triangular-shaped pastry filled with potato and spices, served with sweet chilli sauce and salad.
Lightly-battered tofu cooked with onion, capsicum and tomato sauce.
Signature Saffron dish. A must-try tender chicken thighs simmered in mild creamy tomato sauce and finished with fenugreek leaves.
$24.90
Boneless chicken cooked with onion, tomato and ground spices.
Boneless chicken cooked in a rich, spiced English spinach sauce.
A Goan delicacy for the fans of hot food with fiery hot Chef’s special sauce.
Boneless chicken cooked in onion sauce with a hint of cream and mint.
Boneless chicken cooked in cashew nut paste, finished with a touch of cream and fenugreek leaves.
Tender boneless chicken cooked with sauteed onion and capsicum.
Diced tender lamb cooked with aromatic traditional spices and thick sauce with a fine touch of sauteed onion and capsicum.
Lamb cubes cooked in a creamy cashew-based sauce and finished with a touch of cream.
Tender lamb cooked with rich English spinach sauce and a dash of cream.
Lamb cooked with coconut milk, mustard, cumin and coriander seeds.
A Goan specialty, lamb cooked in a very hot Chef’s special sauce.
Traditional lamb curry cooked with onion, tomato, and selected spices, finished with fresh coriander.
Tender diced fillet of beef cooked with aromatic traditional spices and thick sauce with a fine touch of sauteed onion and capsicum.
Beef cubes cooked in a creamy cashew-based sauce and finished with a touch of cream.
A Goan specialty, beef cooked in a very hot Chef’s special sauce.
Tender beef cooked with rich English spinach sauce and a dash of cream.
Beef cooked with coconut milk, mustard, cumin and coriander seeds.
A very hot curry from Goa with the Chef's own blend of spices.
$25.90
Tender fish fillets simmered into a thick onion sauce and blended with mustard seeds, coconut, and sun-dried red chillies.
Fish cooked in Indian spices and masala sauce.
Shelled tiger prawns cooked in an onion-based sauce with mustard seed, coconut and sun-dried red chillies.
$26.90
Prawns cooked in a medium sauce with tomatoes and fresh coriander.
Shelled prawns cooked in a rich creamy tomato sauce and finished with fenugreek leaves.
Tiger prawns cooked with sauteed onion and capsicum in a thick onion sauce.
Tiger prawns cooked with mustard, coriander and cumin seeds with a blend of spices and coconut milk.
Yellow lentil cooked in subcontinental style.
$18.90
Black lentils simmered in a creamy tomato and onion sauce, finished with cream.
$19.90
Potato and cauliflower cooked with tomato and onion sauce.
Chickpeas cooked in onion and tomato-based sauce.
Mixed seasonal vegetables cooked with a blend of spice and onions.
A delicious combination of vegetables and cashew nuts in a homemade creamy sauce.
Cottage cheese and green peas cooked in an onion and tomato gravy, tempered with royal cumin.
$20.90
Signature Saffron dish. A must-try mild spiced homemade potato and cheese dumplings cooked in tomato and cashew nut-based sauce then finished with cream and a hint of fenugreek leaves.
Mushroom cooked in a thick onion-based sauce with sauteed onion and capsicum.
Ricotta cheese in onion and tomato-based curry with sauteed onion and capsicum.
Ricotta cheese in rich spiced English spinach sauce with a touch of cream.
Cottage cheese cooked with capsicum and spiced onion in a tomato-based gravy.
Yellow lentils cooked in subcontinental style.
Potato and cauliflower cooked in a tomato and onion sauce.
Potato and cumin seeds cooked in a tomato and onion sauce.
Potato cooked in rich spiced English spinach sauce.
Signature Saffron dish. A must-try. Mild spiced homemade potato dumplings cooked in tomato and cashew nut-based sauce then finished with a hint of fenugreek leaves.
Mushroom cooked in a thick onion-based sauce with sauteed onion and capsicum, finished with fresh coriander.
Tofu cooked in onion and tomato-based curry with sauteed onion and capsicum.
Tofu cooked in rich spiced English spinach sauce.
Mixed seasonal vegetables cooked in rich onion sauce.
$5.50
Basmati rice cooked with saffron and spices.
$6.50
Basmati rice cooked with seasonal vegetables and spices.
$17.90
Basmati rice cooked in traditional spices with choice of meat.
Basmati rice cooked in traditional spices with chicken.
Leavened bread cooked in a tandoor oven.
$5.00
North Indian-style bread cooked in a tandoor with garlic or chilli garlic.
Bread stuffed with dried fruits and coconut cooked in a tandoor.
Bread stuffed with cheese and spices then cooked in a tandoor.
Bread stuffed with mashed potatoes and spices then cooked in a tandoor.
Wholemeal bread cooked in a tandoor oven.
Flaky wholemeal bread cooked in a tandoor.
$3.00
from $3.00
Grated cucumber mildly spiced in natural yoghurt.
Onion, tomato and cucumber with homemade dressing.
Ice cream made with pistachio nuts and saffron in a traditional way.
Ice cream made with pistachio nuts and mango in a traditional way.
Sweet dumplings made of flour and milk then served in a sweet syrup.
$3.50
Delivery is $0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.
