Grilled meat on skewer, served with mixed salad and side of homemade sauce.
Rice Vermicelli or can be called Bún ,served with herbs, lettuce and home-made dressing sauce called Nuoc Mam, then top with roasted crunchy peanut. For the best flavour, pour the dressing and mixed well before eat.
You can judge how good a Pho soup is by how much concentrated flavour is packed into the broth while still retaining a clean, light, unclouded broth. It is served with your choice of meats & noodles. Add a squeeze of lemon, fresh herbs & condiments to perfect the taste. Simple, healthy but still as wonderful & authentic as it can be.