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66 Koornang Road, Carnegie, 3163
Pick-up from 11:15
No min. order
Tender BBQ chicken, pickled carrots and lettuce in a Sriracha mayo sauce.
Crispy tofu paired with green apple, pickled carrots and lettuce in a Sriracha mayo sauce.
Caramelized chilli pork belly, pickled carrots and lettuce in a Sriracha mayo sauce.
Crispy fried soft shell crab with pickled carrots and lettuce in a Sriracha mayo sauce.
In house dumplings stuffed with mixed veggies and steamed to perfection.
Steamed prawn dumplings.
Steamed pork and prawn dumplings.
Crispy fried pork dumplings
A much loved staple of Vietnamese cuisine, our summer roll ups are fresh and light. Stuffed with vermicelli and mixed salad.
Fried crispy spring rolls.
Fried chicken wings in our Mamma’s finger lickin’ sticky caramelized sauce.
Chicken satay the traditional way covered in a delicious classic peanut sauce.
Grilled lemon infused baby calamari skewers with capsicum and served with a green chilli and kaffir lime leaf sauce.
Black tiger prawns fried to golden perfection, wrapped in crunchy shoe string potato noodles. Served with a Sriracha mayo on the side.
Sizzling beef, fresh Asian salad, pickles and a nuoc cham’ sauce, served with rice paper to roll your own summer rolls.
Rare beef & tender slow cooked brisket.
Our Mamma’s signature dish. Share in our warm bowl of love.
Marble score 9 Wagyu that melts in your mouth.
Poached chicken, pork jelly & egg yolk.
Pho with the Lot! contains offal.
Oldie but goodie. Healthy dish of vermicelli, topped with fresh salad & pickled carrots, garnished with fresh herbs & roasted peanuts.
Green apple slaw, crushed peanuts with a zesty lime dressing.
Fuel yourself with carrots, tomatoes, capsicums, cucumbers, fresh mint, red cabbage and mixed greens. Served with a delicious roasted sesame dressing.
Light, fresh and easy Vietnamese salad of lemon marinated rare beef with slaw.
Twice cooked masterstock crispy chicken leg over a bed of chicken rice.
Everybody’s favourite comfort food! Poached chicken & fragrant chicken rice, served with ginger sauce on the side.
Tender BBQ chicken thighs on a bed of fragrant chicken rice.
A staple dish of broken rice, 5 spiced pork chop, shredded pork, mince patty and a fried egg on top.
Wok tossed chicken or pork with aromatic lemongrass, served with jasmine rice.
Spiced seasoned pork chop over a bed of broken rice.
Tender battered chicken glazed in an addictive sweet honey sauce.
Tender crispy chicken glazed in a tangy lemon sauce.
Vietnamese style chicken ribs with five spiced salt & pepper.
Vietnamese style fried calamari with five spiced salt & pepper.
Crispy soft shell crab with five spiced salt & pepper.
Glazed in a tangy sweet & sour sauce.
Wok tossed with aromatic lemongrass & fresh chilli.
Stir fry with mixed veggies in a punchy sweet sauce.
Stir fried with mixed veggies in an oyster sauce.
Steamed broccoli & bok choy in a delicious mushroom sauce.
Crispy salt & pepper silken Japanese tofu.
Lemongrass infused premium beef grilled on skewers. Served with vermicelli, oak leaf lettuce, Vietnamese herbs and pickled carrots.
Grilled lemon infused baby calamari skewers with capsicum & served with a green chilli and kaffir lime leaf sauce.
Tender chicken thighs in a mildly spiced lemongrass curry with a side of rice.
Perfect pair of caramelized eggplant, silken tofu, capsicum & mushrooms in a tamarind sauce with a side of jasmine rice.
Caramelized twice cooked pork belly served with a fresh Asian herb salad on the side.
Caramelized baby barramundi fillets served with a fresh Asian herb salad on the side.
Classic special fried rice with prawns, Chinese sausage, egg, peas, corn and carrots.
Vegetarian fried rice with mixed veggies and egg.
Special fried rice with prawns, calamari, egg, peas, corn & carrots.
Thick flat rice noodles with beef & smoky soy.
Vegan broth with Asian mixed veggies & shiitake mushrooms.
Vermicelli noodles tossed with mixed fresh veggies in lemongrass.
Vermicelli noodles tossed with tofu in lemongrass.
Stir fried mixed veggies.
Delivery is A$0.00 away
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