Saigon Silver Sands Vietnamese Restaurant

Prawn Crackers

$6.00

Saigon Chicken Wings - 4 Pcs

Light crispy battered fried chicken wing served with our Chef's aioli sauce.

$14.00

Deep Fried Tofu (GF)

Deep fried tofu, served with a spring onion soy dipping sauce.

$14.00

Saigon Fried Spring Rolls

Four pieces of golden fried crispy spring rolls filled with a special mix of taro, green bean vermicelli and vegetables served with salad and Saigon's dipping sauce with your choice of chicken or vegetable.

$14.00

Fresh Summer Rolls (GF)

Two pieces of freshly made to order rice paper roll with rice vermicelli, herbs, mix salad and pickles served with Saigon's peanut sauce and with your choice of Tofu and Mushroom or Prawn and Chicken.

$14.00

Fried Wonton - 6 Pcs

Crispy pastry with soft filling of minced chicken, vegetables, served with our Chef's aioli sauce.

$14.00

Rocket Prawn - 2 Pcs

King prawn and minced chicken, vegetables wrapped in crispy pastry skin, served with Chef's own sweet chilli sauce.

$15.50

Lemongrass Stuffed Mussels (GF) - 4 Pcs

Mussels stuffed with mussel meat, chicken, lemongrass, ginger served with Chef's own sweet chilli sauce.

$16.50

Salt and Pepper Squid (E)

Lightly battered crispy squid pieces with salt and pepper served with our Chef's aioli sauce.

$17.50

Chicken Satay (GF) - 4 Pcs.

Grilled marinated chicken skewers served with Chef's own satay sauce.

$19.00

Crispy Prawn Dumplings - 4 Pcs

Fried crispy prawn dumplings filled with prawn, ginger, served with spring onion soy dipping sauce.

$15.50

Beef Satay (Gf) - 4 Pcs

Grilled marinated Beef skewers served with Chef's own satay sauce.

$19.00

Saigon Pork Skewer (Gf) - 4 Pcs

Grilled marinated Pork skewers served with honey sour sauce.

$19.00

Salt and Pepper

Deep fried in Chef's own special batter, then stir fried in a hot wok with onion, spring onion, chilli, salt and pepper.

from $25.00

Sweet and Sour Sauce

Deep fried in Chef's own special batter, served with pineapple, capsicum, celery and Saigon's sweet and sour sauce.

from $28.50

Honey Sauce

Crispy lightly battered, with honey sauce, garnished with sesame seeds.

from $28.50

Saigon Beef Stew (GF)

Slow cooked beef, carrot, onion, potato with aromatic spices in French oven casserole.

$30.50

Caramelised Pork and Egg (GF)

Slow cooked pork belly with boiled eggs filled with a rich caramelised sauce, a very traditional Vietnamese dish, served with homemade pickle and vegetables.

$30.50

Salmon Clay Pot (GF)

Grilled and braised salmon in a clay pot filled with a rich caramelised fish sauce, flavoured with fresh chilli, black pepper, onion and spring onion served with Asian green vegetables.

$35.00

Saigon Curry Sauce (Gf) - Wok Stir Fry

Stir fried with special curry sauce, coconut cream, black fungus, vermicelli, peanut, chilli and Vietnamese herbs.

Seafood - King prawn, scallop, squid, mussel.

from $25.00

Lemongrass Sauce (Gf) - Wok Stir Fried

A classic Vietnamese flavor or stir fried with onion, spring onion, lemongrass, served with fresh steamed vegetables.

Seafood - King prawn, scallop, squid, mussel.

from $25.00

Chilli Sauce (Gf) - Wok Stir Fry

For those who love chilli. Stir fried in Chef's own chilli sauce with local fresh vegetables.

Seafood - King prawn, scallop, squid, mussel.

from $25.00

Garlic Sauce (GF) - Wok Stir Fry

Broccoli, zucchini, bean, onion stir fried in Chef's own garlic oyster sauce.

Seafood - King prawn, scallop, squid, mussel.

from $25.00

Pepper Sauce (GF) - Wok Stir Fry

Stir fried with a unique pepper sauce, mixed with seasonal vegetables.

Seafood - King prawn, scallop, squid, mussel.

from $25.00

Vegetable Fried Rice (GF)

Special vegetables fried rice, with fragrant sauce wrapped with thin layer of egg.

$25.00

Chicken Fried Rice (GF)

Fried rice with chicken, flavoured lemongrass, homemade pickle, vegetables and wrapped with thin layer of egg.

$28.90

Saigon fried Rice (GF)

Fried rice with Saigon's XO sauce, prawn, homemade pickle, vegetables and wrapped with thin layer of egg.

$28.90

Saigon Stir Fried Noodle (GF)

Wok stir fried flat rice noodle, king prawn, chicken squid, and mix of seasonal vegetables, with lemongrass sauce.

$29.50

Cold Rice Vermicelli Noodle (GF)

Authentic Vietnamese warm noodle salad. Rice vermicelli with quick fried lemongrass, chilli and beef (optional chicken), combined with mix salad leaves, lettuce, bean sprouts, pickle and herbs, finally topped with roasted peanut and crispy shallot. Dressed with Saigon's dressing.

$28.50

Seafood Stir Fried Egg Noodle

Wok stir-fried egg noodle with king prawn, scallop, squid and mussel mixed with seasonal vegetables and garlic sauce.

$32.50

Lemongrass Beef Salad (Gf)

Stir-fried lemongrass beef, served on a bed of mix cabbages, pickled carrot, onion and herb, tossed in garlic and nuoc mam dressing, finally topped with roasted peanut and crispy shallot.

$31.00

Crispy Pork Belly Salad (GF)

Twice cooked crispy pork belly with Chef's own sweet chilli sauce, apple slaw and herbs.

$31.00

Salt and Pepper Crispy Squid Salad

Lightly battered crispy salt and pepper squid, served on a bed of apple slaw and herbs.

$31.00

Chicken Salad (Gf)

Shredded chicken, mixed with cabbages, pickled carrot, onion and herb, tossed in garlic and nuoc mam dressing, finally topped with roasted peanut and crispy shallot.

$31.00

Steamed Jasmine Rice

$5.00

Steamed Vegetables

$13.00

Soft Drinks - 375ml

$4.50

Soda Water - 300ml

$4.50

Dry Ginger Ale - 300ml

$4.50

Bundaberg Ginger Beer - 375ml

$5.50