Samrat Indian Cuisine

0 reviews

Entree (Vegetarian)

  • Veg Samosa - 2 Pieces

    $ 7.90
    Veg triangle patties with spiced potato, peas and raisins filling. Served with tamarind and mint sauce.
  • Ghobi Pakora - 6 Pieces

    $ 7.90
    Cauliflower marinated in Indian spices and deep fried for its fine crunchiness.
  • Samosa Chickpea Chat

    $ 10.90
    Spiced potato filled pastry topped with chickpea curry, yogurt, mint and tamarind chutney.
  • Paneer Tikka

    $ 12.90
    Cottage chese, capsicum, onion; marinated mild Indian spices, yoghurt and grilled in clay oven.

Entree (Non Vegetarian)

  • Barramundi Fish Tikka - Main

    $ 20.90
    Barramundi fish fillet parched with a blend of yoghurt and mild Indians spices.

Entree Platter for Two

  • Chicken 65

    $ 22.90
  • Ghobi Pakora

    $ 22.90

Mains (Vegetarian)

  • Palak Paneer

    $ 14.90
    Indian cottage cheese cooked in creamy aromatic spinach pure with a special blend of spices.
  • Mattar Paneer

    $ 14.90
    Home made cottage cheese and green peas cooked in tadka sauce.
  • Veg Green Masala

    $ 14.90
    Cooked spinach.
  • Malai Kofta

    $ 14.90
    Potato cottage cheese dumpling in mild cashew gravy with cardamon.
  • Aloo Ghobi Masala

    $ 14.90
    Potatoes and cauliflower cooked in onion tomato gravywith selected Indian spices and herbs.
  • Dal Tadka

    $ 14.90
    Yellow lentil cooked with onion, tomato, selected spices and herbs.
  • Dal Makhani

    $ 14.90
    Slow cooked black lentil and kidney beans in a creamy makhani sauce.
  • Eggplant Chilly

    $ 14.90
    Slices of deep fried eggplant, capsicum and onion-tomato with Indian spices.
  • South Indian Veg Aviyal

    $ 14.90
    Garden fresh vegetables tossed with fresh garlic and finished with creamy coconut sauce.

Mains (Non Vegetarian)

  • Murgh Makhani (Butter Chicken)

    $ 17.90
    Tandoori chicken fillet cooked in “makhani“ sauce with cashew, cream and topped with nuts. “The royal Indian feast”.
  • Murgh Tikka Masala

    $ 17.90
    Boneless chicken roasted in tandoor sauteed in fresh ginger garlic, capsicum and onion and tomato sauce with a hint of cashew and cream.
  • Chicken Jalfrezi

    $ 17.90
    Chicken cooked with onion, tomato and capsicum with spicy sauce.
  • Chicken Masala

    $ 17.90
    Chicken peices cooked in semi dry thick sauce.
  • Chicken Korma

    $ 17.90
    Chicken pieces cooked with fresh ginger and garlic in a mild and rich creamy cashew sauce.
  • Chicken Madras

    $ 17.90
    Boneless chicken cooked in a South Indian coconut based gravy, finished with mustard seeds, curry leaves and coconut milk.
  • Lamb Korma

    $ 18.90
    Lamb pieces in a creamy sauce of cashew and fennel.
  • Lamb Madras

    $ 18.90
    Lamb cooked in special South Indian coconut gravy.
  • Lamb Masala

    $ 18.90
    Tender lamb pieces cooked with vegetables in tomato and onion sauce.
  • Beef Korma

    $ 18.90
    Diced meat cooked with fresh ginger and garlic in a mild and rich creamy cashew sauce.
  • Beef Vindaloo

    $ 18.90
    Succulent pieces of meat cooked in house special vindaloo paste with hot and tangy sauce.
  • Beef Masala

    $ 18.90
    Tender beef pieces cooked with vegetables in tomato and onion sauce.

House Special Delicacies

  • Kerala "Beef Ularthiyath"

    $ 19.90
    Diced beef cooked with fresh ginger, garlic, onion sliced coconut and roasted spices, which gives a roasted aromatic flavour of traditional  Kerala cuisine.
  • Thenga Arache Meen Curry (Kerala Style)

    $ 20.90
    Baramundi fillet cooked in grated coconut paste with onion, tomato, ginger, garlic and  spices finished with coconut milk.

Take Away Specials

  • Couple Treat

    $ 49.90
    Two curries of your choice from all time fav and veg accompanied with two veg samosa, two butter naan and large rice, raita and pappadums + two cans of soft drinks.

Assorted Biryani

  • Vegetable Biryani (Without Egg)

    $ 18.90
    Selected vegetables, fragrant biryani rice with cashews, raisins, peas, onion and herbs.
    Vegetarian
  • Lamb Biryani

    $ 21.90
    A Special rice preparation with curried Lamb, fragrant biryani rice with cashews, raisins, onion, herbs and yoghurt.

Dakshin Dosa Specials

  • Masala Dosa

    $ 17.90
    Crispy creape made out of rice and lentil stuffed with potatoes, onion and curry leaves, "A symbolic helthy dish from South India".
  • Mysore Masala Dosa

    $ 18.90
    Crispy creape made out of rice and lentil "a spicy version" from Mysore.

Rice Delights

  • Saffron Rice

    $ 6.50

Bread Essentials

  • Tandoori Roti

    $ 3.50
    Wheat bread cooked in tandoor clay oven.
  • Butter Naan

    $ 3.50
    Traditional north Indian tandoor oven baked bread spread with butter.
  • Garlic Naan

    $ 4.00
    Traditional north Indian tandoor oven baked bread with the topping of fresh garlic.
  • Cheese Naan

    $ 4.50
    Shredded cheese filled in the dough and cooked in tandoor oven.
  • Peshwari Naan

    $ 5.00
    Selected dry fruits and nuts filled in the dough and cooked in tandoor oven.
  • House Special Naan

    $ 5.90
    Cottage cheese, shredded cheese, Indian spices and herbs with a hint of lemon

Accompaniments

  • Pappadums

    $ 3.00
  • Tamarind Chutney

    $ 3.50
  • Mixed Pickle

    $ 3.50
  • Cucumber+Yogurt Raita

    $ 3.50
  • Garden Salad

    $ 5.90

Desserts

  • Mango Lassi

    $ 5.50
  • Gulab Jamun - 3 Pieces

    $ 6.50
  • Rasmalai - 3 Pieces

    $ 7.90

About

Mr
Monday 03 February 2025
Brett
Friday 24 January 2025
Sam
Thursday 16 January 2025
Choong
Tuesday 14 January 2025
I’ve been getting food from Samrat regularly for a long time now, and they have always been consistent with their quality of food and their punctuality with their delivery service
frank
Saturday 11 January 2025
Choong
Monday 23 December 2024
Delicious food. Delivered on time
luke
Sunday 08 December 2024
good quality, generous portions
Andrew
Saturday 07 December 2024
Best in Magill
May
Thursday 05 December 2024
It didn't get delivered as the restaurant is based in Adelaide and is showing up even though I am based in Melbourne. Rang up the restaurant and advise for me to cancel which I can't do it. How can the app allows that?
Accamma
Friday 01 November 2024

Delivery times

Monday
11:30 - 14:30
16:30 - 21:30
Tuesday
11:30 - 14:30
16:30 - 21:30
Wednesday
11:30 - 14:30
16:30 - 21:30
Thursday
11:30 - 14:30
16:30 - 21:30
Friday
11:30 - 14:30
16:30 - 21:30
Saturday
11:30 - 14:30
16:30 - 21:30
Sunday
11:30 - 14:30
16:30 - 21:30