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Shop 3/61 High Street, Wallan, 3756
Cheese and garlic on pizza base.
Tomato, cheese, basil and oregano.
Tomato, cheese, mushroom, capsicum, olives, pineapple and onion.
Tomato, cheese, bacon, ham and egg.
Tomato, cheese and hot salami.
Tomato, cheese, ham, mushroom, olives and anchovies.
Tomato, cheese, ham and pineapple.
Tomato, cheese, chicken, pineapple, mushroom and BBQ sauce.
Tomato, cheese, ham, bacon, mushroom and pineapple.
Tomato, cheese, marinated chicken, mushroom, sundried tomatoes and cherry tomatoes.
Tomato, cheese, ham, hot salami, bacon and BBQ sauce.
Tomato, cheese, ham, hot salami, capsicum, onion, mushroom, olives, pineapple, bacon, garlic and anchovies.
Tomato, cheese, hot salami, capsicum, olives, onion and chilli.
Morrocan grilled chicken with mixed greens, tomato, feta and onion with balmasic and topped with our sour cream and mayo dressing.
Golden herb crumbed chicken breast served with lemon wedges and your choice of side.
Tender chicken lightly crumbed and fried topped with mozzarella and napoli sauce. Served with a side of your choice.
Lightly dusted and fried calamari with home-made aioli served with salad and chips.
King prawn cutlets served with sauteed in fresh chilli, onion, red capsicum and white wine napoli sauce served with rice and salad.
King prawn cutlets served sauteed in a creamy garlic and white wine sauce with rice and salad.
GF = Gluten Free.
Fresh calamari rings lightly dusted and fried. Served with chips, salad and homemade aioli.
King prawn cutlets sauteed in fresh chilli, onion, red capsicum and white wine Napoletana sauce. Served over a bed of rice and with a side salad.
King prawn cutlets sauteed in a creamy garlic and white wine sauce. Served over bed of rice and with a side salad.
One of our homemade arancini stuffed with peas, mozzarella and bolognese sauce.
Lightly dusted and fried calamari with homemade aioli served with lemon and salad.
Chefs selection of freshly sliced deli meats, grilled vegetables, olives and cheese.
A rich tomato sauce containning garlic, basil and evo.
Hearty beef and pork in traditional bolognese sauce.
Creamy sauce with bacon and egg topped with parsley and Parmesan.
Napoletana sauce with bacon, spring onion, capsicum, chilli and garlic.
Napoletana sauce with anchovies, capsicum, capers, black olives, spring onion, garlic and chilli.
Bacon, mushroom and grated grana in a panna rosa sauce.
Gnocchi with spinach, walnuts and aged gorgonzola in cream sauce.
Homemade chicken meat balls in a rich Napoletana sauce.
Chef selection of fresh fresh prawns, scallops, pipis with garlic, fresh tomato, spring onion and parsley in your choice of Napoletana or vino bianco sauce.
One of our home-made Arancini stuffed with peas, mozarella and bolognese sauce.
Risotto balls how Nonna makes accompanied with Napoletana sauce.
Homemade chicken meatballs in a rich Napoletana sauce.
Thick cut eggplant chips crumbed and fried served with a side of chipotle.
Lightly dusted and fried Calamari with Home-made aioli.
Risotto with pumpkin, sundried-tomato, spinach, cashews and feta in a creamy sauce.
Risotto with chicken, bacon, mushroom, spring onion and sundried tomato in a panna rosa sauce.
Chicken, mushroom, spinach and cheese with chicken stock and mozzarella.
Risotto with fresh prawns, scallops, pipis and garlic in your choice of napoli or vino bianco sauce.
Chef’s choice of 3 gelato’z.
Nutella stuffed calazone served with strawberries and ice cream, and lightly dusted in icing sugar.
Delivery is A$0.00 away
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