Sankranti Australia

0 reviews

Family Meal Deal

  • Dinner for 2 - Vegeterian

    $ 49.95
    1 reg serve Mirchi bajji, 1 reg serve Paneer Butter Masala, 2 butter naans, 1 reg serve Veg Biryani, 1 reg serve Daddojanam
    Vegetarian
  • Dinner for 2 - Chicken Deal

    $ 49.95
    1 reg serve Chilli chicken, 1 reg serve Andhra kodi kura, 2 Butter naans, 1 reg serve Chicken Dum Biryani, 1 reg serve daddojanam
  • Dinner for 2 - Lamb Deal

    $ 59.95
    1 reg serve Crispy chilli Lamb, 1 reg serve Lamb Rogan Josh, 2 Butter naans, 1 reg serve Goat biryani
  • Family Tandoori Veg Deal

    $ 49.95
    As part of the Family Tandoori Deal you will get 1 full Tandoori Veg Platter, 2 Plain Naan, 1 small steam rice, 1 Paneer Butter Masala, 1 Raita (280 ML) Onion Salad Green Chutney
    Vegetarian
  • Family Tandoori NON -Veg Deal

    $ 59.95
    As part of the Family Tandoori Deal you will get 1 full Tandoori Non-veg Platter, 2 Plain Naan, 1 small steam rice, 1 Jalandhari Chicken, 1 Raita (280 ML) Onion Salad Green Chutney

Sankranti Andhra Special (Chef Special)

  • Dum Biryani Rice (750 ml Box)

    $ 9.99
    Authentic dum style Basmati Rice slow cooked with spices.
  • Gutti Vankaya

    $ 16.95
    Eggplant stuffed with onion, peanuts and spices.
  • Ragi Sankati with Kodi Kura

    $ 17.95
    Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy Chicken Curry
  • Ragi Sankati with Guttivankaya

    $ 17.95
    Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy Chicken Curry
  • Chinta Chiguru Chicken

    $ 17.95
    Chicken Chinta Chiguru is a popular Andhra cuisine. Chicken Cooked with Tender Tamarind Leaves and house spices.
  • Gongura Chicken

    $ 17.99
    Gongura chicken is a spicy and slightly sour tasting curry made with chicken, Sorell leaves leaves, onions, chilies, spices & herbs.
  • Boti Kebab(Mutton Kebab)

    $ 18.90
    Leg of lamb marinated with spiced yoghurt then baked in the Charcoal Tandoor for a wonderfully tender finish with an irresistibly spicy flavour. Gluten free.
  • Chinta Chiguru Mutton

    $ 18.95
    Chinta Chiguru Mutton is a popular Andhra cuisine. Tender Goat Cooked with Tender Tamarind Leaves and house spices to perfection.
  • Andhra Chepala Pulusu ( Andhra Spicy Fish Curry)

    $ 18.95
    Chepala pulusu is an Andhra fish curry, which is a famous spicy seafood recipe, prepared by cooking fresh fish pieces in tangy tamarind sauce with lots of hot spices.
  • Gongura Mutton (Goat)

    $ 18.99
    Gongura Mutton is a spicy and slightly sour tasting curry made with chicken, Sorell leaves leaves, onions, chilies, spices & herbs
  • Masala Tawa Fish Fry

    $ 18.99
    Fresh Spanish Mackerel marinated in house Spices and pan fried.( 2 Pieces)
  • Royyala Vepudu (Authentic Andhra Style Prawns Fry)

    $ 21.95
    Authentic Andhra style spicy prawn fry (Semi-dry recipe) cooked in Onion ,Ginger, garlic and special house spice mix.
  • Lamb Cutlets(4 piece)

    $ 25.90
    Tender Lam cutlets marinated with House spices and baked in the Charcoal Tandoor for a wonderfully tender finish with an irresistibly spicy flavour. Gluten free.

Combo Packs

  • Vegetable Biryani Pack

    from $ 49.00
    Vegetarian
  • Chicken Dum Biryani Pack

    from $ 59.00
  • Chicken Fry Biryani Pack

    from $ 59.00
  • Special Boneless Biryani Pack

    from $ 59.00
  • Goat Biryani Family Pack

    from $ 65.00

South Indian Entree

  • Andhra Kodi Vepudu Small ( 280ml)

    $ 9.90
    Fried chicken cooked in hot and spicy gravy to dry consistency seasoned with curry leaves. Served in a 280 ml container only.
  • Mysore Bonda

    $ 10.90
    Fried dumplings made with plain flour and yoghurt.
  • Punugulu

    $ 10.90
    Fried snack made of rice and lentil. Served with chutney.
  • Mirchi Bajji (4 pcs)

    $ 10.90
    Deep fried battered chilli stuffed with chef's special tangymasala.
    Spicy
  • Vada (2 pcs)

    $ 10.90
    Fried savoury doughnut made with lentils served with chutneys.
  • Dahi Vada (2 pcs)

    $ 10.90
    Fried savoury doughnut made with lentils soaked overnight in spiced yoghurt.
  • Paneer Bajji (4 Pcs)

    $ 10.90
    Indian cottage cheese dipped in chickpea batter and deep fried with house special spices, served with mint and tamarind chutney.
  • Pepper Chicken

    $ 18.50
    Authentic South Indian style deep fried chicken cubes marinated in black pepper and other home spices.
  • Masala Pomfret Fry

    $ 18.95
    Marinated whole pomfrets with house spices and shallow-fried on the tawa. ( 2 Full Fish per serving).
  • Royyala Vepudu (Authentic Andhra Style Prawns Fry)

    $ 21.95
    Authentic Andhra style spicy prawn fry (Semi-dry recipe) cooked in Onion ,Ginger, garlic and special house spice mix.

North Indian Entree

  • Paneer Tikka

    $ 16.90
    Indian cottage cheese marinated in house special spices grilled in tandoor. Served with grilled capsicum, onion and tomato.
  • Tandoori Gobi

    $ 16.90
    Cauliflower marinated in a traditional style cooked in tandoor.
  • Chicken Tikka

    $ 17.90
    Boneless juicy chunks of chicken marinated in aromatic Indian herbs and cooked in tandoor.
  • Chicken Kali Mirchi

    $ 17.90
    Chicken pieces marinated in pepper and pieces and cooked in tandoor.
  • Murgh Malai Kebab

    $ 17.90
    Mild, tasty, tender pieces of chicken, marinated in special spices, cream and barbequed on a skewer in the tandoor.
  • Hariyali Chicken Kebabs

    $ 17.95
    Cubes of chicken marinated in herb mixed and grilled in tandoor.
  • Tangdi Kebab (Tangri Kebab )

    $ 17.95
    Tangdi kebab are a popular restaurant style appetiser made with chicken drumsticks, spices, curd and most often cream. Tangdi or tangri literally translates to legs & kabab is a piece of grilled food.
  • Tandoori Chicken

    from $ 17.95
    Chicken marinated in yoghurt sauce and spices and grilled in tandoor.
  • Boti Kebab(Mutton Kebab)

    $ 18.90
    Leg of lamb marinated with spiced yoghurt then baked in the Charcoal Tandoor for a wonderfully tender finish with an irresistibly spicy flavour. Gluten free.
  • Lamb Sheekh Kebabs

    $ 18.90
    Minced lamb with spice mixture cooked in tandoor on skewer.
  • Lamb Cutlets (3 piece)

    $ 19.90
    Lamb cutlets spiced with tandoori masala and cooked in the clay pot ( 2 Piece ).
  • Fish Tikka

    $ 21.90
    Boneless salmon fish marinated in masala and grilled in the tandoor.
  • Ajwain Fish

    $ 21.90
    Cubes of fish marinated in ajwain (Carom seeds), ginger and garlic paste, yoghurt and cooked in tandoor.
  • Tandoori Prawns

    $ 24.00
    Prawns marinated in a traditional style cooked in tandoor.
  • Lamb Cutlets(4 piece)

    $ 25.90
    Tender Lam cutlets marinated with House spices and baked in the Charcoal Tandoor for a wonderfully tender finish with an irresistibly spicy flavour. Gluten free.

South Indian Mains

  • Andhra Kodi Vepudu Small ( 280ml)

    $ 9.90
    Fried chicken cooked in hot and spicy gravy to dry consistency seasoned with curry leaves. Served in a 280 ml container only.
  • Special Sambar rice Small (500ml)

    $ 9.95
    Sambar rice is a dish made with lentils, rice, mixed vegetables, spices & herbs.
  • Gongura Paneer

    $ 16.90
    Indian cottage cheese cooked with sorrel leaves.
  • Gutti Vankaya

    $ 16.95
    Eggplant stuffed with onion, peanuts and spices.
  • Tomato Dal

    $ 16.95
    Yellow lentil cooked with tomato.
  • Gongura Dal

    $ 16.95
    Lentils cooked with sorrel leaves.
  • Aloo Fry

    $ 16.95
    Fried Potato spiced with Indian spices and chilli powder.
    Spicy
  • Egg Pulusu

    $ 16.95
    Boiled egg cooked in spicy tangy sauce.
    Spicy
  • Bhindi Masala

    $ 16.95
    Okra pieces cooked with onion and tomato gravy.
  • Ragi Sankati with Kodi Kura

    $ 17.95
    Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy Chicken Curry
  • Bhindi Fry

    $ 17.95
    Okra fried with house spices.
  • Chinta Chiguru Chicken

    $ 17.95
    Chicken Chinta Chiguru is a popular Andhra cuisine. Chicken Cooked with Tender Tamarind Leaves and house spices.
  • Ragi Sankati with Guttivankaya

    $ 17.95
    Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy Chicken Curry
  • Gongura Chicken

    $ 17.99
    Gongura chicken is a spicy and slightly sour tasting curry made with chicken, Sorell leaves leaves, onions, chilies, spices & herbs.
  • Andhra Kodi Vepudu

    $ 18.90
    Fried chicken cooked in hot and spicy gravy to dry consistency seasoned with curry leaves.
  • Gongura Mutton (Goat)

    $ 18.99
    Gongura Mutton is a spicy and slightly sour tasting curry made with chicken, Sorell leaves leaves, onions, chilies, spices & herbs
  • Masala Tawa Fish Fry

    $ 18.99
    Fresh Spanish Mackerel marinated in house Spices and pan fried.( 2 Pieces)
  • Royyala Vepudu (Authentic Andhra Style Prawns Fry)

    $ 21.95
    Authentic Andhra style spicy prawn fry (Semi-dry recipe) cooked in Onion ,Ginger, garlic and special house spice mix.

North Indian Mains

  • Aloo Gobi Tomato

    $ 16.90
    Cauliflower, potatoes and tomatoes cooked in tomato gravy to perfection.
  • Mushroom Mutter

    $ 16.90
    Mushrooms and green peas cooked in onion based gravy.
  • Palak Paneer

    $ 16.90
    Indian cottage cheese cooked in spinach leaves and cream.
  • Paneer Butter Masala

    $ 16.90
    Indian cottage cheese cooked in butter based gravy.
  • Dal Tadka

    $ 16.95
    Yellow lentils tempered with garlic, curry leaves, mustard and cumin seeds.
  • Dal Makhani

    $ 16.95
    Whole black beans cooked in creamy onion sauce with tomatoes.
  • Palak Dal

    $ 16.95
    Yellow lentil cooked with spinach leaves.
  • Malai Kofta

    $ 16.95
    Vegetable and cheese dumpling cooked in cashew sauce with nuts and raisins.
  • Kadai Vegetable

    $ 16.95
    Mixed vegetables cooked in a wok with onions, tomatoes, peppers, ginger and garlic.
  • Mixed Vegetable Curry

    $ 16.95
    Mixed vegetables cooked in tomato based gravy.
    Vegetarian
  • Kashmiri Dum Aloo

    $ 16.95
    Deep fried baby potatoes cooked with Kashmiri red chilli paste and creamy yoghurt.
  • Mushroom Masala

    $ 16.95
    Mushrooms cooked in spices and tomato gravy.
  • Aloo Mutter

    $ 16.95
    Potato and green peas cooked in tomato and onion base gravy.
  • Butter Chicken

    $ 18.90
    Boneless chicken marinated and cooked in creamy tomato cashew nut sauce.
  • Chicken Tikka Masala

    $ 18.90
    Boneless chicken pieces from tandoor sautéed with onion and tomato gravy.

Indo Chinese

  • Gobi 65

    $ 15.90
    Cauliflower florets marinated in yoghurt and house made spices deep fried and tempered with curry leaves.
  • Gobi Manchurian

    $ 16.90
    Fried cauliflower tossed with onions, ginger, garlic and soy sauce.
  • Gobi Manchurian

    $ 16.90
    Fried cauliflower tossed with onions, ginger, garlic and soy sauce.
  • Chicken lollipops

    $ 16.90
    Chicken drumsticks marinated in house special spices and deep fried to golden brown.
  • Chicken Lollipops

    $ 16.90
    Chicken wings marinated in spicy sauce and deep fried.
  • Vegetable Manchurian

    $ 16.95
    Fried cauliflower tossed with onions, ginger, garlic and soy sauce.
    Vegetarian
  • Chilli Paneer

    $ 16.95
    Indian cottage cheese fried and tossed with onion and capsicum.
  • Vegetable Manchurian

    $ 16.95
    Fried cauliflower tossed with onions, ginger, garlic and soy sauce.
    Vegetarian
  • Chilli Paneer

    $ 16.95
    Indian cottage cheese fried and tossed with onion and capsicum.
  • Make Your Own Noodles

    $ 16.95
    Choose Your own Ingredients and make your own Noodles choose any 5 of your choice including sea food.
  • Make Your Own Fried Rice

    $ 16.95
    Choose Your own Ingredients and make your own fried rice choose any 5 of your choice including sea food.
  • Crispy Chilli Baby Corn

    $ 17.95
    Baby corn coated with Chinese spices tossed with red chilli, onion and ginger.
  • Chilli Mushrooms

    $ 17.90
    Fried mushroom tossed with onion, capsicum and soya sauce.
  • Chicken 65

    $ 17.95
    Boneless chicken marinated in yoghurt and house made spices deep fried and tempered with curry leaves.
  • Chilli Chicken

    $ 17.95
    Cubes of chicken fried and sauteed with onions, capsicum and soya sauce.
    Spicy

Home Isolation Special Dinner Package

  • Make Your Own Fried Rice

    $ 16.95
    Choose Your own Ingredients and make your own fried rice choose any 5 of your choice including sea food.
  • Make Your Own Noodles

    $ 16.95
    Choose Your own Ingredients and make your own Noodles choose any 5 of your choice including sea food.
  • Ragi Sankati with Guttivankaya

    $ 17.95
    Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy Chicken Curry.
  • Ragi Sankati with Kodi Kura

    $ 17.95
    Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy Chicken Curry.

Winter Special - Dinner for 1

  • Chicken Sambar Rice (Chef Special)

    $ 13.95
    Chicken Sambar Rice is a dish made with lentils, rice, mixed vegetables, spices & herbs. Served with papad.
  • Chicken Curry Meal Deal

    $ 14.95
    You will be served with any chicken Curry of your Choice (250 ml) and a choice of 2 Plain Naan or Steam rice.
  • Veg Curry Meal Deal

    $ 14.95
    You will be served with choice of a Veg Curry (250 ml) along with 2 Plain Naan bread or Steam Rice.
    Vegetarian
  • Sambar Rice ( Chef Special )

    $ 14.95
    Sambar rice is a dish made with lentils, rice, mixed vegetables, spices & herbs. Served with papad.
  • Natu Kodi Biryani

    $ 16.95
    Chicken fry biryani - andhra restaurant style dum cooked biryani rice with spicy chicken fry.

Rice

  • Steamed Rice

    $ 5.00
    Rice cooked to perfection.
  • Daddojanam

    $ 9.90
    Steamed rice with yoghurt tempered with spices, red chilli and curry leaves.
  • Dum Biryani Rice (750ml Box)

    $ 9.99
    Authentic dum style Basmati Rice slow cooked with spices.
  • Cashew and Ghee Rice

    $ 11.90
    Steamed rice with clarified butter and cashews.
  • Pulihora

    $ 12.90
    Rice mixed with tangy tamarind paste tempered with spices, red chilli and curry leaves.
  • Peas Pulao

    $ 12.95
    Peas Pulao or Matar Pulao is a flavorful medium spicy rice made with green peas.
  • Jeera Rice

    $ 12.95
    Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices.
  • Cashew Ghee Rice

    $ 12.95
    Cashew Ghee Rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cashews & other fragrant spices.
  • Pappu Charu Annam

    $ 13.90
    Steamed rice and lentil soup tempered with garlic, red chilli and curry leaves.
    Spicy
  • Make Your Own Fried Rice

    $ 16.95
    Choose Your own Ingredients and make your own fried rice choose any 5 of your choice including sea food.
  • Make Your Own Noodles

    $ 16.95
    Choose Your own Ingredients and make your own Noodles choose any 5 of your choice including sea food.

Hyderabadi Dum Biryani

  • Vegetable Biryani

    $ 15.90
    Basmati rice cooked under steam with aromatic spices and vegetables.
    Vegetarian
  • Goat Biryani

    $ 18.90
    Basmati rice cooked under steam with aromatic spices and goat.
  • Chicken Biryani

    $ 18.90
    Basmati rice cooked under steam with aromatic spices and chicken.
  • Chicken 65 Biryani

    $ 18.90
    Basmati rice cooked under steam with aromatic spices and chicken.
  • Chicken Fry Biryani

    $ 18.90
    Basmati rice cooked under steam with aromatic spices and chicken.
  • Prawns Biryani

    $ 19.90
    Basmati rice cooked under steam with aromatic spices and prawns.
  • Fish Biryani

    $ 19.90
    Basmati rice cooked under steam with aromatic spices and fish.
  • Gravy

    $ 1.00
    Dip for biryani.
  • Raita

    $ 1.00
    Dip For Biryani.

Noodles and Fried Rice

  • Vegetarian Fried Rice

    $ 15.95
    Vegetarian
  • Vegetarian Fried Noodles

    $ 15.95
    Vegetarian
  • Egg Fried Rice

    $ 15.95
  • Make Your Own Noodles

    $ 16.95
    Choose Your own Ingredients and make your own Noodles choose any 5 of your choice including sea food.

About

Divakaran
Monday 06 January 2025
Divakaran
Thursday 05 December 2024
Divakaran
Wednesday 27 November 2024
doeskatie
Sunday 24 November 2024
James
Thursday 21 November 2024
Nothing was delivered. Where is my food or my money?
Victoria
Thursday 21 November 2024
Order was marked as ready but had to wait 22 minutes in the store before I was given my food.
James
Wednesday 20 November 2024
Deliver it to the right address
Mohd
Friday 20 September 2024
They said the order is ready and made me to wait another 10 mins at the counter
Raviteja
Sunday 11 August 2024
It’s very very bad taste smells like it’s not fresh and taste also not good .. don’t order in this restaurant again
Raviteja
Sunday 11 August 2024
It’s very bad never ever don’t order this one

A little bit about us

Sankranti Australia

Delivery times

Monday
11:00 - 15:00
17:00 - 22:00
Tuesday
Closed for delivery
Wednesday
11:00 - 15:00
17:00 - 22:00
Thursday
11:00 - 15:00
17:00 - 22:00
Friday
11:00 - 15:00
17:00 - 22:00
Saturday
11:00 - 22:00
Sunday
11:00 - 22:00