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14-16 Pall Mall Upstairs , Bendigo, 3550
2 x Vegetable Samosa, 1 x Butter Chicken, 1 x Rogan Josh, 2 x Rice, 2 x Bread, 2 x Pappadums
2 x Samosa, 1 x Chicken Tikka, 1 x Butter Chicken (Mild), 1 x Beef Madras (Hot), 1 x Lamb Rogan Josh (Med), 1 x Mixed Vegetable Korma (Mild), 2 x Rice, 2 x Bread
2 x Chicken Tikka, 2 x Aloo Tikki, 2 x Chicken Drumsticks, 2 x Rice, 2 x Garlic Bread and 1 x Butter Chicken, 1 x Lamb Rogan Josh,1 x Mix Veg Korma and 1 x Beef Madras and 1 x Condiment Platter with 1 x Papadam.
Lamb mince filled in homemade pastry pockets
Triangular pastry filled with vegetables, floured with spices and exotic herbs served with mint chutney
Slices of onion and potato spiced and coated with chick pea flour batter, deep fried to a golden colour
Chicken fillet marinated in tikka sauce and cooked in Tandoori oven.
Fresh tender baby lamb cutlets deeply marinated with barah yogurt sauce, served with mint chutney
A specialty from the kitchen, Iamb and beef mince with onion and green spices, pressed on as skewer and smoke roasted in the Tandoori oven
Chicken dipped in chick pea flour batter and spices, deep fried.
Fried potato cakes with special Indian herbs and spices
Chicken tikka, veg samosa and seekh kebab, served on a sizzler (best value for money)
Tandoori drum sticks, Chicken and Lamb Cutlets, served on a Sizzler (best value for money).
Onion Bhaji, Veg Samosa and Aloo Tikki, served on a Sizzler (best value for money)
Paneer (cottage cheese) dipped in chick pea flour batter and spices, deep fried
Onion capsicumand cattage cheese cooked in tandoor with special indian herbs and spices.
Baby drum stick marinated with yoghurt and spices cooked in tandoor
fried cauliflower with special indian herbs and spices
Fried chicen with bone and speical herbs and spices.
Fried fish fillet with special indian herbs and spices.
Noodles and salted vegetables with Chinese sauces & spices.
Noodles and salted chicken with Chinese sauces & spices.
Cauliflower marinated with flour and cornflour tossed in Chinese sauce.
Vegetables marinated with flour and cornflour tossed in Chinese sauce.
Made with fresh green chilli tossed in Chinese sauce
Chicken marinated with flour and cornflour tossed in Chinese sauce.
Chicken made with fresh green chilli tossed in Chinese sauce.
Chicken marinated and tossed in South indian based sauce.
Veg samosa serve with yoghurt, spicy sauce, special indian herbs and spices.
Fried potato cakes serve with yoghurt spicy sauce, special indian herbs and spices.
Juicy baby lamb cutlets marinated in specially made yogurt paste and cooked in Tandoori oven, served with salad
The traditional Tandoori chicken with a saffron scent, served with salad
Baby drumsticks marinated with yoghurt & spices cooked in tandoor.
Tender chunks of Tandoori chicken with raw cashew nuts, butter and tomato based in a creamy sauce
Marinated chicken fillets half cooked in Tandoori, then prepared in a chef's special sauce, spicy in taste, topped with onion and fresh coriander
Mild chicken curry in mango-flavoured sauce finished with coconut cream
North Indian style boneless lamb cooked in traditional gravy
Chicken fillet barbecued in tandoor, cooked in mild creamy buttery sauce, garnished with cashew nuts.
Lamb cooked with tomato, onions, ginger green chilli and herbs
Lamb, beef or chicken cooked in traditional Kashmiri style with fresh vegetables
A muglai dish of green spices from Kashmir and pureed spinach with coriander lamb, beef or chicken
Muglai style dish cooked in a cashew butter and creamy sauce garnished with nuts, lamb, beef or chicken.
Spicy dish with coconut cream, chillies, green pepper and onion and green coriander leves, lamb, beef or chicken.
Chunky meat pieces cooked in onion, ginger, garlic in special chilli sauce lamb, beef or chicken.
Hot and spicy delicacy from Southern Indian lamb, chicken or beef.
Well-seasoned diced beef cooked with potatoes, onions, tomatoes and spices in a medium tomato based sauce
Chicken curry cooked in aromatic almonds and cashew nut sauce with a touch of cream.
Chicken made in fresh coriander seeds and onion and tomato sauce.
Chicken made in mustard oil in authentic Punjabi gravy.
Chicken marinated with lemon zest, garlic.
Fish fillet marinated in lemon sauce, garlic and ginger cooked in a lavishly spiced rich creamy coconut sauce
Fish fillet sautéed with garlic, ginger, onions and herbs cooked in a medium green spicy sauce
Prawns cooked delicately in a creamy coconut milk sauce with curry leaves, tomatoes and capsicum
A special Goan style curry in chef's special dynamite sauce (very hot)
A muglai dish of green spices from Kashmir and pureed spinach with coriander
Prawns sauteed with garlic, ginger, onions and herbs cooked in medium spicy gravy to an aromatic flavour
Mushrooms and potatoes mixed in tandoori masala and tossed in onion, tomato and capsicum
Yellow lentils with butter fried onion, tomatoes and garlic
Mixed vegetables stirred through a korma sauce
Combination of mixed vegetables cooked in traditional style sauce
Chickpeas and potato cooked in garlic, ginger cumin red chilli and stirred through masala sauce
Special vegetarian dish of potatoes, peas and tomato
Traditional North Indian dish of cottage cheese/ potatoes and pureed spinach with spices
Mushrooms, peas and potato cooked in special creamy sauce
Mashed vegetable ball with cottage cheese cooked in chef's special sauce
Cottage cheese cooked in garlic, ginger, onions and tomato in chilli sauce
Homemade cottage cheese cooked with red chilli, tomato, onion, capsicum and spices
Black lentils slow cooked with garlic, ginger & onions in mild tomato based creamy sauce
Mix vegetables cooked in a creamy, spicy sauce
Cottage cheese cooked in a sweet oriental tomato, butter and cream, finished with coriander.
Indian style cheese cooked with onion gravy and cashews.
Cottage cheese cooked with green peas, finished with coriander.
Vegetables cooked in Hot Vindaloo paste.
Basmati rice cooked with touch of Indian herbs
Fluffy saffron rice with an exotic range of nuts and fruits
Basmati rice cooked with green peas and tomatoes
Long grain rice steamed together with boneless pieces of your chosen meal, fresh herbs and aromatic species, accompanied by raita (lamb, beef, chicken or vegetable)
Saffron rice cooked with tandoori chicken and spices in muglai flavour served with raita, onion and tomato
Fried rice mixed with chicken and prawns and a touch of sauces
Long grain rice steamed together with prawns, fresh herbs and aromatic spices, accompanied by raita
Naan stuffed with tandoori chicken tikka and Taj's cheese
Sweet Naan bread stuffed with coconut and sultanas
Plain flour bread from the clay oven
Naan with fresh garlic, coriander and butter
Naan stuffed with lamb mince and cooked in Tandoor
Whole meal flour bread layered with butter and baked in Tanddor, very rich very tasty
Wholemeal flour bread
Naan stuffed with potatoes, peas, coriander and spices
Naan stuffed with spiced onion and coriander
Plan flour bread stuff with tasty cheese,garlic and coriander
Plan flour bread stuffed with cheese and chilli.
Plane flour bread stuff with cheese, onion, capsicum, cottage cheese paneer and spices.
Plan flour bread stuff with chocalate.
Garlic flavored whole meal bread.
Whole meal roti toss with butter.
Plan flour naan toss with butter.
Naan stuffed with tajs cheeses. Indias pizza.
Tomato and Onion, Raita, Banana Coconut, Mango Chutney, Pappadums
Mixed Indian pickles
Onion, tomato and coriander with salt, pepper and lemon
Homemade yoghurt with cucumber, carrot & cumin seed
Yoghurt and mint.
Sweet mango chutney
Fresh chutney garden salad
Hot tamied sauce.
With chips, ice cream and baby chocolate naan
With chips, ice-cream and baby chocolate naan
Dumplings made of cottage cheese with dry milk, dipped in sugar syrup & served with ice-cream. Hot or cold
Homemade Indian ice-cream with pistachio & cashew nuts
Topping with strawberry, chocolate and caramel.
Delivery is A$0.00 away
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