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Australian Modern Australian
17 Station Street, Seaford, 3198
Delivering now
Vegetarian
$10.50
$11.50
Steamed dumplings with soy dipping sauce.
$18.00
Fried chicken flavoured with homemade chipotle mayo.
$7.00
Potato fries topped with cheese sauce + chipotle
$16.50
Chicken and lamb mix on Large chips HSP Style flavoured with aioli
and BBQ sauce.
$20.50
Succulent sausages nestled in a bed of buttery mashed potatoes and roasted vegetables, drenched in rich gravy. Topped with onion and bacon.
$25.50
Comes with steamed rice and vegetables.
$24.50
Homemade beef Bolognese tossed through spaghetti finished with Parmesan.
$28.00
Wok fried Chicken pieces, tossed with fresh vegetables, Asian style sauce and rice.
$27.50
Tender chicken breast cooked in a special cream cheese and mushroom sauce. Served with mash & vegetables.
$28.50
Chicken pieces with bacon, onion, mushroom, garlic in cream sauce with Parmesan. Tossed through with Penne.
$29.00
Slow cooked in red wine & tomato gravy with fresh rosemary. Served with mashed potato and vegetables.
$29.50
Tender Lamb pieces marinated in a rich tomato ragu. Tossed with Arborio rice and topped with fetta, Tzatziki & Roquette.
Arborio rice in a creamy mushroom, garlic & white wine sauce with avocado and parmesan.
(G/F available on request)
$30.00
Indonesian fried rice tossed with chicken, prawns and pork topped with fried egg and prawn crackers.
Authentic Sri Lankan fried rice mixed with prawns, chicken and egg.
Tender lamb strips marinated in Greek seasoning served with Pita bread, Greek salad, chips and Tzatziki.
$31.00
Grilled chicken breast cooked in a creamy mustard wine reduction sauce tossed with avocado and prawns and sides of mash potato and vegetables.
Tender lamb cutlets, golden crumbed and baked. Served with creamy mash potato, roasted vegetabes and gravy.
$34.00
Tender Beef pieces cooked in Sri Lankan style Curry sauce. Served with rice and pappadam.
Comes with steamed Rice and Vegetables
Tomato, cheese, oregano.
$19.50
All steaks cooked to your liking served with one of either chips, salad or vegetables and your choice of gravy, peppercorn sauce,
mushroom sauce or garlic butter.
from $41.50
Pork rib, lamb & chicken pieces, bacon, onion rings, 100g steak & sausage.
from $40.00
350-gram porterhouse with creamy garlic prawns.
from $44.00
from $46.00
GF = Gluten Free
Served with salad and tarte sauce.
Served with chips, salad and tartare.
$32.50
Tiger prawns, calamari, scallops, smoked salmon, mussels tossed in creamy garlic sauce with parmesan.
$32.00
Pan fried prawns in garlic cream sauce with steamed rice and chips.
$33.50
Grilled barramundi fillet, served on a bed of buttery mashed potatoes and roasted vegetables. Topped with creamy garlic sauce.
Grilled fish, prawns, scallops, mussels and calamari with chips, salad and Creamy garlic sauce.
$35.50
Tiger prawns, calamari, scallops, smoked salmon, mussels tossed in creamy garlic sauce with parmesan. Tossed with arborio rice.
All Parmigiana cooked to your liking served with one of either chips, salad or vegetables
Crumbed 250-gram chicken breast topped with ham, napoli and melted cheese.
from $28.50
Crumbed 250-gram chicken breast topped with napoli, onion, bacon, melted cheese BBQ sauce with egg.
from $30.50
Crumbed 250-gram chicken breast topped with ham, napoli, bacon, salami, chorizo, BBQ sauce and melted cheese.
Crumbed 250-gram chicken breast topped with napoli, Spanish onion, chorizo, capsicum, chilli, melted cheese.
Crumbed 250-gram chicken breast topped with Bolognaise and melted mozzarella.
Free range 250-gram chicken breast topped with ham, napoli and melted cheese.
Tender golden crumbed chicken breast, oven baked, served with your choice of sauces & sides.
from $27.50
Southern fried chicken breast with bacon, cheese, tomato, lettuce, pineapple and chipotle mayo.
$21.00
100g scotch fillet on a toasted bun with lettuce, tomato, cheese, bacon, egg, Spanish onion, pineapple and beetroot. Drizzled with BBQ sauce and aoli.
$22.50
120-gram double beef patties, cheese, pickles, lettuce, bacon, tomato, onion and chef’s house made secret burger sauce.
150-gram breast schnitzel, with cheese, bacon, onion, lettuce, tomato relish and aioli.
Crunchy chicken strips with cheese, lettuce, onion, tomato and chipotle mayo.
Marinated BBQ lamb strips, lettuce, tomato, onion and tzatziki.
Southern fried chicken, 120g beef patty with cheese, lettuce, bacon, tomato, BBQ and aioli.
from $16.50
from $18.50
$17.00
$5.00
$8.00
$9.00
$10.00
$11.00
$1.50
$2.00
$3.00
$4.00
$6.00
$2.50
This luscious gooey top oozes with rich chocolate sauce
Kiss goodbye to the winter blues and say hello to these yummy sticky date puddings with ooey gooey butterscotch sauce
Decadent red velvet cake with layers of cream cheese icing, topped with a red glaze.
Salted caramel and chocolate mousse on a chocolate sponge base topped with caramel glitter glaze.
Layers of vanilla mousse, chocolate sponge, whole sour cherries topped with chocolate curls and a sour cherry compote.
A crusty shortbread base filled with delicious tangy lemon curd, and beautifully decorated with golden brown peaks of meringue torched to perfection.
Moist Chocolate Cake with Layers of Caramel and Chocolate Ganache, Topped with a Chocolate Glaze.
$3.50
Sautéed Onion & Capsicum, mixed with roasted Pumpkin, Carrot & Sweet Potato, tossed in Napoli sauce with a hint of Chilli & Arborio Rice
Asian Style rice noodles tossed with mixed seasonal Vegetables
Cooked in an authentic Sri Lankan mildly spiced curry sauce. Served with rice & Poppadum.
Mixed Lettuce, tomato, cucumber, onion, Capsicum & olives. Topped with Grilled Mushrooms.
Mixture of fresh garden vegetables tossed with soy sauce with Rice.
Grilled Mushrooms, cheese, fire roasted pepper, onion rings with tomato relish & aioli, nestled in a focaccia bun with lettuce & tomato.
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