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5/169 Meadows Road, Mount Pritchard, 2170
Delivery from Mon 16:30
Crispy spring rolls with a mixed vegetable filling.
Pastry filled with savory potatoes and peas for a hearty, delicious snack.
A tasty alternative to traditional potato chips. Made from sliced cassava.
Thin slices of taro that are seasoned and fried.
A classical North Indian stuffed bread made with wheat flour and spiced potato mash.
Tandoor baked tender chicken fillet marinated in yoghurt, secret spice mix, served with mint chutney.
On the bone, marinated in special tandoori spices and yoghurt, served with mint chutney.
Tandoori chicken tossed with onion & capsicum, cooked in a spicy-tangy masala, topped w/ fresh coriander.
Chicken & Rice mixed with a variety of vegetables and spices.
Chicken simmered in coconut milk with fresh coriander and ground spices.
Chicken and vegetables simmered in a creamy and tasty thickened sauce.
Chicken simmered in a special home recipe with fresh coriander and ground spices.
Combination of seared chicken breast and mango pulp, all tossed in a sweet and savory sauce.
Boneless chicken pieces simmered in a rich and creamy sauce with light spices.
A mild preparation of tender chicken pieces cooked in vindaloo sauce made w/ vinegar, garlic and spices.
An authentic Indian recipe made with fresh spinach leaves. Prepared w/ spinach, chicken, and aromatic spices.
Our signature tandoori chicken in a special cashew nut butter sauce, finished with a touch of cream.
Our signature Kashmiri style slow cooked lamb in selected exotic spices, garnished w/ coriander.
Boneless lamb, cooked in a special home style recipe with fresh coriander and ground spices.
An authentic Indian recipe made with fresh spinach leaves. Prepared w/ spinach, boneless lamb and aromatic spices.
A mild preparation of tender lamb pieces in roasted cashew gravy, w/ a hint of spices and fresh cream.
A mild preparation of tender lamb pieces cooked in vindaloo sauce made w/ vinegar, garlic and spices.
Lamb simmered in coconut milk with fresh coriander and ground spices.
A delicate blend of leafy spinach & spices, sautéed with cottage cheese, finished with fresh cream.
Chickpeas cooked with roasted spices, onions, tomato, ginger & garlic.
Vegetable curry simmered in a special home recipe with fresh coriander and ground spices.
Slow cooked mixed lentils, tempered with onion, ginger, garlic & fresh coriander.
Black lentils simmered overnight, finished with butter and cream.
Vegetables simmered in a rich and creamy sauce with light spices.
Fish fillet tossed with onion, capsicum, cooked in a ground tomato & onion gravy w/ fresh coriander.
Prawn saute with onion & capsicum cooked in a special masala gravy served w/ fresh coriander.
A mild preparation of a braised curry dish prepared w/ goat meat, spiced with masala, cinnamon sticks, bay leaf, and cloves.
One serve of fragrant Indian long grain rice.
Basmati rice served with seasonal vegetables in a variety of aromatic spices, served with raita.
Basmati rice served with boneless chicken in a variety of aromatic spices, served with raita.
Basmati rice served with boneless lamb in a variety of aromatic spices, served with raita.
A side of plain chips with chicken salt.
Chicken fingers served w/ a side of chips and a kids drink.
Delicious Indian flat bread made from white plain flour.
Refined flour bread baked in a clay oven.
Naan bread with a rub of butter.
Naan bread with a rub of garlic and herbs.
Naan bread with stuffed cheese.
Naan bread with stuffed cheese, a rub of garlic and herbs.
Naan bread with stuffed potatoes, herbs and spices.
Freshly chopped cucumber and yoghurt.
Fresh mint leaves blended with spices.
Blended dates and tamarind.
An assortment of mixed pickles.
Mango chutney with assortment of spices.
Fresh seasonal salad.
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