Shalimar Curries

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Entree

  • Veg Pakora

    $ 10.99
    Gram flour, mix assorted vegetables dipped in butter and deep fried, served with mint sauce.
  • Fries

    $ 7.00
    With tomato sauce or sweet chilli sauce.
  • Sheek Kebab

    $ 15.99
    Kebabs made from minced mutton and chicken meat.
  • Chicken Tikka

    $ 15.50
    Boneless chicken marinated overnight in yogurt, spices and lemon. Barbecued in oven.
  • Chicken 65 - 8 Per Serve

    $ 15.50
    Deep fried boneless chicken marinated in spices and then cooked in a pan with chilli and onions.
    Spicy
  • Half Tandoori Chicken

    $ 13.00
    Chicken marinated overnight in yogurt, lemon, spices and barbecued in "Tandoor".
  • Tandoori Chicken

    $ 26.00
    Chicken marinated overnight in yogurt, lemon, spices and barbecued in "Tandoor".
  • Tandoori Prawn - 6-8 Per Serve

    $ 16.99
    Prawns marinated overnight in yogurt, lemon, spices and barbecued in "Tandoor".
  • Paneer Tikka

    $ 16.99
    Dish of "Paneer" mixed with gram flour, batter and spices. Barbecued in oven.
  • Chilli Paneer

    $ 16.99
    Cottage cheese stir fried and flavored with soy sauce, tomato, diced onion and capsicum.
    Spicy
  • Malia Tikka

    $ 14.50
    Tender chicken marinated with yogurt, garlic, ginger and cashew nut cooked in Tanddoori oven.
  • Mango Lamb or Chicken

    from $ 25.50
    Tender boneless pieces of meat cooked in delicious crushed mango sauce.
  • Special Goat Curry

    $ 26.20
    Goat pieces with on bone cooked in onions, tomatoes and fresh herbs in a traditional special method.

Vegetarian

  • Palak Paneer

    $ 22.95
    Spinach cooked in cream sauce and homemade cheese.
  • Daal Masala

    $ 20.95
    Mixed lentils simmered over a slow fire and treated in "ghee".
    Vegetarian
  • Mixed Veg Korma

    $ 22.99
    Mixed vegetables cooked in cashew and almond sauce.
    Vegetarian
  • Paneer Butter Masala

    $ 21.90
    Fresh homemade cheese cooked in butter, cream and green peas.
    Vegetarian
  • Dal Makhni

    $ 21.50
    Mixed lentils cooked in spices and onion tomato gravy.
    Vegetarian
  • Malai Kofta

    $ 22.95
    Deep fried cottage cheese, potato and spices rolled and cooked in cashew gravy.
    Vegetarian
  • Vegetable Jhal Farezi

    $ 21.90
    Seasonal vegetables cooked in herbs and spices and rich butter sauce.
    Vegetarian

Main Course - Chicken Dishes

  • Butter Chicken

    $ 25.95
    Boneless tandoori chicken cooked in butter and cream sauce.
  • Chicken Madras

    $ 25.99
    Chicken cooked in coconut and tamarind flavoured sauce.
  • Chicken Mushroom Masala

    $ 25.90
    Fresh mushroom, ender chicken pieces cooked with garlic, tomato and onion gravy

Main Course - Beef Dishes

  • Beef Madras

    $ 26.50
    Beef cooked in coconut and tamarind flavoured sauce.
  • Beef Kolapuri

    $ 25.99
    Beef cooked in red dry chilli sauce with onion and tomatoes.
  • Beef Deccan

    $ 25.99
    Tender cubes of beef cooked in "ajwain" and pepper.
  • Beef Vindaloo

    $ 26.50
    Beef cooked in a tangy, sharp, hot and spicy sauce.
    Spicy

Main Course - Lamb Dishes

  • Lamb Rogan Josh

    $ 26.50
    Tender lamb cubes marinated in onions and spices. Cooked and served.
  • Lamb Korma

    $ 26.85
    Cubes of lamb cooked in cream, cashews and almond sauce.
  • Palak Josh

    $ 26.80
    Lamb cooked in spiced puree of spinach.
  • Lamb Vindaloo

    $ 26.75
    Lamb cooked in a tangy, sharp, hot and spicy sauce.
    Spicy

Main Course - Seafood

  • Goan Fish Curry

    $ 26.99
    Fish curry with coconut milk and curry leaves.
  • Andhra Fish Curry

    $ 26.99
    Fish cooked in tangy tamarind sauce with curry leaves.
  • Prawn Jhal Farazi

    $ 27.50
    Tiger prawns soaked in onions, capsicum and tomatoes.
  • Prawn Vindaloo

    $ 26.99
    Prawn cooked in rich tomato and butter sauce.
    Spicy

Kid's Menu

  • 5 Chicken Nuggets

    $ 10.00
    With small chips and tomato sauce.

Rice

  • Paulov Rice

    from $ 4.50
    Rice cooked with a light touch of Indian herbs.
  • Chicken Tikka Briyani

    $ 28.99
    Aromatic basmati rice cooked with boneless tandoori chicken.
  • Hyderabadi Biryani

    $ 28.99
    Aromatic basmati rice cooked with chicken or lamb meat and prawn.

Breads

  • Roti

    $ 4.50
    Thin wholemeal bread.
  • Cheese Naan

    $ 6.95
    Plain naan filled with cheese and baked in tandoor.
  • Butter Naan

    $ 5.50
    Butter folded through the flatbread enriched with yogurt.
  • Cheese Garlic Naan

    $ 6.95

Side Dishes

  • Garden Salad

    $ 7.50
    Onion, tomato, carrots and cucumber.
    Vegetarian

Condiments

  • Mango Chutney

    $ 3.50
  • Pappadams - 5 Pieces

    $ 3.50
  • Achaar (Pickles)

    $ 3.50

Desserts

  • Gulab Jamun with Ice Cream

    $ 8.00

Homemade Drinks

  • Salted Lassi

    $ 5.50
  • Sweet Lassi

    $ 5.50

About

Erica
Wednesday 20 November 2024
Derek
Saturday 16 November 2024
Katrice
Monday 14 October 2024
Gillian
Sunday 06 October 2024
The meal was tasty with plenty meat in the dishes. Ordering was straightforward and prompt
rob
Tuesday 24 September 2024
Philip
Saturday 21 September 2024
Monique
Thursday 19 September 2024
Desilee
Friday 13 September 2024
Hi there, we are missing one large rice. Ordered 2 and received 1
Pierce
Wednesday 11 September 2024
Suren
Tuesday 25 June 2024

A little bit about us

Shalimar Curries is located on Cambridge Street, Western Australia. Our menu offers a wide range of Indian specialties such as Chicken Tikka Masala, Lamb Vindaloo, Hyderabadi Biriyanai and many more. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

Delivery times

Monday
Closed for delivery
Tuesday
17:00 - 21:00
Wednesday
17:00 - 21:00
Thursday
17:00 - 21:00
Friday
17:00 - 21:00
Saturday
17:00 - 21:00
Sunday
17:00 - 21:00