Shantipath Indian Wraps and Fusion

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  • Entrée
  • Shantipath Dinner Box
  • Our Recommendations
  • From The Tandoor
  • Lamb
  • Beef
  • Chicken
  • Seafood
  • Vegetarian
  • Rice (GF) (LF)
  • Tandoori Breads
  • Accompaniments
  • Desserts
  • Drinks

Entrée

  • Samosa - 2pcs

    Spiced vegetables encased in crisp pastry.
    Vegan
    Vegetarian

    $ 8.50

  • Onion Bhaji

    Onion fritters in chickpea batter, pan-fried
    Vegan
    Vegetarian

    $ 8.50

  • Spinach Pakora

    Fresh spinach fritters in chickpea batters, pan-fried
    Vegan
    Vegetarian

    $ 8.50

  • Paneer Pakora

    Indian cheese fritters in chickpea batter, pan-fried
    Vegetarian

    $ 12.00

  • Mixed Vegetable Entree

    A pre-selection of entree items.
    Vegetarian

    $ 15.00

Shantipath Dinner Box

  • Tandoori Box

    Tandoori chicken, seekh kebab, kachumber salad, mint chutney and your choice of rice or naan.

    $ 18.50

  • Butter Chicken Box

    Butter chicken, aloo gobi (potato and cauliflower), onion bhaji, mint chutney and your choice of rice or naan.

    $ 18.50

  • Rogan Josh Box

    Lamb rogan josh, dal, paneer pakora, mint chutney and your choice of rice or naan.

    $ 18.50

  • Mixed Non-Vegetable Curry Box

    Butter chicken, lamb rogan josh, paneer pakora, mint chutney and your choice of rice or naan.

    $ 18.50

  • Vegetable Box

    Served with Mix vegetable curry, Dal, paneer pakora, mint sauce and choice of rice or bread
    Vegetarian

    $ 18.50

Our Recommendations

  • Chicken Tikka Wrap

    Pieces of tandoori chicken wrapped in your choice of bread, with mint sauce and mixed salad (tomato, onion and lettuce).

    $ 17.50

  • Seekh Kebab Wrap

    Spicy minced lamb kebab wrapped in your choice of bread, with mixed Indian pickle and kachumber salad (diced cucumber, tomato, onion and masala).
    Spicy

    $ 17.50

  • Spicy Vegetable Wrap

    Chunky spiced cauliflower and potato wrapped in your choice of bread, with tamarind and mint sauce and seasonal mixed salad leaves.
    Spicy

    $ 17.50

  • Mixed Meat Wrap

    A mix of chicken tikka and seekh kebab wrapped in your choice of bread, with mint chutney, lettuce and kachumber salad.

    $ 17.50

From The Tandoor

  • Murg Tikka (GF)

    Chicken fillets marinated in yogurt and spices, char-grilled in the tandoor.

    from $ 14.00

  • Murgh Malai Kebab

    Chicken fillets marinated with fresh herbs, mild spices, nutmeg, garlic, ginger and yogurt, cooked in the tandoor.

    from $ 14.00

  • Trio of Chicken Tikka (GF)

    6 pieces. Combination of 3 different marinations.

    $ 16.00

  • Murg Hara Masala

    Chef's special recipe: chicken fillets marinated in fresh coriander, mint and spices, char-grilled.

    from $ 14.00

  • Barrah Kebab (GF)

    Lamb cutlets marinated in yogurt and spices, char-grilled.

    $ 20.00

  • Sheek Kebab (GF)

    Minced lamb marinated with ginger, garlic, and spices, rolled on skewers and char-grilled.

    from $ 14.00

  • Tandoori Murgh (GF)

    Chicken marinated overnight in a yogurt mix, Indian spices, and herbs, char-grilled.
    Spicy

    from $ 15.00

  • Tandoori Platter (GF)

    A pre-selection of tandoori items.

    from $ 15.00

  • Tandoori Fish (GF)

    Rockling fillets with spices and lime juice, char-grilled.

    $ 18.00

  • Tandoori Prawns (GF)

    Marinated, shelled prawns, char-grilled.

    from $ 15.00

Lamb

  • Bhuna Lamb (GF)

    Tender lamb pieces, cooked with capsicum, onion, and medium spices in a succulent sauce.
    Spicy

    $ 19.90

  • Rogan Josh (GF) (LF)

    Lamb curry with delicately blended spices.
    Spicy

    $ 19.90

  • Lamb Saagwala (GF)

    Succulent lamb pieces in a puree of fresh spinach and spices.
    Spicy

    $ 19.90

  • Lamb Korma (GF)

    Mildly spiced lamb pieces in a cashew-based creamy sauce.
    Spicy

    $ 19.90

  • Lamb Madras (GF) (LF)

    South Indian lamb curry cooked with mustard seeds, curry leaves, and coconut milk.
    Spicy

    $ 19.90

  • Lamb Vindaloo (GF) (LF)

    Lamb cooked with spices and hot Goanese vindaloo paste.
    Spicy

    $ 19.90

  • Lamb Shank Curry (GF) (LF)

    Chef's special recipe: lamb shank cooked slowly in a sealed pot with curry leaves, mustard seeds, and spices, finished with coconut milk.
    Spicy

    $ 22.00

Beef

  • Bhuna Beef (GF) (LF)

    ender beef pieces, cooked with capsicum, onion, and medium spices in a succulent sauce.
    Spicy

    $ 19.90

  • Beef Curry (GF) (LF)

    Diced beef pieces cooked in a rich tomato and onion gravy.
    Spicy

    $ 19.90

  • Beef Korma (GF)

    Mindly spiced, diced beef in a cashew-based creamy sauce.
    Spicy

    $ 19.90

  • Beef Madras (GF) (LF)

    South Indian beef curry cooked with mustard seeds, curry leaves, and coconut milk.
    Spicy

    $ 19.90

  • Beef Vindaloo (GF) (LF)

    Beef cooked with spices and hot Goanese vindaloo paste.
    Spicy

    $ 19.90

Chicken

  • Butter Chicken (GF)

    Tender tandoori chicken fillets, simmered in a tomato-based, mild creamy sauce and cashew nut paste.
    Spicy

    $ 19.90

  • Chicken Tikka Masala (GF) (LF)

    Tandoori chicken fillets with tomatoes, capsicum, fresh coriander, cashew nut paste and spices.
    Spicy

    $ 19.90

  • Bhuna Chicken (GF) (LF)

    Chicken fillets sauteed in medium spices, pot roasted with ginger and tomatoes.
    Spicy

    $ 19.90

  • Chicken Madras

    South Indian chicken curry cooked with mustard seeds, curry leaves, and coconut milk.
    Spicy

    $ 19.90

  • Chicken Korma (GF)

    Chicken fillets cooked in mild fragrant spices and a cashew-based sauce with fresh cream.
    Spicy

    $ 19.90

  • Chicken Saagwala (GF)

    Tender chicken pieces in a puree of fresh spinach and spices.
    Spicy

    $ 19.90

  • Chicken Vindaloo (GF) (LF)

    Chicken fillets cooked with spices and hot Goanese vindaloo paste.
    Spicy

    $ 19.90

Seafood

  • Goan Fish (GF) (LF)

    Rockling fillets cooked with ground coconut, tamarind, and whole spices in south Indian style.
    Spicy

    $ 22.90

  • Jhinga Malabari (GF)

    Prawns cooked in a mild sauce with diced capsicum, tomatoes, and spices.
    Spicy

    $ 22.90

  • Jhinga Madras (GF)

    South Indian spicy prawn curry with mustard seeds, curry leaves, and coconut milk.
    Spicy

    $ 22.90

  • Vindaloo

    Cooked in a spicy Goanese sauce.
    Spicy

    $ 22.90

Vegetarian

  • Alu Gobi (GF) (LF)

    Cauliflower and potatoes, cooked with garam masala.
    Spicy
    Vegetarian

    $ 17.50

  • Shabnam Curry (GF)

    Chef's special recipe: fresh mushrooms and green peas cooked in a mildly spiced, creamy sauce.
    Spicy
    Vegetarian

    $ 17.50

  • Mixed Vegetables (GF) (LF)

    Fresh seasonal vegetables in a spicy curry base.
    Spicy
    Vegetarian

    $ 17.50

  • Vegetable Korma (GF)

    Fresh vegetables on a cashew-based creamy sauce.
    Spicy
    Vegetarian

    $ 17.50

  • Malai Kofta (GF)

    Potato and cottage cheese croquettes in a creamy cashew nut sauce.
    Spicy
    Vegetarian

    $ 18.50

  • Bagara Baingan (GF) (LF)

    South Indian eggplant curry in a creamy sauce with mustard seeds and coconut milk.
    Spicy
    Vegetarian

    $ 17.50

  • Aloo Baingan Masala

    Eggplant and potatoes with fresh herbs and garam masala.
    Spicy
    Vegetarian

    $ 17.50

  • Dal Mishrani (GF)

    Black lentils slow-cooked in Punjabi style with fresh ginger and spices.
    Spicy
    Vegetarian

    $ 17.50

  • Palak Paneer (GF)

    Fresh spinach puree with paneer (Indian cheese) in a mild curry base.
    Spicy
    Vegetarian

    $ 18.00

  • Paneer Makhani (GF)

    Cubes of homemade Indian cheese in a tomato-based gravy, finished with cream.
    Spicy
    Vegetarian

    $ 18.00

  • Paneer Tikka Masala (GF)

    Cubes of cottage cheese with tomatoes, capsicum, cashew nut paste, and spices.
    Spicy
    Vegetarian

    $ 18.00

  • Mutter Paneer (GF)

    Indian cheese and peas cooked in a mild creamy sauce, tempered with cumin seeds.
    Spicy
    Vegetarian

    $ 18.00

Rice (GF) (LF)

  • Steamed Saffron Basmati Rice

    from $ 4.50

  • Peas Pulao

    Boiled rice and peas tempered with cumin seeds.

    $ 7.00

  • Coconut Rice

    Basmati rice is tempered with mustard seeds and curry leaves, and finished with coconut and coconut cream.

    $ 7.50

  • Kashmiri Pulao

    Rice cooked with nuts, pistachios, and sultanas.

    $ 8.00

  • Vegetable Biryani

    Saffron rice cooked with fresh vegetables and spices.

    $ 13.50

  • Lamb Biryani

    Saffron rice cooked with tender lamb pieces and spices.

    $ 14.50

  • Chicken Biryani

    Saffron rice cooked with diced chicken fillet and spices.

    $ 14.50

Tandoori Breads

  • Plain Naan

    Plain flour bread cooked in the tandoor.

    $ 3.50

  • Garlic Naan

    Naan bread with a touch of garlic.

    $ 4.50

  • Tandoori Roti

    Wholemeal flat bread.

    $ 3.50

  • Garlic Roti

    Wholemeal flatbread with a touch of garlic.

    $ 4.50

  • Plain Paratha

    Flaky wholemeal bread.

    $ 4.50

  • Mint Paratha (Wholemeal)

    Layered bread sprinkled with fresh mint and spices.

    $ 5.00

  • Aloo Paratha (Wholemeal)

    Layered bread filled with potato and spices.

    $ 6.00

  • Paneer Kulcha

    Naan filled with cottage cheese and spices.

    $ 6.50

  • Chicken Naan

    Naan bread filled with minced chicken.

    $ 6.50

  • Keema Naan

    Naan bread filled with minced lamb.

    $ 6.50

  • Kashmiri Naan

    Naan bread filled with dried fruits and nuts.

    $ 6.00

  • Cheese (Tasty) Naan

    Naan filled with mildly spiced tasty cheese.

    $ 7.00

  • Cheese Naan with Garlic

    Naan filled with mildly spiced tasty cheese.

    $ 7.00

  • Chill Cheese Naan

    Naan filled with tasty cheese, fresh chopped chili, and spices.
    Spicy

    $ 7.00

Accompaniments

  • Pappadum (4 pcs)

    $ 2.50

  • Raita

    Yogurt cucumber dip to cool your palate.

    $ 4.50

  • Sweet Mango Chutney

    $ 3.50

  • Hot Mix Pickle

    $ 3.00

  • Chips with Choice of Salted or Spices

    Butter chicken sauce or vindaloo sauce.

    $ 6.00

Desserts

  • Gajar Ka Halwa

    A grated carrot, sugar, and butter dessert, traditionally served at Indian weddings.

    $ 6.00

  • Gulab Jamun

    Home-made semolina dumplings, soaked in cardamom-flavoured syrup.

    $ 5.50

  • Kulfi

    Home-made Indian ice cream.

    $ 6.00

  • Naan

    Naan bread filled with grated chocolate and cooked in the tandoor.

    $ 6.50

Drinks

  • Soft Drink - Can

    $ 3.50

  • Mineral Water

    $ 3.00

  • Plain Lassi

    Home made Indian yogurt drink.

    $ 3.50

  • Mango Lassi

    Home made Indian yogurt drink.

    $ 4.50

No alcohol can be sold or supplied to anyone under 18. It's against the law. Liquor licensing requirements

About

Nicole
Saturday 12 October 2024
Dan
Saturday 07 September 2024
I said to leave it by the door not on the seat, im not mobile, the grub is good tho
Dan
Monday 05 August 2024
They have traditional style but with a modern touch
Muhammad
Thursday 13 June 2024
Grace
Sunday 02 June 2024
SO DELICIOUS!!!
Muhammad
Saturday 13 April 2024
excellent taste. And dinner boxes are great value and with variety of selections. highly recommended
Muhammad
Saturday 13 April 2024
Rishi
Tuesday 13 February 2024
Butter chicken box is good value for money. Perfect meal for one person
Rishi
Wednesday 10 January 2024
Chicken tikka wrap was great. Lots of chicken and good value for money. Non vegetarian box was enough for one person dinner. Good concept. I will order again
Rishi
Wednesday 10 January 2024

A little bit about us

Shantipath Wraps

Delivery times

Monday
17:00 - 22:00
Tuesday
Closed for delivery
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Sunday
17:00 - 22:00

Business details

Shantipath Indian Wraps and Fusion
18 Wembley Avenue
3013 Yarraville