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33 Holmes Road, Moonee Ponds, 3039
Vegetables and chickpeas cooked with garlic, onion, and lemon juice with butter.
Freshly made chickpeas, tahini, lemon, garlic and garnished with chilli and lemon.
Tahina, avocado, red onion, lemon juice, and guacamole. Served with bread.
Ethiopian style salad.
Fava beans mashed with cooked eggs, olive oil, and ricotta cheese.
Cooked with herbs, olive oil, and garlic.
Spinach cooked with herbs, garlic, and olive oil.
Cooked with different herbs, garlic, red onion, lamb meat, and olive oil.
Ethiopian style pumpkin cooked with herbs, garlic, red onion and clarified butter.
Eggplant cooked with different herbs and salsa fresca.
Black beans, potato, onion, and ricotta cheese. Served with veggie.
Mediterranean vegetable and chickpeas cooked with garlic, onion, lemon and butter.
Egg and cheese cooked with Ethiopian spices and served with bread.
Combination of veggies and Ethiopian salad.
Red lentils cooked with herbs, garlic, and olive oil and Ethiopian chilli powder.
Fava beans cooked with Ethiopian clarified butter, garlic and olive oil.
Different kind of veggies served with Ethiopian injera.
Topside meat lightly cooked with harissa sauce served with Ethiopian style and salad.
Ethiopian traditional food. Marinated Topside meat with Ethiopian spice.
Gomen and beef cooked with herbs garlic and olive oil.
Dried beef mixed with different herbs cooked with Ethiopian chilli powder, tomato salsa, and olive oil.
Moroccan style marinated topside with harissa and clarified butter and garlic.
Topside mince with organic clarified butter mitmita, black pepper and salt.
Marinated beef cooked with different herbs.
Mixed chicken with different herbs, cooked with red onion, garlic, olive oil, and Ethiopian clarified butter.
Moroccan style marinated chicken with harissa, clarified butter, garlic and olive oil.
Ethiopian traditional style chicken cooked with clarified butter, herbs, garlic and Ethiopian spice.
Sudanese vegetables cooked with garlic butter, red onion or lamb or chicken.
Mixed Lamb with different herbs, cooked with red onion, garlic, olive oil, and Ethiopian clarified butter.
Lamb Moroccan style, marinated with harissa source cooked with different herbs.
Moroccan style lamb meat marinated meatball with herbs.
Marinated lamb meat cooked with olive oil, Ethiopian chilli powder, garlic and black pepper.
Fava beans powder, diced lamb with herbs cooked with olive oil and garlic.
Marinated with herbs Ethiopian chilli powder mixed with vegetables served Ethiopian style.
Lamb meat or lamb ribs mixed with different herbs and cooked. Served with chef style salad.
Ethiopian traditional food styles. Fish marinated with herbs.
Fillet fish cooked with different herbs and served with veggie.
Combination of vegetables cooked with Moroccan herbs.
Cooked with garlic, onion, and different herbs.
Ethiopian style pumpkin cooked with red onion and tomato salsa.
Cooked vegetables with garlic, tomato, salsa, and veggie stock.
Greek and Ethiopian style chicken lemon and rice soup.
Rich and creamy children's favourite.
Combination of fruits.
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