Siam Sunset Thai Graceville

Name: Siam Sunset Thai Graceville
Address: 204 Oxley Road, Graceville, Graceville, 4075, Australia
Rating: 0

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To Start

GF = Gluten Free

Prawn Cracker
$ 4.50
Spring Rolls (Chicken or Vegetarian) - 4 Pieces
from $ 10.90
Spring roll is a mixture of cabbage, carrot, onion, shiitake mushroom and glass noodles then rolled in the pastry. It is served with our sweet chilli sauce.
Steamed Thai Dim Sim - 4 Pieces
$ 10.90
Steamed Thai Dim Sim is a traditional Thai starter consists of chicken mince, water chestnut, shiitake mushroom, and shallot. It is served with our special sweet black sauce.
Satay Chicken Skewers - 4 Pieces
$ 13.90
Chicken satay skewers are char-grilled marinated chicken tenderloin. They are served with our homemade peanut sauce.
Curry Puffs (Chicken or Vegetarian) - 4 Pieces
$ 10.90
Curry puff consists of potatoes, onions, carrots and turmeric and curry powder. Is served with our sweet chilli sauce.
Mixed Entree
$ 12.90
Our Mixed Entree is a combination of a chicken spring roll, a chicken curry puff, a chicken satay skewer and a golden parcel. It is served with our sweet chilli sauce.
Salt and Pepper Calamari (GF)
$ 10.90
Crispy calamari pieces seasoned with salt and pepper and served with our sweet chilli sauce.
Fish Cakes (GF) - 4 Pieces
$ 13.90
Homemade Thai Fish Cake is made of featherback fish mixed with Thai curry paste, sliced kaffir lime leaves, and green beans. It is served with our special sweet chili sauce.
Garlic and Pepper Quail - 2 Pieces
$ 13.90
Marinated crispy quails covered in crispy garlic and accompanied by a mild chilli dipping sauce.
Schoolie Chicken (Gf Deep Fried Rice Crumb Chicken) (2 Sticks)
$ 12.90
It is made from chicken tenderloin stick brined with salt and honey, after that marinated with soy sauce, oyster sauce and a little bit of white pepper. It is battered with gf flour and rice crumb, then deep fried until turning to golden brown. It is served with tomato sauce & mayonnaise.

Thai Soups

Thai soup dishes can be ordered with your choice of Chicken, Prawn and Combination (Prawns, Scallops and Squids)

Tom Yum Soup (GF)
from $ 13.90
Traditional spicy Thai soup with chilli, lemongrasses, kaffirr lime leaves, shallots and coriander.
Tom Kha Soup (GF)
from $ 13.90
Traditional Thai coconut soup with galangal, lemongrasses, kafir lime leaves, shallots and coriander.

Thai Curries

Curry dishes can be ordered with your choice of Chicken, Beef, Pork, Vegetarian, Roasted Duck Breast, Fish Squid, Scallops, Prawns, Combination (Prawns, Scallops and Squids).

Gang Dang (Red Curry) (GF)
from $ 19.90
Aromatic Thai red curry is cooked in coconut milk and red curry paste. It is served with red capsicum, bamboo shoots, green beans, carrots, eggplants and Thai basil.
Gang Keow Wan (Green Curry) (GF)
from $ 19.90
Aromatic Thai green curry is cooked in coconut milk and green curry paste. It is served with red capsicum, bamboo shoots, green beans, carrots, eggplants and Thai basil.
Panang Curry (GF)
from $ 19.90
Panang Curry is creamy Thai curry cooked in coconut milk mixed with Panang curry paste served with red capsicum and carrot. It contains peanuts.
Gang Karee (Yellow Curry) (GF)
from $ 19.90
Potatoes and herbs simmered in a mild yellow curry and coconut milk.
Lychee Curry (GF)
from $ 19.90
Mild red curry paste cooked in coconut milk, cherry tomatoes, pineapples, baby corns kaffir lime leaves and lychees.
Choo Chee Curry (GF)
from $ 19.90
Choo Chee Curry is a creamy medium spiced curry cooked in coconut milk with fresh green beans and shredded kaffir lime leaves.
Massamun Curry (GF)
from $ 19.90
Massamun curry paste cooked in coconut milk and your choice of meat. It is served with caramelised onion and potato.

Thai Stir Fry

Stir fried dishes can be ordered with your choice of Chicken, Beef, Pork, Vegetarian, Roasted Duck Breast, Fish Squid, Scallops, Prawns, Combination (Prawns, Scallops and Squids).

Pad Gapow (Basil)
from $ 19.90
Stir fried with garlic, fresh chilli, Thai basil leaves, onion, red capsicum, carrots and green beans.
Spicy
Gratiam Prik Thai (Garlic & Pepper)
from $ 19.90
Stir fried with fresh garlic and white pepper served on a bed of lettuce and steamed kai lan, and also topped with coriander.
Pad Khing (Ginger)
from $ 19.90
Stir fried with fresh ginger, mushrooms, baby corn, carrots, capsicum, onion, celery and shallots.
Pad Nam Mun Hoy (Oyster Sauce)
from $ 19.90
Stir fried with oyster sauce, carrots, onion, mushrooms, baby corn, shallots and kai lan.
Pad Preow Wan (Sweet & Sour)
from $ 19.90
Stir fried in sweet & sour sauce with carrots, red capsicum, onion, baby corn, tomatoes, pineapple, cucumber and shallots.
Pad Prik Khing
from $ 19.90
Spicy stir-fry in chilli and galangal paste with red capsicum, carrots and green beans.
Spicy
Pak Boong Fi Dang Moo Krob (Stir Fried Morning Glory)
from $ 19.90
Stir fried Morning Glory, which is the famous South-East Asian green vegetable "Morning Glory" flash fried with soybean paste, chilli, and your choice of meat.
Spicy
Pad Ka-Na (Stir-Fried Kai Lan)
from $ 19.90
Stir-fried Kai Lan, which is well-known in Thailand, is flash fried with chilli, garlic and your choice of meat.
Spicy

Thai Grill

Gai Yang (Grilled Chicken) (Gf) (350g)
$ 24.90
Grilled chicken marinated in turmeric powder, sugar, fish sauce and pepper. It is served with sweet chilli sauce.
Moo Yang (Grilled Pork) (Gf) (350g)
$ 24.90
Grilled pork marinated in sugar, fish sauce, and pepper. It is served with sweet chili sauce.
Siam Sunset Prawns
$ 34.90
Jumbo whole local prawns, butterflied and grilled in shell Thai-style for full flavour in a special sweet tamarind sauce with cashew nuts, shallots, red capsicum, onion, broccoli, and carrots.
Goong Yang
$ 34.90
Traditional grilled prawns with shrimp paste. Traditional grilled prawns with shrimp paste. Whole local prawns are grilled in a shell Thai-style for full flavour in a finger-licking sauce of shrimp paste, garlic and pepper.

Noodles and Rice

Thai Coconut Rice
$ 4.50
Pad Thai Noodles
from $ 19.90
The famous Thai noodle dish consisting of egg, ground peanuts, bean curd, beansprouts, chive and coriander.
Mee Krob (Crispy Thai Noodles)
from $ 19.90
Stir fried crispy Thai noodles with the famous sweet tamarind sauce and your choice of meats.
Pad Rard Nar
from $ 19.90
Stir fried thick rice noodles with sweet soy sauce and then covered with special thick Thai gravy sauce mixed with soybean paste, kai lan, broccoli, carrots, and baby corns.
Pad See Ew Noodles
from $ 19.90
Stir fried fresh thick rice noodles with kai lan, egg, soy sauce and sweet black sauce.
Pad Khee Mao Noodles
from $ 19.90
Spicy stir fried thick rice noodles with red capsicum, green beans, fresh chilli, Thai basil leaves and egg.
Spicy
Thai Fried Rice
from $ 19.90
Stir fried Jasmine rice with egg, kai lan, onion, tomato, carrot, broccoli and shallot and your choice of meat.
Spicy Thai Fried Rice
from $ 19.90
Stir fried Jasmine rice with egg, chilli, Thai basil leaves, onion, green beans, red capsicum, carrot and your choice of meat.
Spicy

Fresh Thai Salads

Som Tam Thai (Papaya Salad) (GF)
$ 21.90
The most famous Thai salad of shredded green papaya and carrots mixed with fresh chilli, garlic, tomato, dried shrimp, green beans, roasted peanut, fresh lime juice and palm sugar.
Spicy
Som Tam Pu Pla-Ra (Papaya Salad with Salted Crab and Thai Anchovy) (GF)
$ 21.90
The most famous Thai salad of shredded green papaya and carrots mixed with fresh chilli, garlic, salted crab, Thai anchovy, tomato, green beans, fresh lime juice and palm sugar.
Spicy
Larb Gai (Chicken Salad) (GF)
$ 23.90
It is traditional chicken mince salad delicately blended with red onions, chilli powder, coriander, mints, shallots, fresh lime juice, sliced kaffir lime leaves and mixed with grounded rice powder.
Spicy
Narm-Tok (Beef Salad) (GF)
$ 23.90
Marinated sliced beef seasoned with chilli, red onion, fresh mint leaves, shallot, coriander and fresh lime juice mixed with ground rice powder.
Spicy
Yum Ped Yang (Roasted Duck Breast Salad) (GF)
$ 26.90
Roasted duck breast mixed with sweet chilli paste, red onion, shallot, coriander, mint, fresh lime juice and roasted cashew nuts.
Pla Goong (King Prawns Salad) (GF)
$ 26.90
Steamed king prawns seasoned with sweet chili paste, tiny sliced lemongrass, sliced kaffir lime leaves, red onion, shallot, coriander, mint and fresh lime juice.

Chef Special

Pu Nim Pad Pong Karee (Stir Fried Curry Softshell Crab)
$ 28.90
Our softshell crabs battered and deep fried until they are crispy and then stir fried with an egg, curry powder, turmeric powder, chilli jam, coconut milk, onion, red capsicum, celery and shallot. Must try if you are a softshell crab fan.
Yum Moo Krob (Crispy Pork Salad) (Gf)
$ 28.90
Crispy Pork Belly seasoned with garlic, chilli, fish sauce, lime juice and palm sugar, then mixed with cherry tomato, sliced shallot, mint, coriander and red onion. If you are crispy pork belly fan, must try. We make it a little bit healthier and good for spring.
Spicy
Goong Tod Nam Pla (Salted Prawns) (Gf)
$ 35.90
Jumbo prawns are batted and deep fried, then stir fried with garlic, fish sauce, palm sugar and pepper. It is not spicy nut yummy and gluten free.
Salmon Tamarind (400 Grams) (Gf)
$ 35.90
Salmon is grilled until perfectly cook, and then topped up with our homemade tamarind sauce, garlic, fried onion, dried chilli and cashew nut.
Seafood Wonton Pad Thai
$ 27.90
Wonton skin is deep fried until golden brown and crispy, then is stir fried with seafood, egg, tofu, grounded radish, beansprout, chive and our homemade Pad Thai sauce. It is served with grounded roasted peanut and lime. Different texture from our normal Pad Thai Noodles but so nice and yummy.

About

Ben

Friday 03 January 2025

Samantha

Friday 27 December 2024