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Indian South Indian
82 Audley Street, Petersham, 2049
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Fried bread served with chickpea curry, raita and pickle.
$20.00
2 Pieces bread made chief special potato and Indian spices homestyle. Served with chickpeas, pickle, raita.
Spicy potatoes and pea pastry deep fried and serve with sauce.
Vegetarian
$6.00
Finely sliced onion smothered in a simple, fragrantly spiced chickpea batter and fried to crispy perfection and serve with tamarind sauce.
$8.00
Crisp & browned spiced potato patties served with a spicy North Indian chickpeas curry along with mint sauce and tamarind sauce.
$10.00
Indian street styled chaat served with channa masala along with tamarind and mint sauce with Indian herbs.
Crispy-fried puffed ball that is filled with potato, chickpeas, onions, spices, and flavoured water.
Crispy hollow semolina puffs filled with Potatoes, sprouts and a side of tangy tamarind water. Fill the puffs with the tamarind water and pop whole into the mouth for a burst of intense flavor.
Small crispy puffed bread mixed with boiled potatoes, black chana and various chutneys.
Lentil doughnut soaked in sweet chilled yoghurt, served with various chutneys and topped with various chutneys.
Crunchy, tangy hot and sweet flavours combine on fried papad.
Chinese style fried cauliflower cooked in soya and tomato sauce with onion and capsicum.
$14.00
Fried cauliflower cooked in soya and spicy chilli sauce with onion and capsicum.
Spicy
Special chef sauce, fresh cottage cheese fried with soya and chilli sauce with onion, capsicum, coriander, ginger and chilli.
$16.00
Fresh cottage cheese, green capsicum, red onions, grilled in a tandoor.
Delicious starter snack type mushrooms filled with potatoes mixtured and deep fried.
$15.00
Succulent and tender chicken pieces marinated in yoghurt and spices, cooked in tradition tandoori oven.
$13.00
Fish fillets marinated in a blend of spices served with green salad.
Tender fried chicken cooked with capsicum, onion and chilli sauce.
Lamb minced with fresh ginger, garlic and Indian spices.
Four pieces marinated lamb cutlets slowly cooked in traditional tandoori oven.
$22.00
Popular since 1965, tender chicken fillets marinated in curry leaves, ginger, garlic and chilli.
$18.00
Prawns are marinated with spicy yoghurt and Indian spices and cooked in tandoori oven served with mint sauce & salad.
Prawns are marinated with Indian spices & deep fried to make crispy & flavour full served with salad & mint sauce.
Seasonal vegetables cooked in traditional style with mild spices.
Peas and potatoes cooked with tomatoes, variety of mild Indian herbs & spices.
Potato cooked with cumin seeds, herbs & spices.
Lentils cooked in traditional style using fresh herbs coriander & delicately spiced.
Seasonal vegetables cooked with cream.
Smoked baby eggplant chopped with onion, tomato and chilli made on traditional tawa hotplate.
Fresh mushroom cooked with green peas, roasted spices, tomato & garlic gravy.
White chick peas cooked in selection of spices.
Eggplant cooked with capsicum and onion green.
Lady finger cooked in home style
Fried cauliflower cooked with herbs and species.
Black lentil cooked in fenugreek and cream.
Stir fried English Spinach with garlic, diced potatoes, fresh coriander, herbs and spices.
Cottage cheese cooked with Indian saag.
Cheese cooked in chef’s special recipe.
Home made cheese cooked in spicy dry sauce.
Potato & cottage cheese dumplings cooked in mild curry sauce.
Cottage cheese cooked with peas in a spices & herbs.
Cottage cheese cooked with pickle & spices.
Cottage cooked with creamy made of butter, onion, tomatoes, cashews and herbs.
Cottage cheese cooked in butter with creamy onion sauce & traditional spices.
Cottage cheese cooked in spicy thick gravy with capsicum & onion.
Crumbled cottage cheese simmered with fresh tomato, green chilli & onion.
Marinated chicken fillet, cooked of tandoor & mixed with creamy tomato sauce.
$19.00
Boneless chicken piece cooked in very mild spices with mango pulp.
Boneless piece cooked in traditional style with herbs & spices.
from $19.00
Cooked with creamy sauce & almonds.
Chicken cooked in karahi with herbs & spices.
Marinated chicken fillets, half cooked in tandoor then prepared in sauce & spices.
Cooked with punjabi style.
Cooked in coconut cream & chilli.
Spicy beef curry cooked with vindaloo paste.
Pan fried in dry sauce with onion.
Cooked with cumin seeds and fresh garden spinach, tomato & herbs.
Cooked with traditional style with herbs & spices.
Cooked with onion capsicum, curry leaves and black pepper & spices.
from $20.00
Cooked in delicious tomato sauce with vegetables.
Cooked with fenugreek leaves, potato, home made sauce.
Cooked in mild coconut creamy sauce.
Cooked in hot spicy sauce.
Cooked in green capsicum, onion & Indian spices.
Cooked with mustard seeds, curry leaves & spices.
Indian pancake with sambhar, coconut chutney.
$5.00
$7.00
$9.00
A rice dish cooked with vegetables & Indian spices.
A rice dish cooked with chicken & Indian spices.
A rice dish cooked with dice lamb/goat/beef & Indian spices.
$3.00
$4.00
$3.50
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