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2, 377 Cavendish rd, Coorparoo, 4151
Crisp chickpea flour wafers.
Homemade pastry with spicy vegetable or meat filling.
Onions with fresh spices deep fried in chickpea flour batter.
Diced chicken breast fillet marinated and grilled in the tandoor.
Spicy minced lamb grilled in the tandoor.
Grilled lamb patties with garlic and spices.
Fresh tiger prawns cocount crumbed and gently fried.
Calmari rings fried in a spicy batter.
Breast fillet combined with cream and crushed cashews.
Grilled chicken caramelised with mixed spices, capsicum, onion and fresh chilli.
Tandoori breast fillet in tomato and cream cream sauce with crushed cashews.
Curry simmered in lentil sauce with fresh lemon juice.
You will relish each and every bite of this curry. Made the traditional way show cooked goat on-the-bone full of flavour and perfectly tender and juicy.
Chicken with subtle masala spices, cream, and juicy slices of mango.
Traditional curry combined with pan fried spinach.
GF = Gluten Free
Popular Indian street food with traditional spices and strong aroma.
Garlic, onion and fresh tomatoes, punchy flavours.
Seasonal vegetables with your choice of meat.
Coconut cream and spices create a unique flavour.
Fresh cream, yoghurt, fruits and nuts.
Hot and tangy dish with red hot chilli.
Aromatic curry and ginger, yoghurt, and onions.
Onion based, garlic and ginger; a traditional Bengali dish.
Traditional onion based curry with herbs, garlic and ginger.
A spicy stir fry with mushrooms, tomatoes, capsicum and coriander.
Fried with traditional spices then simmered in coconut milk.
Ginger and garlic marinade fried with spices and fresh tomatoes.
Simmered with coconut milk, fresh herbs and tomatoes.
With spinach, tomatoes and garlic.
Curry with seasonal vegetables.
Bakes then fried with ginger and garlic.
Potatoes and cauliflower.
Spinach and onions.
Potatoes and spinach.
Spinach, cottage cheese and cashews.
Potatoes and peas.
Cottage cheese with fenugreek, crushed cashews, tomato and cream.
Butternut pumpkin with mustard seeds.
Rolled in spices then pan fried.
Spring vegetables in butter sauce.
Spring vegetables in cream and yoghurt.
Spring vegetables with coconut milk and spices.
Basmati rice sauteed with onion, ginger, garlic and spices.
An aromatic Indian stir fry with basmati rice.
Pilau rice mixed with spices and coconut.
Pilau rice with mushroom.
Wholemeal Indian bread cooked on a griddle.
Flaky white bread folded and pan fried.
Fluffy white bread folded and pan fried.
Fluffy white bread spiced with garlic.
Fluffy white bread stuffed with spinach.
Fluffy white bread stuffed with spicy lamb mince.
Fluffy white bread stuffed with seasoned potatoes.
Sweer fluffy whitebread stuffed with dates, sultanas, cashews and coconut.
White fluffy bread stuffed with spinach and cheese.
White fluffy bread stuffed with cheese and chopped green chillies.
White fluffy bread stuffed with cheese and topped with garlic.
Our tandoori dishes are marinated in yoghurt with fresh herbs and spices, creating tastes of timeless traditions.
Mixture of lamb, chicken tikka and sheek kebab.
Light, fresh garden salad with your choice of tandoori grill; GF = Gluten Free
Yoghurt and cucumber.
Yogurt and cucumber.
A delicious lentil curry, great as an accompaniment as a soup.
juicy deep fried dumplings with syrup
coconut sponge cake smothered in homemade syrup
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