Smoked Paprika

Whipped Persian feta on dark quinoa sourdough with avocado, lemon and house spice mix.

Garlic and herb yoghurt, poached eggs, burnt butter and chilli sauce, grilled halloumi, beef sausage, avocado, flat bread.

With maple bacon, avocado, goat`s cheese, poached eggs and smoked paprika hollandaise.

Eggs Benedict on toasted sourdough with hollandaise sauce.

Hungarian beef goulash on Turkish with poached eggs, hollandaise, rocket, cherry truss tomatoes and grilled halloumi.

Kale, pumpkin, caramelised onion, danish feta, poached eggs, bearnaise and pistachio dukkah on zucchini fritters.

With slow cooked lamb, pumpkin, mushrooms, spinach, fetta, caramelised onion, sourdough and pine nuts.

With deep fried mozzarella, sweet potato hash, maple bacon, fried egg, spinach and caramelised onion in a brioche bun. Served with halloumi chips and aioli.

With pork and beef mince, sour cream, Turkish bread, chorizo.

With pan fried chickpeas, pumpkin, kale, quinoa, on sweet potato hash, poached eggs, bearnaise sauce, fetta, burned chili butter, beetroot hummus, avocado.

Israeli baked eggs in tomato and capsicum sauce with chickpeas, house spice mix, feta, grilled halloumi and sourdough.

With zucchini fritters, sweet potato puree, poached eggs, truffle hollandaise, bacon and pistachio crumble, lemon.

On croissant with poached eggs, chipotle hollandaise, pea puree, king oyster mushroom, wilted spinach, grilled halloumi, pickled red cabbage.

Served with pea puree, zucchini fritters, pulled pork, poached eggs, smoked paprika hollandaise, chilli oil, crispy kale