Soods Indian Cuisine

0 reviews
  • Entrees
  • Chicken - Main
  • Beef - Main
  • Lamb - Main
  • Seafood - Main
  • Vegetarian - Main
  • Breads
  • Sides
  • Rice
  • Biryani
  • Desserts
  • Drinks

Entrees

  • Samosas

    $ 10.90
    Pastry filled with vegetables and deep fried, served with mint chutney.

  • Vegetable Pakoras

    $ 10.90
    Fresh vegetables dipped in chickpea batter, deep fried and served with mint chutney.
    Vegetarian

  • Dahi Chat

    $ 12.90
    Crunchy wheat crisps topped with spiced yoghurt, chickpeas, tomato, onion and tamarind chutney.
    Vegetarian

  • Meat Samosas

    $ 12.90
    Pastry filled with lamb mince and deep fried served with mint chutney.

  • Palak Patta Chat

    $ 13.90
    Crunchy spinach leaves topped with flavoured yoghurt, and spl chutney.
    Vegetarian

  • Vegetable Basket

    $ 16.90
    Surprise pack of different vegetable snacks with paneer cutlets etc.
    Vegetarian

  • Seekh Kebab

    $ 18.90
    Minced lamb blended in green herbs, cooked in tandoor.

  • Chicken Tikka - 4 Pieces

    $ 18.90
    Boneless chicken overnight marinated in lightly spiced, cooked in tandoor.

  • Tandoori Chicken

    from $ 19.90
    Whole chicken marinated overnight and cooked freshly in tandoori oven.

  • Tandoori Prawn

    $ 24.90
    King prawns marinated with yogurt and chef's special spices cooked in tandoori oven.

Chicken - Main

  • Butter Chicken

    $ 22.90
    Marinated chicken thigh fillets cooked in tandoor, simmered in tomatoes and fresh cream.

  • Chicken Tikka Masala

    $ 23.90
    Boneless tandoori chicken cooked with fresh coriander and spices.

  • Chicken Rampuri

    $ 23.90
    Chicken thigh fillets cooked with chickpeas in special sauce and spices.

  • Chicken Balti

    $ 23.90
    Chicken thigh fillets cooked in chef's spacial hot spices.

  • Chicken Sagwala

    $ 23.90
    Chicken thigh fillets cooked in fresh English spinach with aromatic spices.

  • Chicken Korma

    $ 23.90
    Chicken thighs fillets cooked in almonds, cream and aromatic spices.

  • Chicken Madras

    $ 23.90
    This chicken curry named after Southern Indian state Madras chicken thigh fillets cooked in coconut cream and southern spices.

  • Chicken Vindaloo

    $ 23.90
    Chicken thigh fillets cooked in hot and tangy aromatic spices.
    Spicy

  • Chicken Nawabi

    $ 24.90
    Chicken nawabi is a royal dish, which hails from the classic city of Kolkata, sweet and tangy flavour.

Beef - Main

  • Beef Do Piayza

    $ 24.90
    Beef cooked in onions, capsicum, chillies, and spices.
    Spicy

  • Beef Sagwala

    $ 24.90
    Beef cooked in fresh English spinach and aromatic spices.

  • Beef Balti

    $ 24.90
    Beef cooked in chef's special hot spices.
    Spicy

  • Beef Madras

    $ 24.90
    Beef cooked in coconut cream and southern spices.

  • Beef Vindaloo

    $ 24.90
    Beef cooked in hot and tangy aromatic spices.

Lamb - Main

  • Lamb Rogan Josh

    $ 24.90
    Lamb cooked in special spices comes from Northern India.

  • Lamb Balti

    $ 24.90
    Lamb cooked in chef's special hot spices.

  • Lamb Korma

    $ 24.90
    Lamb cooked in almonds, cream and aromatic spices.

Seafood - Main

  • Goan Fish Curry

    $ 28.90
    Chunky fish fillets cooked in coconut cream, herbs and spices.

  • Fish Masala

    $ 28.90
    Fish fillets cooked in fresh tomatoes, onions and capsicum with ginger and coriander.

Vegetarian - Main

  • Aloa Bengan

    $ 19.90
    Potatoes and eggplant cooked in spicy sauce.
    Spicy
    Vegetarian

  • Malai Kofta

    $ 19.90
    Cottage cheese dumplings cooked in creamy sauce and spices.
    Vegetarian

  • Aloo-Matter-Palak

    $ 19.90
    Potatoes, peas and spinach cooked in spicy sauce.
    Vegetarian

Breads

  • Plain Naan

    $ 4.00

  • Garlic Naan

    $ 5.00

  • Keema Naan

    $ 8.00
    Stuffed with minced lamb.

  • Masala Kulcha

    $ 8.00
    Stuffed with spicy potatoes, onion and cheese.
    Spicy

  • Cheese Spinach Naan

    $ 8.50

  • Cheese Spinach Chichek Naan

    $ 10.00

Sides

  • Pappadoms

    $ 4.00

  • Yoghurt and Cucumber Raita

    $ 4.00

  • Mint Chutney

    $ 4.00

  • Tomato and Onion

    $ 4.00

  • Date and Tamarind Chutney

    $ 4.50

  • Fresh Garden Salad

    $ 12.90

Rice

  • Saffron Rice

    from $ 5.00

Biryani

  • Chicken Biryani

    $ 24.90

Desserts

  • Gulab Jamun

    $ 8.90
    Cottage cheese dumplings in rose syrup.

Drinks

  • Mango Lassi

    $ 7.00

  • Rose Lassi

    $ 7.00

About

Nick
Friday 29 November 2024
Fantastic tasting food and lovely service upon pickup. Definitely recommend and will order from here again.
Natalie
Wednesday 25 September 2024
Madison
Thursday 12 September 2024
Ally
Saturday 29 June 2024
Tony
Thursday 13 June 2024
matthew
Saturday 04 May 2024
Love the food
matthew
Saturday 10 February 2024
Soods Indian Cuisine replied
Thank you for your compliment.
Kit
Saturday 27 January 2024
Soods Indian Cuisine replied
Thank you for your compliment.
Ian
Wednesday 03 January 2024
I asked for Paneer Korma not Vegetable. I’ve got vegetable 🥲
Soods Indian Cuisine replied
We are really sorry if our chef made a mistake or a person packed your food it’s very rare but it can be possible too. Please give us a call to talk with manager about it. Thanks
matthew
Sunday 26 November 2023
Soods Indian Cuisine replied
Thanks for your feedback

Delivery times

Monday
17:15 - 21:45
Tuesday
17:15 - 21:45
Wednesday
17:15 - 21:45
Thursday
17:15 - 21:45
Friday
17:15 - 21:45
Saturday
17:30 - 21:45
Sunday
17:15 - 21:45