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Indian South Indian
70-78 Vesper Drive, Narre Warren, 3805
Delivery from 12:00
Deep fried white lentil dumplings with chutney and sambar.
Vegetarian
$11.95
Medu vada soaked in sambar topped with onion.
$13.95
Medu vada soaked in rasam topped with coriander.
Vegan
Medu vada soaked in yoghurt and garnished with chopped carrot.
Steamed patties made out of rice and white lentil, served with sambhar and chutney.
Steamed Patties made from rice & white lentil, applied with spicy Indian powder, served with chutney.
Spicy
Steamed patties made out of rice and white lentil with vada, served with sambhar and chutney
$14.95
Mini idlis soaked in sambar.
Mini Idlis deep fried and dusted with special chilli powder.
Steamed rice cooked with gram lentil, black pepper, ginger and other spices, served with sambhar and chutney.
Rice steam cooked with gram lentil, black pepper, ginger and other spices with medu vada, served with sambhar and chutney.
$15.95
White semolina cooked with onion, tomato, green chilli and coriander.
White semolina cooked with onion, tomato, green chilli and coriander with medu vada, served with sambhar and chutney.
Tamarind juice with Indian spices.
$9.95
Tomato extract cooked in cream.
$10.95
Indian roselle juice with Indian spices.
Dal and vegetables with Indian spices.
Plain or Masala dosa, idli and vada.
$17.95
Idli, vada, rava upma, bisibelabath, pappad and sweet.
$18.95
Idli, vada, ven pongal, bisibelabath, pappad and sweet.
Sliced long chillies dipped in yellow lentil batter & deep fried, served with chutney.
Variety Rice: Sambar Rice and Curd Rice, Poriyal, Pappad, Pickle and Sweet.
$16.95
Poori or chapati with side dish, plain rice, sambar, rasam, vatha kuzhambu, kootu curry, poriyal, yogurt, pickle, papdi and sweet.
$21.95
Poori or chapati with side dish, plain rice, sambar, rasam, vatha kuzhambu, kootu curry, poriyal, yogurt, pickle, pappad, dhal, ghee, variety rice, vada, payasam and sweet.
$24.95
Carrot Thoran, Cabbage Mezhukkupuratti, Aviyal, Matta Rice, Parippu curry, Sambar, Ulli Theeyal, Rasam, Olan Erissery, Puliserry/Moru curry, Pulu inji, Pickle, Papadam, Nendran chips, Sharkara Upperi, Parippu Pradhaman, Rava Laddoo
$26.95
Ananda Bhavan Special Fried Rice, Keerai vada, Chapathi/Poori, Udupi Kurma, White Rice, Kalyana Pusinikkai Sambar, Mysore Rasam, Gutti Dhondakaya - Kara Poriyal, Sundakkai Vatha Kuzhambu, Malabar Avial, Thadka Dhal, Bagala Bath (Curd rice), Carrot Pickle, Moor Milagai, Masala Papad, Rasamalai, Pineapple Kesari
Andhra Spicy Masala Vada, Kerala Parotta, Dhal Makhani, Veg Biriyani, Veg Kurma, White rice, Drumstick & Raw Mango Sambar, Tomato & Pepper Rasam, Vatha kuzhambu, Thengai Thuvaiyal, Aviyal, Potato Kara Curry, Bagala Bath (Curd rice), Pickle, Appalam, Pal Payasam (Kheer) and Ashoka Halwa
Thin rice crepe.
Thin rice crepe filled with spicy potato masala.
Thin rice crepe applied with fried Indian spicy powder sprinkled inside.
Thin rice crepe applied with butter.
Thin rice crepe applied with butter and stuffed with spicy potato masala.
Thin rice crepe stuffed with sauteed onion.
Thin rice crepe stuffed with spicy potato masala and sauteed onion.
Thin rice crepe applied with ghee.
Thin rice crepe applied with ghee and stuffed with spicy potato masala.
Large thin paper rice crepe.
Large thin paper rice crepe stuffed with spicy potato masala.
Thin rice crepe applied with chilli paste.
Thin rice crepe applied with chilli paste and stuffed with spicy potato masala.
Thin rice crepe applied with chilli paste and stuffed masala and sauté onion.
$19.95
Thin rice crepe applied with cheese sprinkled inside.
Thin crepe of cream of wheat.
Thin crepe of cream of wheat stuffed with spicy potato masala.
Thin crepe of cream of wheat applied with ghee.
Thin crepe of cream of wheat applied with ghee and stuffed with spicy potato masala.
Thin crepe of cream of wheat stuffed with onions.
Thin crepe of cream of wheat stuffed with spicy potato masala and onions.
Thin crepe of cream of wheat stuffed with onion and chilli.
Thin crepe of cream of wheat stuffed with onion, chilli and spicy potato masala.
$20.95
Thin crepe of cream of wheat stuffed with paneer (cottage cheese), served with sambar and chutney
Thin crepe of cream of wheat stuffed with mixed vegetables cooked in spices & paneer (cottage cheese), served with sambar and chutney
Thin rice crepe applied with freshly ground ginger paste and stuffed with spicy potato masala.
Thin rice crepe stuffed with mixed vegetables cooked in spices and mashed potatoes.
Thin rice crepe applied with authentic Mysore spices and stuffed with potato masala.
Cottage cheese stuffed. Thin rice crepe applied with stuffed cottage cheese.
Thin rice crepe stuffed with grated coconut
2 soft and spongy dosas served with sambar and chutney
Thin rice crepe applied with fresh curry leaf paste, served with sambar and chutney
Thin rice crepe applied with szechuan paste, served with sambar and chutney
Thin rice crepe applied with szechuan paste stuffed with mixed vegetables cooked in spices and mashed potatoes, served with sambar and chutney
Thin rice crepe stuffed with vegetables cooked with chettinad spicy masala.
Thin rice crepe stuffed onions, tomatoes mixed with ananda bhavan gongura special sauce.
Pasted onion cooked with spicy sauce and applied inside the thin rice crepe.
Thick pancake made of rice and lentil.
Thick pancake made of rice and lentil and applied with onions.
Thick pancake made of rice and lentil applied with spicy Indian powder.
Thick pancake made of rice and lentil applied with chilli and coriander.
Thick pancake made of rice and lentil applied with cheese, capsicum and tomato.
Thick pancake made of rice and lentil applied with any 3 toppings of your choice.
Thick Pancake made of rice & lentil topped with dry fruits and
Nuts.
Mashed white rice mixed and cooked with lentils, fresh mixed vegetables and spices. Served with pappad or chips.
Cooked white rice mixed with yogurt and dressed with fried mustard seeds. Served with pickle.
Basmati rice steam cooked with mixed vegetables, mint leaves and South Indian masalas.
Rice of the day with a side dish.
2 x chapati with 2 x side dish. Griddled thin whole wheat bread.
3 x poori with 2 x side dish. Fluffy bread made out of whole wheat deep fried.
2 x parotta with 2 x side dish. Multi layered bread made out of white wheat.
Channa masala (spicy chickpeas) served with fried bread called batura made from maida (soft wheat flour).
Fine cut parotta mixed with mildly spiced gravy cooked in the griddle.
$5.00
Puffed rice, vegetables and a tangy tamarind sauce.
Spiced water, onions, potatoes and chickpeas.
Crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes and onions, topped with yogurt, green chili and sweet tamarind chutneys and sev.
Crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes, topped with onions, tomatoes, coriander leaves, green chili and sweet tamarind chutneys and lots of sev.
Samosas, red chilli powder, fresh coriander leaves, green chutney and sweet tamarind chutney.
Dough wafers made from white flour and oil, chopped potatoes, sweetened yoghurt, red chilli powder and green chutney.
Boiled chickpeas, crisp dough wafers made from white flour and oil, diced potatoes, tomatoes, onions and sweet tamarind chutney.
Fried potato patties topped with yogurt, tamarind chutney and spicy green chutney, and garnished with coriander, onions and sev.
Cauliflower coated with spicy Indo-Chinese masala and deep fried.
Gobi coated with Chinese batter, deep fried and tossed with Chinese chilli sauce.
Paneer coated with spicy Indo-Chinese masala and deep fried.
Paneer coated with Chinese batter, deep fried and tossed with Chinese chilli sauce.
Cauliflower coated with Chinese batter, deep fried and tossed with Manchurian sauce.
Paneer coated with Chinese batter, deep fried and tossed with Manchurian sauce.
Boiled rice mixed with vegetables and tossed in Chinese wok.
Boiled rice mixed with vegetables, spicy szechuan sauce and tossed in Chinese wok.
Paneer, vegetables and nuts tossed with rice and seasoning.
Boiled noodles mixed with vegetables and tossed in Chinese wok.
Boiled noodles mixed with vegetables, spicy szechuan sauce and tossed in Chinese wok.
Idly coated with special blended spice mix, deep fried and tossed with onions & capsicum with chilli sauce.
Potatoes deep fried with oil.
$8.95
Thick pancake topped with cheese, tomato and capsicum served with jam and cheese.
Thin rice crepe layered with chocolate paste.
Cone shaped crepe served with tomato sauce and jam.
$12.95
$7.95
Berry sized balls dunked in sugar syrup.
Sooji, sugar, ghee (refined butter), saffron, and nuts.
Sooji, sugar, ghee (refined butter), saffron, and nuts with pineapple slices.
Rice or vermicelli cooked in milk, sweetened and finished with a hearty addition of nuts and raisins.
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