Sri Ganapathi South Indian Vegetarian

Idly two pieces, medu vada one piece, and plain dosa. Along with sambar, coconut chutney, and tomato chutney.

One Paneer Dosa , Idly two pieces and a Medu Vada one piece. Along with sambar, coconut chutney, and tomato chutney.

One Masala Dosa , Idly two pieces and a medu vada one piece. Along with sambar, coconut chutney, and tomato chutney.

Deep fried eggplant slices, onion slices and potato in chickpea flour batter, served with coconut chutney.

3 Pieces of Deep-fried spiced potato in chickpea flour batter, served with coconut chutney.

3 Pieces Deep fried spiced lentils, served with coconut chutney.

Three pieces of Deep fried lentil donuts soaked in yoghurt.

Deep fried onion, served with coconut chutney.

Three pieces. Deep fried lentil donuts soaked in sambar.

Delicious Indian sweet cooked with semolina, sugar and ghee.

Three pieces. Steamed rice and lentil cakes. Served with sambar, coconut chutney, and tomato chutney.

Steamed rice, lentil cakes, and savory deep fried lentil donuts. Served with sambar, coconut chutney, and tomato chutney.

Three deep fried and fluffy wheat bread.

Flat wheat bread cooked on griddle topped with Ghee.

Steamed rice and lentil cooked with pepper, cumin and cashew nuts served with Chutney

Thin crepe of rice and lentil batter. Served sambar, coconut chutney, and tomato chutney.

Two pieces. Thick and spongy rice and lentil pancake. Served sambar, coconut chutney, and tomato chutney.

Thin crepe stuffed with spiced mash potatoes. Served sambar, coconut chutney, and tomato chutney.

Plain crepe topped with shredded carrots, capsicum, onions, and cabbage.

Thin crepe of rice and lentil batter stuffed with potato masala topped with clarified butter. Served sambar, coconut chutney, and tomato chutney.

Thin crepe stuffed with spiced mash potatoes and chili paste. Served sambar, coconut chutney, and tomato chutney.

Thin crepe of rice and lentil batter stuffed with spicy cauliflower masala. Served sambar, coconut chutney, and tomato chutney.

Thin crepe of ragi (millet) and wheat batter. Served sambar, coconut chutney, and tomato chutney.

Plain crepe loaded with cheese and green chillies.

Plain crepe topped with homemade spice mix and ghee.

Thin crepe filled with cottage cheese. Served sambar, coconut chutney, and tomato chutney.

Thick and soft rice and lentil pancake.

Thick and soft rice and lentil pancake topped with onions.

Thick and soft pancake topped with mixed vegetables.

Thick and soft pancake topped with grounded powder and clarified butter.

Thick and soft pancake topped with cottage cheese.

Steamed rice, sambar, rasam, special curry, yogurt, sweet, vadai, poriyal, puri two pieces curry, and appalam.

Along with two portions of variety rices, poriyal, vadai, raitha, appalam, and sweet.

Steamed rice, sambar, rasam, special curry, yogurt, sweet, vadai, poriyal, eight pieces puri curry, and appalam.

Tomato Rice with Poriyal (fried vegetable) and Appalam (Pappadam).

Sambar Rice with (Poriyal) Vegetable Curry and Applam/Papadam.

Vegetable Biryani with Raita and Applam/Papadam.

Lemon Rice with (Poriyal) Vegetable Curry and Applam/Papadam.

Tamarind Rice with (Poriyal) Vegetable Curry and Applam/Papadam.

Curd Rice with Poriyal (fried vegetable) and Appalam (Pappadam).

Coconut Rice with (Poriyal) fried vegetable and Appalam /Pappadam.