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Indian
23 Park st, Glenbrook, 2773
Delivery from 17:20
$110.00
$49.90
Whole black lentils cooked with butter and cream. Served with Rice.
$24.90
Tender chicken pieces marinated in house spices and cooked in the oven. Served with mint chutney.
$20.90
A beloved classic that has stood the test of time, this delectable pastry is a crispy, golden triangle of delight, filled to the brim with an aromatic medley of vegetables and spices.
Vegetarian
$15.90
Lamb sheekh with mint yoghurt sauce topped with onions, served in cheese naan bread.
Meat cooked with gravy of browned onions, yoghurt, garlic, ginger and aromatic spices. Served with Rice.
Special of Hyderabad, overnight marinated lamb in special spices, sauteed onion, cumin seeds, nigella seeds and tomato paste, with blend of Indian spices.
Cook with roasted curry leaves and spices.
$25.90
Mushrooms marinated in house blend spices and flame grilled and layered with onion, tomato and house spicy sauce, wrapped in Indian bread.
Spicy
$19.90
Fried potatoes in rich curry sauce.
Cauliflower potato cooked with rich spicy curry sauce.
Paneer cooked with capsicum, onion and with chilli and tomato sauce.
Paneer cooked in a cream, tomato and cashew nut gravy served with rice.
$21.90
Aromatic basmati rice with sauteed seasonal mixed vegetables, caramelised onions, bay leaves, cardamom pods, cloves, ginger and garlic made with Indian spices.
Savour the richness of Indian flavours with our Paneer Biryani, a fragrant masterpiece of marinated paneer and aromatic basmati rice.
2 x Soft milk doughnut balls dipped in a hot sugar syrup.
$4.50
$10.00
Flame grilled chicken tikka layered with cheese, onions, jalapeno and sliced onions topped with mint sauce and tandoori mayonnaise, wrapped in Indian bread.
Chicken cooked in a sauce made from desi butter(ghee), tomatoes, cashew nuts and cream. Served with a side of rice.
Chunky tandoori chicken pieces, capsicum and onions cooked in a delightfully tangy tomato and yoghurt based curry. Served with Rice.
Flavourful basmati rice biryani cooked with chicken marinated in spiced yoghurt, bay leaf, and cardamom pods made with Indian.
Cooked in vinegar, hot spices with potato.
$3.50
$5.50
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