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Indian Nepalese
428B Marion Road, Plympton, 5038
Pick-up from 12:20
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Vegetarian
$6.99
$7.99
Spicy
$12.99
$14.99
$19.99
$16.99
$24.99
Potatoes with spinach and cream that in stewed together until thick and creamy.
$13.99
A Punjabi favourite of cauliflower and spiced potatoes, wok fried with onions, fresh herbs and spices.
Mixed vegetable tossed in butter, cooked in rich cashew nut, gravy combined with dry fruits and fresh fruits.
Black lentils simmered on a slow fire overnight, tempered with onions, ginger, garlic and a touch of fresh cream.
Mixed lentils cooked in tomato onion curry, garnished with coriander.
Cottage cheese and potatoes dumplings stuffed with cashew nut, almond and herbs, braised in spiced cashewnut gravy.
Cottage cheese pieces cooked in rich tomato based gravy with mild spices and garnished with cream.
Cubed cottage cheese saute with tomato, onion, green chillies, capsicum and fresh herbs, cooked in bollywood gravy. This dish is prepared a Kadai (Indian Wok).
Cottage cheese, green peas cooked in spicy onion tomato massala.
Cottage cheese cooked with spinach gravy, garnish with garlic and red chilli.
Boneless chicken tikka pieces simmered in mild and creamy tomato based gravy, flavoured with cardamom and cashewnut sauce.
$15.99
Boneless chicken pieces cooked in creamy cashew nut based gravy with selection of mild spices.
Marinated chicken pieces cooked in tandoor and simmered in mild sauce with onions, capsicums and tomatoes.
Chicken pieces cooked in a medium coconut based gravy with a touch of spice, curry leaves and mustard leaves.
Chicken pieces saute with tomato, onion, green chillies, capsicum and fresh herbs, cooked in bollywood gravy. This dish is prepared in Kadai (Indian Wok).
Boneless chicken pieces cooked in ginger, a selection of freshly ground spices, red chillies and a dash of vinegar.
A traditional curry of Kashmir prepared byusing dried kashmiri chilli, cardamom and garnished with coriander leaves.
Cubes of beef cooked with Kashmiri chilli, cardamom and garnished with coriander leaves.
Lamb pieces cooked in a medium coconut gravy with a touch of spice, curry leaves and mustard seeds.
$17.99
Cubes of lamb cooked in creamy cashew nut gravy and mild spices.
This hot dish is well known to hot food lovers. Cubes of lamb cooked in ginger, a selection of freshly ground spices, red chillies and a dash of vinegar.
Cubes of beef cooked in a medium coconut based gravy with a touch of spice, curry leaves and mustard leaves.
Cubes of beef cooked in creamy cashew nut gravy and mild spices.
This hot dish is well known to hot food lovers. Cubes of goat cooked in ginger, a selection of freshly ground.
Tender pieces of lamb cooked in an onion-tomato gravy with selected spices and garnished with coriander leaves.
$18.99
Tender pieces of goat cooked in an onion-tomato gravy with selected spices and garnished with coriander leaves.
$22.99
$25.99
$27.99
from $13.99
from $14.99
from $15.99
from $3.50
from $4.00
from $4.50
$21.99
$3.99
$4.99
Fine plain flour bread baked in tandoor.
$3.00
Wholemeal bread baked in tandoor.
Fine buttered flour bread baked in tandoor.
$3.50
Buttered naan dressed in garlic baked in tandoor.
$4.00
Plain flour bread stuffed with cheese baked in tandoor.
$4.50
Leavened bread stuffed with mozzarella cheese and garlic.
$5.00
Stuffed mozzarella cheese and chillies in a leavened bread.
$5.50
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