Tadka Hut Indian Cuisine

A$11.00

A$11.00

A$11.00

A$11.00

A$11.00

A$11.00

vegetarian

A$2.00

Indian snacks prepared by homemade pastry filled with potato, cashews and peas.

vegetarian

A$6.50

Assorted potato croquette served with mint chutney.

vegetarian

A$9.99

Samosa crushed and then topped with special sauces, chopped onion, coriander and spices.

A$9.99

Batter fried cottage cheese cooked with sweet chilli and hot chilli sauce.

spicy

A$13.00

Juice boneless chicken thigh fillets are marinated overnight with yoghurt and spices, cooed in tandoor and served wit mint chutney.

A$12.00

Tandoori marinated chicken cooked in clay oven.

from A$12.00

Tadka hut special dal preparation simmered for 24 hr over the clay oven.

vegetarian

A$14.00

Yellow lentils are delicately seasoned and topped with mustard seeds red onions and tomato.

A$14.00

Indian lentil cooked masala gravy.

A$14.00

A spicy dish of mixed vegetables.

A$14.00

Potato eggplant cooked in Indian style gravy.

vegetarian

A$14.50

Cottage cheese cubes cooked with peppers in masala gravy.

vegetarian

A$15.00

Mushroom cooked home-style with onion & capsicum and hint of fresh pepper.

vegetarian

A$15.00

Cottage cheese Cubes cooked in spinach gravy flavoured with spices.

vegetarian

A$14.50

Chicken cubes prepared in authentic village style recipe.

A$17.00

Chicken cooked in chef special sauce with capsicum, onion and garlic.

A$18.00

Chicken cooked in tandoor finished makhani gravy.

A$18.00

Chicken tikka cubes with masala gravy flavoured with Indian spices.

A$18.00

Chicken cooked with chef special spices, capsicum and masala gravy.

A$18.00

Pieces of lamb simmered with yogurt and spices until tender.

A$18.50

Spicy Goan style lamb curry.

spicy

A$19.00

Lamb pieces cooked with onion, yoghurt and cashew nuts.

A$19.00

Authentic goat curry with herbs and spices.

A$19.00

Lamb cooked in masala gravy and onion gravy with fresh capsicum and onion.

A$19.00

Famous dish from Goa. Fish cooked in fresh onion, tomato, coconut milk and mustard seeds.

A$17.00

Prawns cooked in onion, tomato and capsicum with masala sauce.

A$18.50

Plain basmati rice.

A$5.00

Plain rice with peas.

A$6.00

Plain rice cooked in coconut flavour.

A$6.50

Plain rice with special sacue and nuts.

A$5.50

Chicken cooked with special herbs, cooked using the age-old method of "dum cooking".

A$14.00

Goat cooked with special herbs and served with rice.

A$14.00

Lamb cooked with special set of masala and served with rice.

A$14.00

Vegetables cooked with special herbs and served with rice.

vegetarian

A$14.00

A leavening plain flour bread of north India.

A$3.50

A plain naan with butter brushed on it.

A$4.00

Wholemeal flour bread.

A$3.50

Naan floured with garlic and butter.

A$4.00

Naan bread stuffed with mozzarella.

A$5.00

Naan stuffed with mince lamb and spices.

A$5.00

Naan stuffed with mixture of dry fruits and nuts, and cooked in tandoor.

A$5.00

Naan bread stuffed with mozzarella cheese and flavoured with garlic and butter.

A$6.00

A$2.00

A$2.50

A$2.50

A$2.50

A$3.00

A$4.00

A$5.00

Small rolls made with milk and wheat flour and soaked in flavoured syrup.

A$4.00

Assorted Indian scrumpy dessert made from chhena.

A$4.00

Traditional Indian ice cream.

A$4.50

Traditional Indian ice cream.

A$4.50

A$3.00