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Indian Asian
11 Lukis Avenue, Richmond, 2753
Delivery from Wed 12:00
GF - Gluten Free
VG - Vegan
Two pieces. Fried pastry filled with a mixture of boiled potatoes and green peas.
Vegetarian
$8.00
Six pieces. Crisp fried dough balls stuffed with chickpea and boiled potatoes. Served with flavoured water.
$9.95
Crispy papadum topped up with onion, tomato, cucumber and coriander with a touch of lemon.
$8.95
Deep fried urad dal dumplings drenched in sweetened yoghurt and chutney.
$12.95
Six pieces. Crispy fried balls stuffed with potatoes, yoghurt, tamarind and green chutney.
Sliced onions coated in spiced chickpea flour batter and served crisp.
$11.95
Sweet, spicy, sour made with puffed rice, chutneys, tomato, onion and coriander.
Spicy
Crushed samosa topped with chickpeas, sweetened yoghurt, tamarind chutney and garnished with onion.
$13.95
Boiled chickpea mixed with tomato, onion and some lemon juice.
An Indian street food prepared with papri, boiled potatoes, chickpea, yoghurt and chutneys.
Crispy potato patties topped with chickpeas curry. Served with yoghurt and chutneys.
$14.95
Eggplant pieces dipped in spiced batter and deep fried
Marinated soy pieces cooked in tandoor
$17.95
Cottage cheese paneer marinated with herbs, spices, capsicum, onions skewered and chargrilled in tandoor.
$18.95
One Piece samosa, two pieces onion bhaji and two pieces paneer tikka.
$19.95
Juicy soy pieces marinated with cheese, cream and other spices then cooked in tandoor
Marinated pineapple pieces cooked in tandoor
Steamed veg memos served in chaat style assorted chutneys
An Indian street food prepared with papri, boiled potatoes, chickpea and chutneys.
Crushed samosa topped with chickpeas, onion, tamarind chutney and garnished with coriander.
Soya pieces marinated in coconut cream, ground spices and cooked in tandoor.
Cauliflower pieces are marinated in coconut cream with spices and cooked in tandoor.
Tandoori chicken. Chicken on the bone, marinated in yoghurt, spices and cooked in tandoor.
from $13.95
Chicken wings marinated with yoghurt, spices and cooked in tandoor.
Tender chicken pieces marinated in yoghurt, ginger, garlic and mint then cooked in tandoor.
Fish fillet marinated in a blend of spices, coated with chickpea flour, deep fried and served crisp.
Four pieces. Chicken tikka. Tender chicken fillets marinated in yoghurt with dry herbs and spices then cooked in tandoor.
Four pieces. Minced lamb meat infused with chopped ginger, garlic, chillies, coriander then skewered and cooked in tandoor.
$20.95
Marinated chicken pieces deep fried and served crisp with mint chutney.
Four pieces. Tender chicken pieces marinated with cardamom, mace, cream, white pepper, garlic, black salt and cooked in tandoor.
Marinated fish pieces cooked with yoghurt, onion, capsicum and ground spices.
$22.95
King prawns marinated with ground spices, herbs, yoghurt then skewered and cooked in tandoor.
$21.95
Eight pieces. King prawns coated in garlic, dipped in spiced batter and fried crisp.
One piece samosa, two pieces paneer tikka, one piece chicken tikka and one piece seekh kebab.
$29.95
Two pieces Murgh Kesari, two pieces seekh keema kebab and two pieces spicy wings.
Three pieces of Amritsari fish, three pieces of calamari and two pieces of tandoori prawn.
$32.95
Lamb cutlets marinated with yoghurt, spices and cooked in tandoor.
$26.95
$16.95
Indo Chinese dish, marinated fried paneer pieces tossed up with onion, capsicum and Chinese style sauce.
Marinated fried chicken pieces tossed up with onion, capsicum and Chinese style sauce.
Crispy fried fish tossed up in chinese style with some cooking wine
Fried prawn pieces tossed up with garlic, onion, capsicum and Chinese style spicy sauce.
Steamed vegetable dumplings
$15.95
Steamed Chicken dumplings
Choose Veg or Chicken dumplings.
Veg momos tossed up in chinese style sauces with onion & capsicum
Chicken momos tossed up in chinese style sauces with onion & capsicum
Potato curry with tomato, onion, garlic, ginger, mustard seed, amchoor powder and other spices.
Black lentils are slow cooked in Punjabi style.
Tofu pieces cooked with spinach and onion in a tomato based gravy.
Tofu pieces cooked with capsicum, onion and finished with a touch of coconut cream.
Soy chunks cooked with grounded cashew, almond and coconut cream.
Chickpeas are prepared with herbs, spices garlic, onion and tomato.
Yellow lentils accented with onions, tomatoes and spices.
Black lentils are slow cooked with butter and cream in Punjabi style.
Eggplant cooked with onion, tomato, coriander and mixed spices.
Vegetables cooked in gravy and garnished with coriander.
Fried okra cooked with onion, tomato and a mixture of spices.
Indian dish of cooked spinach studded with cubes of cottage cheese and cream.
Paneer pieces cooked in a creamy spiced gravy with capsicum and onion.
Cottage cheese paneer cubes cooked with capsicum, onion, tomatoes, spices and finished with coriander.
Cottage cheese cubes cooked in butter sauce with cream.
Cottage cheese, potato balls cooked in cashew nut, tomato and onion creamy based sauce.
Seasonal vegetables cooked in rich tomato and cashew nut gravy with cream.
Cottage cheese pieces cooked in spicy vindaloo sauce.
Cottage cheese cooked with green peas in onion tomato baed gravy
Famous kathal (Jackfruit) curry
Butter chicken. Chicken cooked with grounded cashew, almond, butter and creamy sauce.
$23.95
Mango chicken. Chicken cooked with mango with a touch of coconut cream.
Chicken on the bone cooked with ingredients.
Chicken cooked in north Indian style with spices, garnished with ginger and coriander.
Mughlai style chicken dish cooked in cashew, butter & mild sauce garnished with nuts.
Marinated chicken cooked in tandoor then tossed up in gravy with onion, capsicum and coriander.
Hot and spicy south Indian style chicken dish cooked with coconut cream and curry leaves.
North Indian style curry made with pickle spices, mustard, fennel seeds, methi and yoghurt.
Chicken pieces cooked in a hot and spicy sauce with a hint of vinegar.
Chicken cooked with spinach, ginger, garlic and spices.
Chicken cooked with capsicum, onion, finished with tomatoes and coriander.
Chicken cooked with vegetables tossed up with onion and coriander.
A medium hot dish cooked with tomatoes and onion in a thick sauce.
$24.95
Lamb cooked with vegetables tossed up with onion and coriander.
Hot and spicy south Indian style lamb dish cooked with coconut cream and curry leaves.
Lamb pieces cooked in a hot and spicy sauce with a hint of vinegar.
Rogan josh. North Indian style lamb dish cooked with spices and garnished with coriander.
Mughlai style lamb dish cooked in cashew, butter and mild sauce garnished with nuts.
Medium hot lamb dish cooked with spinach, onion, garlic and spices.
North Indian style dish cooked with whole spices, gravy garnished with ginger and coriander.
$25.95
Goat pieces cooked with grounded spices crushed ginger, garlic covered in onion and tomato gravy.
On bone goat cooked with capsicum, onion and finished with tomatoes and coriander.
Goat cooked with vegetables tossed up with onion and coriander.
Tender pieces of goat cooked with yellow lentils and coriander.
Fish cooked in a spiced gravy with curry and mustard seeds.
Fish pieces cooked in gravy with fenugreek leaves.
South Indian style Malabar curry cooked in a creamy coconut sauce with turmeric and lifted with lemon juice.
Hot Goan dish cooked with chillies and vinegar.
Prawns cooked with capsicum, onion, finished with tomatoes and coriander.
Medium hot prawn dish cooked with spinach, onion, garlic and spices.
$4.50
$5.00
$5.50
$6.50
$3.00
$3.50
$6.00
$7.00
Six pieces.
Six nuggets with chips.
Marinated paneer pieces rolled up with salad and chutneys.
Marinated tandoori chicken pieces with salad rolled with chutneys.
Marinated chicken with salad and butter sauce.
Marinated lamb mince in a roll with salad and chutneys.
Two pieces.
$9.50
Carrot pudding.
$9.00
$11.00
$16.90
$18.90
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