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9/524 Old Northern Road, Dural, 2158
Note: Get FREE 2 pieces of Gulab Jamun when you order more than $90.00
Food was fantastic!!!
Hi, when I arrived they told me my menulog order had been cancelled just after it was made. I had to order again and pay separately. Can you please help me here as I have paid twice for one order. I can sent the receipt if needed.
Food from this restaurant is excellent.
On this occasion it was delivered late but it was still hot and tasty.
Too much of colour on Tandoori Chicken but no salt.
The colour stayed on my fingers till next day.
Food is extremely bland with overpowering food colour. With just two nibbles, your fingers are painted with red and orange. This is extremely disgusting experience. This place is in a desperate need from health department visit.
Need more chicken in the butter chicken.
Food good as always. Nice amount of spice in a Medium.
Highly recommend it. One of the best restaurants for Indian food. Congratulations to the chef 👏🏻
Classic onion fritters, chick pea flour, garam masala and aniseed.
Pastry filled with potato, green peas, coriander and light spices.
Choice of English spinach fritter, veg samosa or aloo tikki layered with seasoned yoghurt and date and tamarind sauce and roasted cumin.
Golden potato patties with chilli flakes, cumin and garam masala.
Pan fried spiced patties made with the mix of spinach, peas and potatoes.
Tandoor cooked cottage cheese marinated in light herbs and spices.
Grilled pineapple chunks well marinated in garlic, ginger and cinnamon.
Grilled cottage cheese marinated in mint, coriander and blend of spices.
Grilled cottage cheese marinated in Indian pickle spices and tangy masala.
Cream and yogurt marinated soya chaap cooked in tandoor - served on a hot sizzling plate.
Marinated in ginger, garlic and Indian spices cooked in tandoor - served on a hot sizzling plate.
Chicken wings in traditional masala cooked in tandoor.
Skewered prime lamb and chicken mince cooked in the tandoor - Served on a hot sizzling plate.
Tender thigh fillet marinated with spiced curry sauce and herbs - Served on a hot sizzling plate.
Chicken pieces in a spicy marinate with garlic, lemon and fresh chilli.
Rich cream and roasted chickpea flour marinated chicken pieces - Served on a hot plate.
Fish tikka marinated in Ajawin, turmeric and cumin seeds.
Chicken on the bone marinated with garlic, ginger yogurt, lemon, spices and roasted in clay oven.
Assorted lamb cutlets, chicken tikka, fish tikka and seekh kebab served on a bed of onions, bell pepper and carrots.
Your choice of meat in our chef’s coriander base with spinach and sautéed capsicum, finished with cream.
Your choice of meat prepared in a rich creamy almond and cashew sauce.
Your choice of meat cooked with English spinach, onions and tomatoes.
Your choice of meat in coconut milk, garlic, coriander and curry leaves.
Your choice of meat cooked in our special vindaloo base with crushed tomatoes, paprika and fresh chilli.
Tandoori sizzlers special butter chicken!
Breast chicken prepared in mango puree with fresh cream and sultanas.
Chicken cooked in a creamy, buttery sauce with fresh chillies
Chicken marinated in garam masala, chopped onions, coriander and fresh cream.
Chicken breast infused with garlic and ginger in a tomato based sauce.
Chicken breast, sautéed capsicum, garam masala and kasoori methi.
Tender marinated chicken in garam masala, turmeric, paprika, mild chillies and finished with fresh herbs.
Chicken tikka, creamy spinach, sautéed capsicum and onions.
Beef cooked in coconut cream, fresh tomatoes, garlic and onion seeds.
Diced beef, roasted potatoes in a rich and creamy butter sauce.
Goat on the bone cooked with tomatoes, paprika, cumin and shallots.
Tender goat on the bone cooked with sautéed capsicum, caramelised onions, roasted herbs and nutmeg.
Goat on the bone cooked with tomatoes, onions, ginger & special Indian spices.
Diced lamb prepared with fennel seeds, yoghurt, kalungi and green chilli.
Lamb cooked in a rich tomato puree, roasted capsicum and fenugreek.
Slow cooked lamb in a traditional tomato based sauce.
Prawns cooked with mustard seeds, coconut oil & curry leaves.
Prawns in a rich creamy tomato sauce, cumin and fresh garlic.
Ling fish or prawns prepared in a sweet and sour gravy with coriander seeds, cumin seeds and tamarind.
Fish roasted in the tandoor and simmered in an enrichening coconut extract, sauteed capsicum and onions.
Fish fillet slowly roasted and simmered in a creamy green curry sauce.
Blend of simmering whole black lentils and red kidneys beans with spices, butter and cream cooked overnight.
3 mixed lentils (red, yellow, white) cooked with mustard seeds, curry leaves, caramelized onions and fresh coriander.
Chickpeas prepared with roasted cumin, crushed tomatoes and fresh garlic.
Mixed vegetables in a rich cashew, almond and coconut milk sauce.
Mixed vegetables cooked in coriander, fenugreek and selected herbs.
Mixed vegetables in a creamy tomato sauce with light spices.
Mixed vegetables with kasoori methi, mustard seeds and curry leaves.
Thin sliced fried eggplants cooked with crushed tomatoes and curry leaves-finished with fresh cream.
Combination of mushrooms, green peas, garlic, paprika and coconut milk.
English spinach and mushrooms, turmeric, paprika and prepared with pure Desi ghee.
Dumplings of cottage cheese, mashed potatoes, spinach, raisings, finished with a creamy tomato puree.
Green peas with cottage cheese, fenugreek in a creamy sauce.
Cottage cheese cooked with creamy spinach and finely diced onions.
Cottage cheese cooked with ginger, garlic and tomato buttery sauce.
Cottage cheese, cumin, bell pepper and onion in rich tomato gravy.
Cottage cheese, cooked in butter and cream-based gravy with nuts.
Choice of meat or vegetables cooked in fresh coriander, garam masalas and spiced potatoes. Served with raita.
Goat cooked with shallots, yoghurt, spices, tomatoes, clarified butter, layered with basmati rice. Served with raita.
Basmati rice with saffron, bay leaves, star anise, cumin and caramelized onions.
Basmati rice with twist of green peas and cumin seeds.
Layered fresh butter pastry with choice of herb.
Bread filled with tasty cheese - Topped with garlic and coriander.
Naan filled with cottage cheese / onion and fresh chillies or roasted spicy potatoes.
Naan stuffed with raisin, almonds and desiccated coconut.
Naan filled with shredded chicken or lamb mince, cheese and coriander.
Sweet dumpling made with milk and cream drizzled with sugar syrup.
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