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Thai Palate Est.2015

Thai Palate Est.2015
Rating 5.4 out of 6

(567 ratings)

Thai, Asian

  • Pick-up
  • Delivery fee from $3
    Min. spend $30

  • Shop 8, 5 Australia Ave ,
    Sydney Olympic Park, 2127

Menu

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10% off today on orders over $50

Menu

Delivered by restaurant

Thai Palate Est.2015 uses their own specialised couriers to deliver their food.

Coconut Prawn (2 Pcs)

Deep fried coconut crumbed prawns served with sweet chilli sauce.
$7.00

Vegetarian Spring Roll (4 Pcs)

Vegetables, vermicelli, fungus wrapped in crispy pastry and served with sweet plum sauce.
$7.90

Curry Puff (4 Pcs)

Puff pasty filled with potato, sweet potato, peas lightly spices with curry powder and served with sweet chilli sauce.
$7.90

Deep Fried Tofu

Fried soft tofu served with sweet chilli sauce.
$7.90

Chicken Wings (4 Pcs)

Marinated chicken wings served with sweet chilli dipping sauce.
$8.90

Kanom Jeeb (4 Pcs)

Steamed wonton dumplings mixed with chicken and prawns.
$8.90

Fish Cake (4 Pcs)

Fish fillet mixed with mild chiili paste, served sweet chilli sauce.
$9.00

Money Bag (4 Pcs)

Crispy fried pastry filled with chicken, carrot, corn, water chestnut, served with sweet chilli sauce.
$9.50

Moo Ping (4 Pcs)

Char grilled skewers of marinated tender pork served with dipping sauce.
$9.50

Crab Spring Roll (6 Pcs)

Minced crabs and taro wrapped with crispy pastry served with sweet plum sauce.
$9.50

Mixed Entrée (4 Pcs)

Veg Spring roll, curry puff, fish cake, crab spring roll.
$9.50

Satay (4 Pcs)

Grilled marinated chicken thigh fillet on a skewer topped with satay sauce.
$9.90

Salt and Pepper Squid

Deep fried squid tossed in flour served with sweet chilli sauce.
$10.00

Tom Kha (Chicken)

Coconut milk soup with chilli jam and mushroom.
Main
$14.90
Small
$9.50

Tom Yum (Prawns or Mixed Seafood)

Spicy and sour soup with galangal, lemongrass, kaffir lime leaves and mushroom.
Main
$17.90
Small
$10.90

Som Tum

Green papaya salad with dried shrimp, beans, cherry tomatoes, peanuts, garlic, lime and chilli.
$14.00

Larb Gai (Chicken Salad)

Warm cooked Minced chicken mixed with shallots, coriander, mints, ground chilli, ground roasted rice.
$15.50

Yum Nua (Beef Salad)

Sliced marinated beef mixed with chilli-lime juice, red onions, mint leaves and herbs.
$15.50

Gai Yang

Char grilled marinated chicken served with sweet chili sauce.
$16.50

Crying Tiger

Char grilled marinated beef served with Jim Jaew sauce.
$16.50

Prawn Salad

Cooked prawn with chilli-lime juice, red onions, tomato, cucumber and herbs.
$17.50

Yum Talay (Seafood Salad)

Cooked mixed seafood with chilli-lime juice, red onions, mint, tomato, cucumber and herbs.
$18.50

Duck Salad

Roast duck breast slice with chilli-lime juice, lychee, pineapple, tomato ,cucumber and herbs.
$22.90

Green Curry

Medium hot authentic curry paste based with coconut milk, bamboo shoot, eggplant, basil leaves.
$14.90

Red Curry

Mild curry in coconut milk with bamboo shoot, basil and assorted vegetables.
$14.90

Panang Curry

Thick and creamy curry, in coconut cream, green beans, carrot with kaffir lime leaves.
$14.90

Yellow Curry

Mild Southern curry in coconut milk with potatoes and onions.
$14.90

Chilli Basil

Stir fried chilli and fresh basil, assorted vegetables.
$14.90

Cashew Nut - Wok on Fire

Stir fried chilli jam sauce with cashew nut and assorted vegetables.
$14.90

Oyster Sauce

Stir fried oyster sauce with assorted vegetables and mushroom and baby corn.
$14.90

Garlic and Pepper

Stir fried garlic and pepper, onions with steam vegetables.
$14.90

Fresh Ginger

Stir fried fresh ginger, shallot, carrot, baby corn and black fungus.
$14.90

Peanut Sauce - Wok on Fire

Stir fried assorted vegetables with home made peanut sauce.
$14.90

Pad Prik Khing

Stir fried curry paste with green beans, sliced chilli and kaffir lime leaves.
$14.90

Sweet and Sour

Stir fried with pineapple, cucumber, tomato and flavored with tomato sauce.
$14.90

Palate Pad Ped

Stir fried Southern style, lemongrass, curry paste, green beans, and sliced red chilli.
$14.90

Pad Thai

Traditional stir fried thin rice noodle with egg, bean sprouts, crushed peanuts, garlic chives and tofu.
$14.90

Pad See Iw

Stir fried wide rice noodle with sweet & dark soy sauce, Chinese broccoli, carrot, and egg.
$14.90

Pad Kee Mao

Stir fried wide rice noodle with chilli & dark soy sauce, Chinese broccoli, carrot, basil, garlic, and egg.
$14.90

Hokkien Noodle

Stir fried egg noodles with soy sauce, bean sprout, carrot, onion, broccoli and egg.
$14.90

Rad Nha Noodle

Flat rice noodle or crispy egg noodles with carrot and Chinese broccoli in homemade gravy sauce.
$14.90

Thai Laksa Noodle Soup

Aromatic noodle soup with laska curry paste, coconut milk, bean sprout, tofu and crisp fried onion.
$14.90

Thai Fried Rice

Fried rice with oyster sauce, onion, shallot, carrot, Chinese broccoli and egg.
$14.90

Chilli Basil Fried Rice

Fried rice with chilli & basil sauce, onion, shallot, carrot, Chinese broccoli and egg.
$14.90

Tom Yum Fried Rice

Fried rice with tom yum chilli paste, tomato, onion, shallot, carrot, Chinese broccoli and egg.
$14.90

Pineapple fried rice

Fried rice with pineapple, onion, shallot, carrot, sultanas, cashew nut and egg.
$14.90

Crab Meat Fried Rice

Fried rice with crab meat, onion, carrot, tomatoes, peas and egg.
$17.50

Salt and Pepper Squid (Main Size)

Deep fried squid tossed in flour served with sweet chilli sauce.
$18.90

Kana Moo Grob

Stir fried Chinese broccoli with oyster sauce and crispy pork belly.
$18.90

Massaman Curry (Beef)

Slow cooked chunks of tender lamb in thick mild, coconut curry with onion, potatoes and peanuts.
$18.90

Prik Khing Pork Belly

Stir fried pork belly wok, tossed with red curry paste, green bean, chili and kaffir lime leaves.
$18.90

Chilli Basil Pork Belly

Stir fried pork belly wok with chilli basil sauce, green beans, bamboo, chilli and basil leaves.
$19.90

Snow Pea Prawns

Stir fried prawns with snow pea, carrot, baby corn.
$21.90

Green Chilli and Basil Mussels

Stir fried fresh mussels with chilli jam, green chilli & peppercorn and basil leaves.
$21.90

King King Prawn Opb Woon Sen

Stir fried king prawns and glass noodles with ginger and lovage.
$21.90

Soft Shell Crab

Selection of tamarine sauce or garlic sauce or chilli jam.
$24.90

Somtum with Soft Shell Crab

Crispy soft shell crab with papaya salad.
$24.90

King Prawn Tamarind

Deep fried king prawns with tamarind sauce served with steamed vegetable.
$22.90

Pla Pad Prik Khing (Fish Fillet)

Stir fried crispy fish fillet, wok tossed with red curry paste, green beans, chilli and kaffir lime leaves.
$22.90

Pad Cha Talay (Seafood)

Stir fried curry paste, peppercorn, Thai basil and Thai eggplant.
$22.90

Duck Curry

Roasted breast duck in red curry with cherry tomatoes, lychee, pumpkin & pineapple.
$24.90

Salmon Choo Chee

Thick coconut red curry with deep fried meat, kaffir lime leaves.
$24.90

Ho Mok

Exotic mixed seafood or fish fillet cooked with mild curry paste and served in fresh coconut.
$25.90

Lamb Cutlets

Marinated lamb cutlets with pepper, sesame oil, garlic, coriander served with salad and homemade dipping sauce.
$25.90

Crispy Snapper with Three Flavour Sauce

Deep fried whole snapper, crumbed and pieced served with combination of sweet, sour and chilli sauce.
$30.90

Crispy Snapper Green Mango Salad

Deep fried whole snapper, crumbed and pieced served with green mango salad (or green apple when not in season). Dressed in mint leaves, coriander, shallot, onion, chilli, lime juice.
$30.90

Steamed Rice

$3.00

Sticky Rice

$4.50

Coconut Rice

$4.50

Saffron Rice

$4.50

Container

$0.30

Beef

$2.00

Chicken

$2.00

Egg

$2.00

Vegetarian

$2.00

Noodle

$2.00

Tofu

$2.00

Cashew Nut - Extra

$2.00

Peanut Sauce - Extra

$3.50

Prawn (3pcs)

$4.50

Seafood

$5.50

Black Sticky Rice with Coconut Milk

$7.50

Sticky Rice with Thai Custard

Lightly sweet.
$7.90

Deep Fried Ice Cream

$9.90

Soft Drinks (Can)

$3.00

Lemon Lime Bitter

$5.00

Tea

$5.00

Juice

$5.00

1.25L Bottles

$5.50

Basket total

$0.00

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