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239 Windang Road, Windang, 2528
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Spring roll with clear noodle, carrot and other mixture.
Minced chicken and mixed vegetables in puff pastry.
Marinated chicken grilled on a skewer topped with peanut sauce and served with cucumber sauce.
Thinly sliced grilled beef served with spicy Thai sauce.
Spring roll, curry puff, fish cake, golden bag and prawn cutlet.
Minced chicken, seafood, carrots, water chestnut and peanut in pastry.
Deep fried fresh king prawn wrapped in pastry and marinated mince chicken with a sprinkle of sesame seeds.
Sour and spicy light soup with Thai herbs, lemongrass and mushroom.
Coconut milk soup with Thai herbs, lemongrass, galangal and mushroom.
Thai style wonton pastry with marinated chicken mince simmered in a mild broth with pak choi, bean sprouts and shallots.
Mild curry with coconut milk, capsicums and basil leaves.
Famous spicy Thai curry with coconut milk, bamboo shoots, capsicums and basil leaves.
Spicy Thai curry with coconut milk, bamboo shoots, capsicums and basil leaves.
Spicy Thai curry with coconut milk, potatoes, onions, and basil leaves.
Curry with coconut milk and chilli paste served with lime leaves and fresh chilli.
Spicy curry with lemongrass, bamboo shoots, chilli, spices and seasonal vegetables.
Beef curry with coconut milk and potatoes.
Curry with roasted duck, coconut milk, lychee, tomato, pineapple, capsicum and basil leaves.
Rice noodles with egg, bean sprouts, capsicum, shallots, tofu and crushed peanut.
Flat rice noodles with egg, soy sauce, carrot and green vegetable.
Spicy flat rice noodles with egg, mixed vegetables, bamboo shoots, basil and a touch of chilli.
Stir fried flat rice noodles with sweet chilli jam, cashew nuts, mixed vegetables and dry chilli.
Stir fried flat rice noodles with Thai satay sauce, mixed vegetables and crushed peanut.
Rice vermicelli in coconut soup with laksa paste, mixed vegetables and fried onion.
Fried flat noodles in thick gravy sauce with Chinese broccoli.
Hokkien noodles with egg, soy sauce and mixed vegetables.
Stir fried mixed vegetables, basil, chilli, capsicum, onion and bamboo shoots.
Stir fried mixed vegetables, oyster sauce, fresh chili, onion and shallots.
Stir mixed vegetables, cashew nuts, dried chilli, shallots and onion in chilli jam.
Stir fried mixed vegetables, shallots, onion and crushed peanuts in Thai style peanut sauce.
Stir fried mixed vegetables, onion, cashew nuts and shallots in oyster sauce.
Stir fried mixed vegetables in oyster sauce.
Stir fried mixed vegetables, garlic, onion and shallots.
Stir fried mixed vegetables, garlic, black pepper, onion and shallots.
Stir fried mixed vegetables, tomato, pineapple, cucumber, onion and shallots in Thai style sweet and sour sauce.
Stir fried mixed vegetables, capsicums, pineapple, onion, shallots and ginger.
Lightly batter meat of your choice topped with wine whiskey sauce, cashew nut, water chestnut and dried chilli.
Lightly batter meat of your choice tipped with Thai style honey sauce.
Stir fried meat of your choice with lemongrass, onion and hot chilli.
Steamed green vegetables and topped with Thai peanut sauce.
Thai style fried rice with egg, onion, carrots and broccoli.
Crispy pork belly stir fried with Chinese broccoli, garlic and carrots.
Stir fried curry paste with green beans, sliced kaffir lime leaves and ginger.
Stir fried crispy pork belly with chilli, garlic, basil, bamboo shoots and mixed vegetables.
Your choice of meat served with Thai style dressing, cucumber, capsicum, shallots, tomato, red onion, mint, coriander, lime leaves and lemongrass.
BBQ beef strips in oyster sauce and special sweet dark soy sauce with salad.
Duck with mixed vegetables and mushrooms served in a plum sauce.
Served with a delicious chilli jam and coconut cream sauce.
Chicken minced with roast chilli flakes, ground roasted rice, red onion, mints, shallots, coriander and lemon Thai dressing.
Famous Thai papaya with carrots, green beans, cherry tomato with chilli, lemon dressing and peanuts served with Thai fish cake, chicken wings, pork crackling and crispy noodles.
Spicy stir fried seafood with egg vegetables served on sizzling hot plate.
Delicious spicy curry mixed seafood with egg, Thai herb, cabbage and basil leaves.
Baked fried rice with ham, capsicum, sweet pepper, pineapple, raisins and king prawn.
Sour and spicy light soup with Thai herbs, lemongrass and mushroom served in hot pot.
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