Thai @ Point Cook

0 reviews
  • Entree
  • Deep Fried and Grill
  • Curries
  • Hot Wok
  • Soups
  • Seafood
  • Vegetable Dishes
  • Noodles Rice and Bread
  • Salads
  • Desserts
  • Beverages

Entree

  • Prawn Crackers

    $ 7.90
    Crispy Thai prawn crackers served with tasty peanut sauce.

  • Spring Rolls (4 Pieces per Serve)

    $ 8.90
    Four pieces, deep fried vegetable spring rolls, served with sweet chili sauce.
    Vegetarian

  • Sweet Potato Curry Puffs (3 per Serve)

    $ 8.90
    Deep fried puffs pastry, sweet potato, vegetable and curry powder.

  • Fish Ball (8 Pieces per Serve)

    $ 9.90
    Deep fried fish ball with sweet chilli sauce.

  • Chicken Satay (6 Pieces per Serve)

    $ 10.90
    Grilled chicken on skewers, marinated with curry powder served with tasty peanut sauce.

  • Fish Cake (4 Pieces per Serve)

    $ 10.90
    Deep fried blended fish, mix with red curry paste and bean served with sweet chilli sauce.

  • Golden Bag (4 Pieces per Serve)

    $ 9.90
    Deep fried spring roll pastry filled with mince chicken, onion, water chestnut and sweet corn served with sweet chilli sauce.

  • Garlic Chive Dumpling (3 Pieces per Serve)

    $ 10.90
    Pan-fried garlic chive dumpling with black sweet chilli sauce and sesame seed.
    Vegan

  • Prawn Roll (4 Pieces per Serve)

    $ 11.90
    Deep fried prawns spring roll served with sweet chilli sauce.

  • Coconut Prawns (4 Pieces per Serve)

    $ 11.90
    Deep fried prawns in batter and fine coconut served with sweet chilli sauce.

  • Herby Chilli Prawn Salad

    $ 13.90
    Prawn, chilli jam, red onion, kaffir line leaves, lemongrass, mint, spring onion and coriander.(Prawns 4 pc.)
    Spicy

  • Chicken Pops

    $ 10.90
    Batter deep fried chicken , sweet chilli sauce