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Thai Today

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Seafood Special

  • Choo Chee Goong

    $ 25.90
    Prawn. Curry sauce cooked with prawns and capsicums topped lime leaves.

  • Choo Chee Pla

    $ 27.90
    Rockling Fillet. Red curry sauce cooked with fish and topped lime leaves.

  • Pla Three Rod

    from $ 27.90
    Fish. Deep-fried Thai three flavours fish with vegetables in savoury sweet chilli sauce.

  • Pla Neang Khing

    from $ 27.90
    Steamed Rockling Fillet with ginger sauce.

  • Pla Neang Manow

    from $ 27.90
    Steam fish with lime sauce, garlic and chilli.