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Thai Asian
107 Fitzmaurice st, Wagga Wagga, 2650
Pick-up only
Soft tofu deep fried served with sweet and sour sauce topped with crushed peanuts and chilli.
Spicy
$15.00
Grilled marinated chicken tenderloin skewers served with peanut satay sauce.
$17.00
Deep fried prawns coated with egg, flour and coconut, served with sweet chilli sauce.
Vegetables and glass noodles wrapped in crispy pastry served with plum sauce.
Puff pastry filled with curried vegetables served with sweet chilli sauce.
Vegetarian
Deep fried Thai style marinated quail served with sweet chilli sauce.
$22.00
Salt and pepper flour dusted deep fried calamari, served with sweet chilli sauce.
$18.00
Salt and pepper flour dusted deep fried crab with soft edible shell, served with sweet chilli sauce.
$20.00
Directly from Ho’s dim sim shop in Sydney, deep fried and served with sweet soy sauce.
Marinated grilled tender pork skewers served with namjim jaew sauce.
Crispy duck, cucumber, leek, chilli and hoisin sauce, served inside a soft pancake.
Minced fish mixed with spicy Thai herbs, served with sweet chilli sauce
Single serve.
Thai spicy and sour soup with prawns seasoned with lemongrass, galangal, kaffir lime, mushrooms and condensed milk.
Thai coconut soup with chicken seasoned with lemongrass, chilli, galangal, kaffir lime, mushrooms and a splash of coconut cream.
$16.00
Grilled marinated riverina Angus scotch fillet tossed with red onion, coriander, cucumber, mint, basil, shallots, tomato and chilli jam lime dressing.
$33.00
Grilled prawns tossed with red onion, fried coconut, mint, shallots, cucumber, coriander and chilli lime coconut dressing topped with cashew nuts.
$30.00
Grilled duck with cashew nuts, coriander, basil, shallots, cucumber, red onion and tomato tossed in chilli jam and coconut dressing.
$32.00
Marinated riverina Angus scotch fillet cooked to medium, served with namjim jaew sauce.
$35.00
Marinated thigh chicken served with sweet chilli sauce.
Marinated grilled calamari served with our spicy seafood sauce.
Egg and flour dusted deep fried chicken strips served with our homemade sweet chilli sauce.
Singapore noodles cooked in a Thai curry soup with chicken, beansprouts, carrot, bok choy, shallots and fried onions.
$28.00
Japanese style crumbed fried chicken thigh served in a mild curry with sweet potato cubes and broccolini.
Deep fried duck served on wilted bok choy in panang curry with a splash of coconut cream and fried potato strips.
Beef and potato slow cooked in thick massaman curry topped in peanuts, fried garlic and fried shallots.
Prawns and scallops stir fried with aromatic shrimp oil, snow peas and sliced chilli.
Thin rice noodles cooked with egg, tofu, bean sprouts, garlic, chives, dried shrimp and peanuts topped with crispy soft shell crab.
Crispy pork belly, green beans, red chilli and kaffir lime cooked in spicy curry paste.
Pork belly coated with sweet, sticky tamarind sauce topped with fried shallots served with our homemade spicy Thai sauce.
Roasted duck with panang curry, pineapple, tomato, lychee and rambutan.
Stir fried roasted duck and mixed vegetables with curry paste and coconut cream with green peppercorn, bamboo shoots and fresh basil.
Fried rice with chicken, prawns, sultanas, onion, cashew nuts topped with shredded pork.
Slow cooked hind quarter lamb shank served with sweet potato topped with panang curry.
$36.00
Roasted duck and bok choy served with our Thai red wine sauce.
$38.00
Fried rice with crab meat, egg and shallots.
$27.00
Chilli jam sauce stir fried with mixed vegetables topped with cashew nuts.
from $23.00
Fresh chilli, garlic and basil stir fried with mixed vegetables.
Fresh ginger with mushrooms, vegetables and shallots.
Mixed vegetables stir fried with oyster sauce.
Mixed vegetables stir fried with peanut sauce.
Chinese broccoli stir fried with garlic and fresh chilli.
Green peppercorn, chilli, garlic and Thai herbs stir fried with our spicy Thai sauce.
Garlic and pepper stir fried with mixed vegetables.
Spicy curry with green chilli, coconut cream, bamboo shoots, mixed vegetables topped with basil.
Spicy curry with red chilli, coconut cream, bamboo shoots, mixed vegetables topped with basil.
Spicy thick curry cooked in coconut cream and mixed vegetables.
Fried rice with egg, tomato, garlic, onion, baby corn, carrot &
Chinese broccoli.
Fried rice with egg, onion, baby corn, tomato &
Fried rice with egg, chilli jam, cashew nuts, onion, carrot,
Baby corn, tomato & chinese broccoli.
Fried rice with egg, fresh chilli, onion, carrot, tomato,
Baby corn & chinese broccoli.
Fried rice with egg, spicy & sour curry paste, onion, baby
Corn, tomato & chinese broccoli.
Thin rice noodles cooked with egg, tofu, bean sprouts, dried shrimp, garlic, chives and crushed peanuts.
Flat rice noodles with black soy sauce, egg and Chinese broccoli.
Flat rice noodles with fresh chilli, egg, green peppercorn, kachai, basil and mixed vegetables.
Hokkien egg noodles stir fried with egg mixed vegetables and our original Thai sauce.
Thin rice vermicelli noodles stir fried with curry powder, egg, mixed vegetables and beansprouts.
Stir fried rice noodles with mixed vegetables, egg and garlic.
Stir fried flat rice noodles with chilli jam sauce, egg, mixed vegetables and cashew nuts.
Stir fried flat rice noodles with satay powder, mixed vegetables, egg topped with satay sauce.
$6.00
Steamed jasmine rice mixed with sweet coconut cream.
$8.00
Fried rice with soy sauce and egg.
Thai style crepe, an excellent accompaniment to our curries.
$5.00
Steamed mixed vegetables.
Mixed green vegetables stir fried with garlic and oyster sauce.
$10.00
Side of chopped red chilli.
$2.00
Side of chopped red chilli with fish or soy sauce.
$3.00
A baked creamy dessert that’s sweet and smooth, made from Thai taro and coconut.
$12.00
A unique and tasty combination of Thailand’s famous sweet sticky rice, with a topping of rich creamy custard.
Soft beans in a bed of silky sago, covered with a warm and sweet coconut cream.
Thai style crepe served with sliced banana and creamy vanilla ice cream.
Thai style crepe served with sweet condensed milk, whipped cream and sugar.
$13.00
Sweet, sticky rice, coconut cream and fresh, sliced mango (seasonal).
Hand-made coconut ice-cream topped with peanuts.
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