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Delivery might take longer.
Not taking orders at the moment
15 Bonnefoi Boulevard, Bunbury, 6230
Delivery from 18:00
No min. order
Single slice of woodfired garlic bread sprinkled with Parmesan.
Marinated olives, rosemary, citrus, chilli and garlic topped with dukkah.
Three cheese stuffed mushroom arancini, black garlic aioli and Parmigiano Reggiano.
Grilled Spanish chorizo and halloumi served with almond romesco dip.
With your choice of coating:
(Mild) Garlic, Parmesan and lemon thyme...
(Medium) Buffalo, pickled onion and crispy shallots
(Hot) Chef bennos hellfire habanero
(Extra Hot) Megadeath
Cerveza battered snapper taco with pickled onion, guacamole and lime aioli.
Woodfired camembert block with Manjimup truffle honey, homemade honeycomb and woodfired toasted Turkish dipping bread.
With lime aioli dipping sauce.
Poached and sauteed in garlic butter with chilli flakes, a hint of smoked paprika and parsley served with woodfired toasted Turkish dipping bread.
Served with toasted Turkish dipping bread.
Chilli Mussels - 1/2 kg mussels in chilli and garlic with a rich Napolitana sauce....
Mariniere Mussels - 1/2 kg mussels in white wine with a rich creamy garlic sauce.
Spaghetti, cream base, garlic, onion, bacon and topped with grana padano Parmesan cheese.
Available Beef or Chicken or Fish.
Beef - Black angus patty served with bang bang sauce, vintage cheddar, pink onions, baby cos, tomato and pickles served with beer battered fries and bayoli....
Chicken - Southern fried chicken served with siracha mayo, vintage cheddar, Spanish onion, baby cos, tomato and pickles served with beer battered fries and bayoli.
Fish - Snapper in bayview signature homemade WA beer batter, served with tartare sauce vintage cheddar, baby cos and pickles served with beer battered fries and bayoli.
WA farmed, crumbed chicken breast served with beer battered fries and your choice of Chef's homemade mushroom, creamy garlic or pepper sauce.
WA farmed, crumbed chicken breast woodfired topped with homemade Napolitana sauce and three cheese mix served with battered fries.
MSA graded Scotch fillet steak on freshly baked Turkish with sherry cherry tomato chutney, baby cos heart, vintage cheddar, Spanish onion, agrodolce, dill pickles, slice tomato, pickled Spanish onion and dijonaise served with beer battered fries and bayoli.
Grilled snapper, served with beer battered fries, topped with a Chef's homemade confit garlic and lemon herb butter and a slice of lemon.
Battered snapper in bayview signature homemade WA beer batter served with beer battered fries and Chef's homemade tartare sauce and a slice of lemon.
WA Pitch Black Angus 300g MSA scotch fillet includes one side of your choice: beer battered fries, garden salad or sweet potato wedges
and Chef's homemade sauce: Mushroom, Creamy Garlic or Pepper
10" Homemade & woodfired in our pizza oven from Modena, all pizzas are topped with "grana padano" Parmesan imported directly from Italy.
Napolitana sauce, bocconcini and mixed herbs.
Napolitana sauce, three cheese mix, roast pumpkin, Spanish onion, agrodolce, toasted pine nuts and feta.
Napolitana sauce, three cheese mix, anchovies, capers, olives with mixed herbs and Parmesan.
Napolitana sauce, Spanish cured serrano ham, bocconcini and olives.
Dressing contains fish.
Three cheese mix, olive oil, chicken and bacon topped with caesar dressing, baby cos, Parmesan and croutons.
Napolitana sauce, three cheese mix, prawn, Spanish chorizo with mixed herbs and Parmesan.
Napolitana sauce, three cheese mix and pepperoni.
Napolitana sauce, three cheese mix, MSA graded steak, chicken, bacon and pepperoni.
Roast pumpkin with mixed leaf, cherry tomatoes, pickled red onion, borrello feta, toasted pine nuts and chardonnay dressing.
Baby cos, caesar dressing, croutons, shaved grana padano Parmesan and grilled bacon.
150g MSA graded steak cooked in a sticky soy glaze, rice noodles, fresh chilli, lime and salad with chardonnay dressing.
With sweet chilli and sour cream.
With truffle aioli.
Delivery is $0.00 away
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