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Indian
4/48 Rostrata Avenue, Willetton, 6155
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$4.99 delivery fee
$10 min. order
Varanasi North India. Chickpea flour, onion,mint & yoghurt chutney.
$10.00
Pan-India.
Pan-India. Smashed Samosa,chickpeas, mint & tamarind chutney, spiced yohurt,nylon sev.
vegetarian
$16.00
Chennai.
Chennai.. Spiced gourmet potato or chicken, lemon, pepper,yogurt curry leaves.
$18.00
Assam North East India.
$17.00
Assam North East India. Homemade steamed dumplings,spicy tomato & coriander chutney.
Awadh, North India. Baby corn kernel & paneer patty, ginger, toasted nut, green chilli, mint & yoghurt chutney.
Tandoor roasted marinated chicken, black salt, mint, yoghurt chaat masala, lemon. North India.
$19.00
Battered chicken breast,fresh coriander ,spring onion, lemon, black pepper. Kolkata.
Tender lamb, chilli yoghurt, turmeric, lemon and fresh herbs. Hyderabad.
spicy
Stir-fried Tiger prawn,ginger, onion,curry leaves lemon zest. Chennai.
$23.00
Melt in mouth delicacy,Lamb mince, cardamom, saffron, blend of spice, cashew nut, mint chutney. Awadh, North India.
$20.00
Marinated meat /seasonal vegetables infused into spices cooked to perfection with aged basmati rice & served with raita.
Awadh, North India.
$20.50
Sitr-fried chicken,cracked pepper,coconut, onion, curry leaves & ginger. Andhra Pradesh.
$21.50
Spiced cottage cheese friters , makhani gravy, fenugreek leave. Delhi and Punjab, North India.
Poached corn kernels , spinach tomato , fenugreek brown garlic. The Great Plains, North India.
Spiced eggplant, sesame & peanut gravy, coconut cream. Telangana, South India.
Boneless chicken ,house blend masala ,yoghurt , onion, cooked in copper pot (Lagan). North India.
$22.00
Puffed lotus seeds, fenugreek,green peas , caramelised onion, mace & cardamom, yoghurt. Awadh, North India.
$22.50
A popular Parsi dish from Mumbai, boneless lamb curry,apricot,potato salli, coriander. Mumbai.
Hyderabad.
GF - Gluten Free
NF - Nut Free
VG - Vegan
Tandoor cooked chicken tikka, simmered in tomato gravy, fenugreek leaves, garam masala.Delhi and Punjab, North India
British era goat curry ,introduced in Indian railway catering. Pan-India.
$23.50
Barramundi fish curry, mustard, cumin and tomato gravy. Bengal.
Prawn, sauted spring onion, cracked pepper, capsicum, onion, garam masala. Pan-India.
$24.50
Gourmet potato, poppy seed ginger, turmeric, and mustard. Bengal.
$15.50
16 hours slow cooked black urad lentil, Kashmiri chilli, butter,ginger. Delhi and Punjab, North India.
$16.50
$5.50
$6.00
$6.50
$3.50
$4.00
Baked yogurt and pistachio. Kolkata, North India.
Mahogany brown warm dumpling and pistachio. Pan Indian.
$7.50
Baked soft cheese and digestive biscuits. Chester, New York.
$4.50
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