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Unit 1, 124 Davey Street, Hobart, 7000
Delivery from 12:30
Boneless goat meat cooked in tandoor, served with furan dana and salad.
Beaten rice, plain bara, egg, chicken choila, aalu tama, saag, bodi, aalu sadheko, mixed pickle and kalo bhatmas
Crispy fried potato cooked with Himalayan spices and served with buckwheat pancakes and salad
Charcoal grilled chicken marinated in homemade roasted spices.
Steamed Nepalese dumplings served with spicy homemade sauce.
Fried potatoes mixed with chilli sauce, garnished with onion, bell peppers and tomatoes.
Spicy mashed potato deep fired with batter
Spiced and mashed potatoes served with crunchy fried flour balls and tangy water
Puffed rice mixed with onion, tomatoes, potatoes, lemon juice, soyabeans, and corriander
Crispy flour balls stuffed with spiced & mashed potatoes topped with seasoned curd
2 Pieces of sausages, half portion of regular sized meats (taas, chhoila and chicken roast).
Overnight chicken marinated in garlic gingre paste and spices roasted and deep fried
Spicy mix of roasted soybeans, onions, green chillies, garlic, Nepalese spices and herbs.
Boneless chicken sauteed in sweet & spicy sauce with onions & bell peppers
Boiled potatoes pan fried with butter, garlic, himalayan herbs, and spices
Fresh vegetables, mixed pickled, boiled sweet corns, and chickpeas with dressing of olive and lemon
Dried buffalo meats sauteed with onion, garlic, ginger and spices.
Saffron rice flavored with exquisite aromatic spices, herbs, ghee and gravy.
Overnight marinated meat fried on an iron pan served with puffed rice and side dishes.
Goad giblets stir-fried with onions, green chilies & spices served with marinated soybeans & pickles
Noodles stir-fried with vegetables, soy sauce, and chilly sauce with/without meat
Fresh vegetables, mixed pickles, boiled sweet corns, chickpeas with a dressing of olive and lemon.
Crispy fried potato cooked with Himalayan spices and served with buckwheat pancakes.
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