The Chutney Bar - Inverloch

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Entree

  • Onion Bhaji

    $ 14.00
    Spiced slices of onion dipped in chickpea batter and shallow fried.
  • Vegetable Samosa (2 Pcs)

    $ 14.00
    Pastry pyramids stuffed with lightly spiced peas and potatoes.
    Vegetarian
  • Mushroom Pakora

    $ 16.50
    Lightly spiced mushrooms rolled in a chickpea batter and shallow fried.
  • Chicken Pakora

    $ 18.00
    Tandoori marinated chicken fillets rolled in a light chickpea batter and shallow fried.
  • Fish Pakora

    $ 19.50
    Mild tandoori marinated fish fillets rolled in a light chickpea batter and shallow fried.
  • Prawn Cutlets (6 Pcs)

    $ 22.00
    Marinated tiger prawns rolled in a light chickpea batter and shallow fried.

Tandoori Entree

  • Tandoori Mushroom

    $ 18.00
    Traditionally marinated mushrooms roasted in our tandoor oven.
  • Chicken Tikka

    $ 18.50
    Boneless chicken marinated in yoghurt, special herbs and light spices, cooked in our tandoor oven.
  • Tandoori Chicken

    $ 19.00
    Tender chicken marinated with yoghurt, special herbs and light spices, cooked in our tandoor oven.
  • Barra Kebab (4 Pcs)

    $ 22.00
    Lamb cutlets marinated with special herbs and authentic spices.
  • Rasoi Platter

    $ 38.00
    Our popular mouth watering platter has a selection of tandoori specialties.

Mains - Seafood

  • Butter Prawns (Mild)

    $ 26.00
    Tiger prawns cooked in our famous creamy tomato based sauce.
  • Goan Fish Curry

    $ 26.00
    Fresh fillets of fish prepared with our own special spices, finished with a dash of coconut milk.
  • Chilli Lime Prawns

    $ 28.00
    Tiger prawns pan fried with garlic, chilli, lime and the chef’s special spices.
    Spicy

Mains - Chicken

  • Butter Chicken

    $ 26.00
    Our famous butter chicken contains boneless chicken with light spices and crushed cashew nuts in a pureed tomato sauce.
  • Chicken Korma

    $ 26.00
    Boneless chicken cooked with cashew paste and yellow gravy with a dash of light cream.
  • Saag Chicken

    $ 25.00
    Tender chicken fillets cooked with punjabi style spinach and a hint of fenugreek and coriander.
  • Chicken Jalfrezi

    $ 25.00
    Tender boneless chicken pan fried with capsicum, tomato and special spices in a light sweet and sour gravy.
  • Chicken Chickpea Masala

    $ 25.00
    Marinated chicken fillets, cooked in the tandoor oven, then pan fried with chickpeas and a traditional masala gravy.
  • Chicken Madras

    $ 26.00
    South Indian dish made with curry leaves, coconut milk and mustard.

Mains - Lamb

  • Rogan Josh

    $ 26.00
    Lamb slow cooked with yoghurt, onion, garlic, ginger and tomato.
  • Kashmiri Lamb

    $ 26.00
    Lamb cooked in a mild creamy sauce with dried fruits and nuts.
  • Saag Gosht

    $ 26.00
    Lamb pieces cooked with spinach, fenugreek and a hint of coriander.
  • Lamb Korma

    $ 26.00
    Succulent lamb cooked with cashew paste and served in a mild yellow gravy with a dash of light cream.
  • Chilli Lamb

    $ 26.00
    Tender lamb cooked with onion, capsicum, green chilli and spices.
    Spicy

Mains - Beef

  • Beef Vindaloo

    $ 26.00
    Beef marinated overnight in vindaloo paste and special tangy spices.
    Spicy
  • Beef Saagwala

    $ 26.00
    Choice of beef pieces cooked with spinach, fenugreek and coriander.
  • Chilli Beef

    $ 26.00
    Tender beef cooked with onion, capsicum, green chilli and spices.
    Spicy
  • Beef Vegetable Curry

    $ 25.00
    Beef cooked with onions, garden vegetable's and chef’s special spices.

Mains - Vegetarian

  • Dal Makhani

    $ 18.00
    Urad dal or black lentils cooked in traditional Punjabi spices.
    Vegetarian
  • Pumpkin Masala

    $ 18.00
    Diced pumpkin tempered with onion, fennel seeds, fenugreek and finished with chefs own sauce.
    Vegetarian
  • Aloo Muttar

    $ 18.00
    Chunky potato and peas cooked in a mild curry sauce.
    Vegetarian
  • Shahi Paneer (Mild)

    $ 20.00
    Homemade cottage cheese served in a delicious tomato based light cream sauce, with authentic spices and crushed cashew nuts.
    Vegetarian
  • Saag Paneer

    $ 20.00
    Fresh spinach and homemade cottage cheese, cooked with traditional punjabi spices.
    Vegetarian
  • Aloo Baigan

    $ 20.00
    Eggplant and potato cooked in light spices.
    Vegetarian
  • Vegetable Korma

    $ 20.00
    Fresh seasonal vegetables cooked with mild spices in cashew sauce and finished with a dash of cream.
    Vegetarian
  • Channa Masala

    $ 20.00
    Chickpeas cooked with fresh tomato, cumin and traditional spices.
  • Chilli Cheese

    $ 22.00
    Home made cottage cheese cooked with onion, capsicum,green chilli and chef’s special spices.
    Spicy
    Vegetarian

Curry

  • Birmingham Bolti

    $ 28.50

Wraps

  • Lamb Wrap

    $ 19.50
    Seekh kebab, mix salad, roti and mint sauce.

Rice & Biryani

  • Kashmiri Rice

    from $ 10.00
  • Biriyani Rice - Large

    $ 18.00
    Your choice of Chicken / Lamb / Beef cooked in basmati rice.

Tandoori Breads

  • Roti

    $ 4.50
    Organic whole meal flat bread cooked in the tandoor oven.
  • Garlic Masala Naan

    $ 6.00
    Plain flour tandoori bread finished with garlic and masala spices.
  • Masala Kulcha

    $ 6.00
    Naan stuffed with spiced potatoes and cottage cheese.
  • Keema Naan

    $ 7.00
    Naan stuffed with lamb and authentic spices.
  • Cheese Naan

    $ 7.00
    Naan stuffed with cheese.

Side Orders

  • Mixed Pickle

    $ 5.50
  • Raita

    $ 5.50
    Plain yoghurt mixed with cucumber, carrots and light seasoning.
  • Papadams

    $ 7.50

About

Tony
Wednesday 12 February 2025
Jo
Friday 07 February 2025
Fiona
Saturday 04 January 2025
C'mon team. Very expensive take away.... 3 potato dumplings in the malai kofta... $22. Returned the chicken chickpea masala... no chickpeas... now waiting for a replacement meal - thankful we are only a walk away.
Ruby
Monday 16 December 2024
Georgia
Sunday 01 December 2024
Anne
Monday 04 November 2024
Ilona
Sunday 03 November 2024
Andrew
Sunday 03 November 2024
Antoine
Sunday 27 October 2024
katalina
Friday 04 October 2024

A little bit about us

The Chutney Bar is located on William st, Inverloch. Our menu offers a wide range of Indian specialties such as Chicken Tikka Masala, Kashmiri Lamb, Kashmiri Beef and many more. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

Delivery times

Monday
15:00 - 21:45
Tuesday
15:00 - 22:00
Wednesday
15:00 - 22:00
Thursday
12:00 - 21:45
Friday
12:00 - 22:30
Saturday
12:00 - 22:30
Sunday
12:00 - 22:00