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568 Canning highway, Attadale, 6156
Delivery from 17:50
Always great food delivered with care
Consistency is critical to any hospitality venue, and these guys have shown they're committed to great food and service. I've been going here for years, and the food has been outstanding. When they close on a Monday, and the craving starts, I'm always at a loss about where I can go to get my curry fix.
Delicious Indian food 👌
Delicious food. Thanks
Honestly, after trying most of Indian restaurants in Perth, we finally found one! Thank you the Cove team to bring the best authentic tastes of Indian cuisine! 5starts! P.S. Don’t forget to try an amazing Garlic Naan 😊
It was delicious maybe too much sauce and not enough chicken/lamb but it was great
Great tasting food at reasonable prices.
GF = Gluten Free
Boneless chicken pieces marinated in spiced yoghurt cooked in the tandoori oven.
Spicy minced lamb skewered and grilled in tandoori oven.
Boneless pieces of fish marinated in our chef’s spicy batter and made crispy.
Tiger prawns marinated in spices and cooked until golden brown.
Deep fried samosas filled with mashed potato and peas.
Marinated lamb pieces with potato wrapped in a light pastry.
Fresh vegetables marinated in spicy batter and cooked until golden brown.
Chopped onions marinated in a traditional spicy batter and cooked until golden brown.
Cooked in a thick tomato sauce with butter and cream.
Cooked in a thick creamy sauce with ground cashew nuts and mild spices.
Cooked in a thick sauce with tomatoes and onions.
Cooked with sliced capsicum, onions and tomatoes.
Cooked in a sour sauce with curry leaves and mustard seeds.
Skewered chicken marinated in yoghurt ans spices and cooked in our tandoor oven.
Cooked in a traditional thick sauce.
Cooked in a hot sauce with a hint of malt vinegar.
A traditional dish cooked in a light aromatic sauce.
Cooked with spinach and spices in a thick sauce.
Traditionally served on special occasions, cooked on the bone with cloves, cardamom pods and fennel, prepared in a Rogan Josh style curry.
GF= Gluten Free
Cooked in coconut milk and mustard seeds in a medium sauce.
Cooked in a thick mild sauce with ground cashew nuts.
Cooked in coconut milk and coriander seeds in a medium sauce.
Lentils cooked with tomatoes and spices. (GF)
Bombay style potato curry. (GF)
Potatoes cooked with green peas and spices. (GF)
Ricotta cheese and potato dumplings cooked in our chef’s special sauce.
Seasonal vegetables, ricotta cheese, cooked in a thick creamy saucewith grounded cashew nuts. (GF)
Spinach cooked with ricotta cheese and spices. (GF)
Combination of seasonal vegetables cooked in a thick sauce. (GF)
Ricotta cheese cooked with sliced capsicum, onions and tomatoes. (GF)
Baby okra cooked in a tomato and onion sauce. (GF)
Steamed basmati rice.
Basmati rice with herbs and light spices.
Saffron basmati rice with dried fruits and cashew nuts.
Seasonal vegetables cooked with basmati rice and spices.
1 piece freshly baked
Punjab leavened bread.
Punjab leavened bread with garlic.
Naan stuffed with spicy minced lamb.
Naan stuffed with dried fruit.
Naan stuffed with spiced potatoes.
Naan stuffed with spiced cheese.
Unleavened wholemeal bread.
Flaky wholemeal bread.
Naan stuffed with red and green chillies.
Paratha stuffed with spiced mashed potatoes and herbs.
Grated cucumber and spices in natural yoghurt.
Sweet dumplings made from milk.
Mango Indian ice cream.
Almond Indian ice cream.
Delivery is A$0.00 away
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