Our couriers are very busy
Delivery might take longer.
Not taking orders at the moment
157 Canterbury Road , Heathmont, 3135
No min. order
Served with homemade peanut sauce.
Light and crunchy stuffed with minced chicken, water chestnut and vegetables.
Puff pastry filled with potato and onion, flavoured with mild curry powder.
Deep fried tofu served with sweet soy and mayo.
Pumpkins coat in shredded coconut batter.
Crispy pastry bag filled with minced chicken, sweet corn, water chestnut, spring onion and coriander.
Freshly minced fish fillet with lime leaf and curry paste.
Deep fried marinated prawn wrapped in crispy skin.
Prawns lightly coat with coconut shredded served with sweet chilli dipping.
Spring Roll, Curry Puff, Golden Bag, Fish Cake, Goong Hom Pa, Pumpkin Fritter (2).
Stir-fry calamari with vegetables and red curry sauce.
Prawns with basil and vegetables cooked in 3 flavours sauce.
Basil and Chilli stir fry with calamari, garlic and vegeables.
Golden Strips of battered fish fillet covered in 3 flavours sauce.
Deep fried fish fillet with spring onion and ginger sauce.
Deep fried battered fish fillet with red curry sauce.
Golden strips of battered fish fillet with sweet and sour sauce.
Seafood stir fried with mild chilli paste and vegetables.
Red curry paste with strip bamboo, fresh basils and mixed vegetables in coconut milk.
Green curry with strip bamboo, basil, and mixed vegetables in coconut milk.
Our highly rated sweet blended curry cooked in coconut milk and lime leaves.
Stew diced beef slow cooked with potatoes and peanuts.
BBQ duck breast in coconut milk, cherry tomato and pineapple.
Popular stir-fry with chilli, garlic, onion, mushroom, green beans, bamboo and fresh basil.
Sautéed with a sauce of rich stock, ginger, spring onions and seasonal vegetables.
Thai style sweet and sour stir-fry with pineapple, cucumber, tomato, carrots and onion.
Stir-fry with home made mild chilli, roasted cashew nuts and seasonal vegetables.
Wok tossed seasonal vegetables in oyster sauce.
Stir-fry with seasonal vegetables in rich peanut sauce.
Come with salad and sauce.
Stir fried mixed seasonal vegetables and tofu with garlic and oyster sauce.
Stir fried mixed green vegetables with garlic and oyster sauce.
Tofu and vegetables cooked in clay pot with fresh ginger and spring onions.
Traditional Thai fried rice with fresh vegetables and egg.
Thai style fried rice with basil, chili, garlic and vegetables.
Thick rice noodles with egg and vegetables in dark soy.
Rice noodle stir fried with bean shoots, egg, bean curd, tamarind sauce and crushed peanut.
Thick rice noodles with egg, chili, basil and vegetables.
Egg noodles stir-fry with vegetables and egg.
Mixed garden vegetables with boiled egg, tofu and satay sauce.
Zesty chicken mince salad with fresh herbs, onion chilli and lime dressing and ground toast rice.
Grilled beef tossed mixed with chilli, mint, tomato and cucumber.
Zesty chicken mince salad with fresh herbs, onion ginger, roasted peanut in chilli and lime dressing.
BBO duck breast with chilli dressing, cherry tomatoes, red onions and fresh herbs.
Hot and sour soup simmered with lime leaves, shallots, lemongrass, added with mushroom, tomatoes and herbs.
Mild and creamy coconut milk soup with lemongrass, galangal, fresh herbs and lemon juice.
A mild clear soup vegetables and rice vermicelli.
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