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402 New Canterbury Road, Dulwich Hill, 2203
Served with smokey tomato relish on olive oil bun.
Grilled sourdough with avocado, vanilla buffalo curd and pineapple chilli glaze house salad.
Two poached, scrambled or fried free-range eggs served with two slices of daily loaf toast and butter.
Free-range savory egg and spicy mayo mix served on ciabatta.
Roasted cauliflower and pumpkin with fresh turmeric, cumin and coriander, ground honey mustard and citrus vinegar dressing, buffalo curd, and grilled sourdough.
Savoury coconut flatbread grilled.
Wagyu beef, chilli mayo, cucumber, tomato, and cheddar cheese sambal potato.
Free-range, curry aioli, and sambal potato.
Sandwich with lunimiris served with your choice of red lentil curry, free-range chicken curry or beef, and potato curry.
Egg hopper, two plain hoppers, luru miris, seeni sambol and your choice of red lentil curry, free-range chicken curry or beef and potato curry.
Passion fruit curd, coconut ice cream, and burnt cashewnut.
Sweet spices, seasonal fruit, coconut cream, kimbula kithul (organic treacle).
Signature organic tea blended with 11 spices.
Signature 11 spice blend infused with Australian honey.
Vanilla and spiced infused chilled iced coffee served with vanilla bean ice cream.
Sweet milk-based drink flavoured with rose water syrup and basil seeds served with vanilla bean ice cream.
Delivery is A$0.00 away
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