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The Grand Castle Indian Restaurant

0 reviews

Entree

15 items

  • Veg Samosa (V)

    $ 12.95
    Three pieces. Triangular shaped pastry filled with potatoes, spices with mint sauce, tamarind sauce and salad.
    Vegetarian
  • Meat Samosa

    $ 12.95
    Three pieces. Triangular shaped pastry filled with lamb, spices with mint sauce, tamarind sauce and salad.
  • Onion Bhaji

    $ 14.50
    Sliced onions coated with gram flour and spices fried accompanied with salad, mint sauce and tamarind sauce.
  • Cheese Kurkuries

    $ 9.90
    Four pieces. Made in creamy cheese, chopped onion, capsicum, Indian spices and herbs. Served with mint and tamarind sauce.
  • Chicken Tikka

    $ 19.90
    Free range. Chicken thigh marinated overnight in yoghurt and ground spices cooked in tandoori oven served with mint sauce, tamarind sauce and salad.
  • Chicken Malai

    $ 19.90
    Free range. Chicken breast marinated in cheesy cream sauce and cooked in tandoori oven, served with mint and tamarind sauce and salad.
  • Seekh Kebab

    $ 18.90
    Six pieces. Lamb mince blended with herbs and spices cooked in tandoor oven. Served with mint and tamarind sauce and salad.
  • Masala Paneer

    $ 17.90
    Lightly battered cottage cheese cooked with onion, capsicum and tomato sauce.
  • Tandoori Chicken

    $ 19.90
    Free range. Tandoori chicken with bone marinated in yoghurt and spices, cooked in tandoori oven. Served with mint, tamarind sauce and salad.
  • Amritsari Fish

    $ 15.90
    Four pieces. Fish fillet marinated in Indian style batter and deep fried.
  • Eggplant Kashmiri

    $ 18.90
    Eggplant marinated in Indian spices and cooked in oven. Served with tomato chutney, parmesan cheese, trait and salad.
  • Masala Prawns

    $ 16.90
    Six pieces. King tiger prawns satay in onion sauce and tandoori flames spices.
  • Tandoori Flames Non Veg Platter

    $ 29.95
    Two persons chefs dish. Chicken malai, chicken tikka, seekh kebab, Amritsari fish and prawns pakoras. Served with mint sauce, tamarind chutney and salad.
  • Tandoori Flames Veg Selection Platter

    $ 27.95
    Two persons. Veg samosa, cheese kurkuri, onion bhaji and aloo tikki. Served with mint, tamarind chutney and salad.
  • Papadums Basket

    $ 6.00