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Indian Asian Halal
41 Ernest Street, Innisfail, 4860
Pick-up from 11:20
No min. order
1 x Any Large 750ml Curry, 1 x Large Rice, 2 x Naan Bread and 2 x Can of Drinks.
A$30.00
2 x Any Curries, 2 x Rice, 2 x Naan Bread, 4 x Papadums and 1 x Raita.
A$40.00
3 x Any Curries, 2 x Rice, 2 x Naan Bread, 4 x Chicken Tikka, 4 x Papadums, 1 x Raita and 1 x Mint Sauce.
A$60.00
3 x Any Large Curries, 3 x Large Rice, 4 x Naan Bread, 6 x Chicken Tikka, 8 x Papadums, 1 x Large Raita, 1 x Large Mint Sauce and 1 x Large Coke Bottle.
A$90.00
Sliced onion coated in spicy chickpea flour batter and fried gently.
spicy
A$6.00
Homemade pastry filled with potatoes and peas.
vegetarian
Homemade cheese coated with chickpeas, herbs and batter.
A$7.00
Minced lamb blended in herbs and spices and grilled in tandoor.
A$12.00
Deep fried bread served with chickpea curry.
Chicken marinated with spices, yoghurt and roasted in tandoor.
A$15.00
Boneless fish coated with chickpeas, fresh herbs, spices and fried.
Goat meat cooked with special Indian spices and herbs.
from A$19.00
Chicken pieces cooked in onion, capsicum, garlic and herbs.
Cottage cheese pieces cooked in onion, capsicum, garlic and herbs.
spicy vegetarian
Dumpling of diced mixed vegetables mixed with spices topped with coriander.
Chicken cooked in tomato, cream and spices in thick butter gravy.
Chicken tikka blended with diced capsicum, onion and cooked in onion tomato gravy.
Tender chicken roasted with fresh herbs, special spices and cooked in kadai.
Boneless chicken cooked in mango pulp and spices.
Chicken cooked in tomato, cream and spices in butter gravy with rich mango flavour.
Mixture of cream with cashew paste and herbs, served with fenugreek leaves (methi).
A traditional dish from the state of Goa with a slight tangy taste (spicy).
Meat of your choice cooked with basic herbs and spices and flavoured with fresh coriander.
Meat of your choice cooked with crushed nuts and cream.
Cooked with roasted spices and coconut cream.
Prawns cooked with crushed nuts and cream.
from A$21.00
A traditional dish from Goa with slight tangy taste (spicy).
Fish cooked with basic herbs and spices and flavoured with fresh coriander.
Vegetables cooked with crushed nuts and cream.
from A$16.00
Seasonal vegetables with onion, capsicum, garnished with fresh ginger and coriander.
Potatoes and peas slow cooked in a savoury of tomatoes, onion and herbs.
Cottage cheese and peas slow cooked in a savoury sauce of tomatoes and onion.
Lentil curry in variety of spices and simmered over slow fire.
Black lentil slow cooked with aromatics, butter cream and ginger.
A classic vegetarian Indian recipe featuring chickpeas, tomatoes and spice.
Diced cottage cheese enriched with butter, cream and tomato based rich gravy.
Fresh homemade cottage cheese and spinach cooked together in aromatic spices.
Pieces of cottage cheese pan-fried with capsicums, onion and fresh tomatoes.
Mildly spiced homemade potato and cheese dumplings cooked in special creamy sauce.
Fresh spinach cooked with spices.
Plain basmati rice.
A$2.50
Rice fried with desiccated coconut and herbs.
A$3.50
Rice cooked with mixed vegetable and aromatic herbs and spices.
A$17.00
Rice cooked with chicken and aromatic herbs and spices.
A$19.00
100% Wholemeal flour.
A traditional Indian bread made with plain flour.
A$3.00
Touch of garlic is added to flavour this bread.
A$4.00
Sweet naan bread stuffed with ntus and dry fruit.
Bread stuffed with cheese and coriander.
Stuffed with cheese and touch of garlic.
A$4.50
Stuffed with capsicum and cheese and added with fresh herbs.
Stuffed with lightly spiced lamb minced.
Stuffed with onions and cheese and added with fresh herbs.
Naan bread stuffed with chopped onions.
Bread stuffed with mildly spiced potatoes, onions and peas.
A$2.00
from A$2.50
Delivery is A$0.00 away
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